Best 2 Star Spangled Fruit Tart Recipes
Indulge in a patriotic culinary masterpiece with our Star-Spangled Fruit Tart, a delightful dessert that captures the essence of the American flag. This delectable treat features a flaky, buttery crust, a creamy and tangy filling, and a vibrant array of fresh berries, creating a symphony of flavors and textures. Our comprehensive guide provides two irresistible variations to suit your taste preferences: a classic fruit tart bursting with seasonal berries and a refreshing citrus tart that tantalizes with a burst of zesty flavors. Both variations are adorned with a star-spangled design, making them perfect for any patriotic celebration or gathering. Unleash your creativity and impress your guests with this visually stunning and flavor-packed dessert.
Check out the recipes below so you can choose the best recipe for yourself!
STAR-SPANGLED FRUIT TART
This crispy, creamy dessert is perfect for a Fourth of July celebration! With patriotic colors and a light, fluffy filling, this summery delight will be the hit of your get-together. -Renae Moncur, Burley, Idaho
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 16 servings.
Number Of Ingredients 7
Steps:
- Press cookie dough onto an ungreased 12-in. pizza pan. Bake at 350° for 10-15 minutes or until golden brown. Cool on a wire rack., In a small bowl, beat the cream cheese, sugar and extract until smooth. Spread over crust. In center of tart, arrange berries in the shape of a star; add a berry border. Refrigerate until serving.
Nutrition Facts : Calories 213 calories, Fat 12g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 177mg sodium, Carbohydrate 25g carbohydrate (12g sugars, Fiber 1g fiber), Protein 3g protein.
STAR-SPANGLED FRUIT TART
Perfect for a Fourth of July celebration! With patriotic colors and a light, fluffy filling, this summery delight will be the hit of your next get-together. I made this for a July 4th BBQ and everyone was asking who brought it! From Taste of Home, July 2009
Provided by ScrappieDoo
Categories Dessert
Time 35m
Yield 16 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F.
- Press cookie dough onto an ungreased 12 inch pizza pan (for round design) or onto a cookie sheet (for square/rectangle design).
- Bake for 10-15 minutes or until golden brown. Cool on wire rack.
- In a small bowl, beat cream cheese, sugar and almond extract until smooth. Spread over crust.
- In center of tart, arrange berries in the shape of a star; add a berry border. Refrigerate until ready to serve.
Nutrition Facts : Calories 212.5, Fat 11.6, SaturatedFat 4.4, Cholesterol 24.9, Sodium 180.7, Carbohydrate 25.5, Fiber 1.1, Sugar 12.2, Protein 2.4
Tips:
- Use ripe berries. This will ensure that your tart is bursting with flavor.
- Don't over-mix the dough. Over-mixing will make the dough tough.
- Chill the dough before rolling it out. This will make it easier to work with.
- Bake the tart in a preheated oven. This will help to ensure that the crust is cooked evenly.
- Let the tart cool completely before serving. This will allow the filling to set properly.
Conclusion:
This star-spangled fruit tart is a delicious and festive dessert that is perfect for any occasion. With its creamy filling, fresh berries, and flaky crust, this tart is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert, give this star-spangled fruit tart a try. You won't be disappointed!
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