Indulge in the tropical paradise of the Caribbean with the iconic St. Thomas Bushwhacker, a delectable frozen cocktail that captures the essence of a beachside escape. This tantalizing concoction blends the refreshing flavors of coconut cream, pineapple juice, and dark rum, creating a smooth and creamy texture that transports you to a tropical oasis. Served with a touch of grenadine and a festive umbrella, the St. Thomas Bushwacker is a visual delight that adds a pop of color to any gathering.
Embark on a culinary journey with our comprehensive collection of St. Thomas Bushwhacker recipes, each offering a unique twist on this classic cocktail. Whether you prefer a traditional rendition or a modern interpretation with a splash of your favorite fruit juice, our recipes cater to every taste and skill level. From the original St. Thomas Bushwhacker, crafted with the perfect balance of flavors, to the creamy Bushwhacker Delight, infused with the richness of coconut milk, our recipes will guide you in creating the perfect Bushwhacker to satisfy your cravings.
Dive into the tropical flavors of the Caribbean Sunset Bushwacker, featuring a colorful blend of pineapple, orange, and cranberry juices, or explore the decadent depths of the Chocolate Bushwacker, a chocolate lover's dream with a hint of coffee liqueur. For those seeking a refreshing twist, the Virgin Bushwacker offers a non-alcoholic alternative, retaining the luscious flavors of coconut and pineapple without the rum.
With our detailed instructions and helpful tips, you'll be able to recreate the authentic St. Thomas Bushwhacker experience in the comfort of your own home. Impress your friends and family with this tropical masterpiece, perfect for pool parties, beach gatherings, or simply relaxing on a warm summer's day. Let the St. Thomas Bushwacker transport you to a Caribbean paradise, one sip at a time.
LULU'S BUSHWACKER RECIPE
How to make world famous LuLu's Bushwacker Recipe!
Provided by Tammilee Tips
Categories Cocktail
Time 5m
Number Of Ingredients 10
Steps:
- Pour all liqueurs, rum, half-and-half, ice cream and ice in blender. Blend until smooth.
- Swirl large glass with chocolate syrup.
- Pour drink into glass. Top with additional splash of dark rum and garnish with a cherry.
Nutrition Facts : Calories 732 kcal, Carbohydrate 60 g, Protein 4 g, Fat 14 g, SaturatedFat 9 g, Cholesterol 50 mg, Sodium 93 mg, Fiber 1 g, Sugar 49 g, ServingSize 1 serving
BUSHWACKER
The Bushwacker was first created in 1975 at a pub in St. Thomas (Virgin Islands). It tastes like a creamy, chocolate version of the classic Piña Colada. There's quite a lot going on in the Bushwacker, with its array of different liquors that contribute a specific element to the drink. But the coconut adds a tropical colada...
Provided by Vickie Parks
Categories Cocktails
Time 2m
Number Of Ingredients 10
Steps:
- 1. Add ice cubes to a blender. Pour Kahlua, Creme de Cacao, vodka, rum, Amaretto and cream of coconut over the ice. Blend for 20 to 30 seconds or until thick and frothy.
- 2. Pour into a chilled hurricane glass. Top with whipped cream and then garnish with a cherry. Add a straw, and serve immediately.
CLASSIC BUSHWACKER
The Bushwacker drink is like a mashup of a chocolate milkshake and piña colada! This boozy frozen cocktail stars Kahlua and creme de cacao.
Provided by Sonja Overhiser
Categories Drink
Time 5m
Number Of Ingredients 7
Steps:
- Add all ingredients to a blender and blend until smooth.
- Garnish with shaved chocolate or grated nutmeg, if desired. Add straws and serve. (You can stir with the straw when the drink starts to separate.)
THE BUSHWACKER COCKTAIL
Steps:
- Gather the ingredients.
- In a blender , add the ice, rum, coffee liqueur, crème de cacao, cream of coconut, and milk. Blend until smooth.
- Pour into a chilled hurricane glass . Serve and enjoy.
Nutrition Facts : Calories 864 kcal, Carbohydrate 70 g, Cholesterol 72 mg, Fiber 8 g, Protein 6 g, SaturatedFat 37 g, Sodium 299 mg, Sugar 57 g, Fat 47 g, ServingSize 3 Cocktails (3 Servings), UnsaturatedFat 0 g
Tips:
- Use fresh ingredients: The fresher the ingredients, the better your Bushwhacker will taste. This is especially important for the fruit juices and coconut cream.
- Chill your ingredients: Chilling the ingredients before you blend them will help to create a smoother, more refreshing drink.
- Use a blender with a powerful motor: A powerful blender will help to crush the ice and blend the ingredients together smoothly.
- Don't over-blend the drink: Over-blending the drink can make it too watery. Blend it just until the ice is crushed and the ingredients are combined.
- Serve the drink immediately: Bushwhackers are best served immediately after they are made. If you need to make them ahead of time, store them in the refrigerator for up to 2 hours.
Conclusion:
The Bushwacker is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. Whether you like it sweet, sour, or boozy, there is a Bushwhacker recipe out there for you. So next time you are looking for a fun and festive drink, give the Bushwacker a try. You won't be disappointed!
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