Best 2 St Clements Rise Shine Juice Recipes
Kick-start your day with a refreshing and nutritious St. Clements Rise & Shine Juice! Bursting with a harmonious blend of citrus flavors, this invigorating drink combines the tangy zest of oranges and lemons, creating a symphony of zesty goodness. This revitalizing juice is not just a thirst-quencher; it's a morning elixir that promises to awaken your senses, boost your energy levels, and prepare you for a productive day ahead. Dive into our collection of St. Clements Rise & Shine Juice recipes, featuring variations that cater to diverse dietary preferences and taste buds. From a classic citrus combination to a tropical twist with pineapple and ginger, there's a recipe for every palate. So, gather your ingredients, blend them together, and let the vibrant flavors of St. Clements Rise & Shine Juice brighten up your mornings!
Let's cook with our recipes!
RISE AND SHINE JUICE
Provided by Giada De Laurentiis
Categories beverage
Time 5m
Yield 2 servings
Number Of Ingredients 7
Steps:
- Pass the spinach, apples, carrots, celery, lemon juice and ginger through a juice maker, according to the manufacturer's directions. Pour the juice into 2 ice-filled glasses and serve.
ST. CLEMENT'S DRIZZLE CAKE
Make and share this St. Clement's Drizzle Cake recipe from Food.com.
Provided by txnatsoaps
Categories Dessert
Time 1h
Yield 1 cake, 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 180oC/fan 160oC/gas 4.
- Grease and line the bottom of 1 large loaf pans or 2 small loaf pans.
- Place the superfine sugar, butter and zest of the lemon and orange in a bowl and beat together until pale and creamy.
- Add the milk, and then beat in the eggs, one at a time, with a spoon of flour to prevent the mixture from curdling.
- Mix in the remaining flour.
- Spoon into the prepared tin/tins and level the surface flat.
- Bake in the oven for about 45 minutes for a large loaf or 30 minutes for the smaller loaves until they are golden and a skewer comes out clean when inserted into the center of the cake.
- While the cake is cooking, place the lemon and orange juice in a saucepan, bring to the boil and allow to reduce in quantity to about 3 tablespoons. Leave to cool, and then stir in the granulated sugar so it just starts to dissolve.
- As soon as the cake comes out of the oven, prick several times with a skewer, then slowly pour the lemon and orange sugar all over the top, letting it soak into the cake. Leave to cool completely in the tin before turning out and cutting into slices to serve.
Nutrition Facts : Calories 36.7, Fat 1.1, SaturatedFat 0.4, Cholesterol 36, Sodium 14.4, Carbohydrate 6.2, Fiber 0.8, Sugar 4.6, Protein 1.5
Tips:
- Choose ripe citrus fruits: Using ripe oranges, clementines, and lemons ensures the juiciest and most flavorful drink.
- Adjust sweetness to your preference: For a sweeter juice, add more honey or agave syrup to taste. For a tarter juice, reduce the amount of sweetener or omit it entirely.
- Use a high-quality juicer: A good juicer will extract the maximum amount of juice from the citrus fruits, resulting in a more concentrated and flavorful drink.
- Strain the juice if desired: Straining the juice removes any pulp or seeds, resulting in a smoother, more refined drink.
- Serve immediately or store for later: St. Clement's Rise and Shine Juice is best enjoyed fresh, but it can also be stored in an airtight container in the refrigerator for up to 3 days.
Conclusion:
St. Clement's Rise and Shine Juice is a delicious and refreshing way to start your day. It's packed with vitamins, minerals, and antioxidants, and it's a great source of hydration. With its bright, citrusy flavor, this juice is sure to please everyone. Give it a try and see for yourself why it's a favorite morning beverage!
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