Best 2 Sriracha Garlic Bread Recipes

**Sriracha Garlic Bread: A Taste Sensation You Won't Forget**

Indulge in the tantalizing fusion of flavors with Sriracha Garlic Bread, an extraordinary culinary delight that elevates the classic garlic bread to a whole new level. This mouthwatering dish tantalizes your taste buds with a perfect balance of spicy and savory, making it an irresistible treat for those who crave a burst of flavor. The sizzling combination of sriracha and garlic, complemented by a hint of fresh herbs and melted cheese, creates an unforgettable symphony of tastes. Discover the secrets behind this delectable dish through a collection of carefully curated recipes that cater to various dietary preferences. Embark on a culinary journey and experience the magic of Sriracha Garlic Bread, a dish that will leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

SRIRACHA GARLIC BREAD

Sriracha Garlic Bread image

Adapted from a recipe on Bon Appetit, that basically said just add Sriracha sauce to butter and slather on bread. I've put in some measurements. Add or subtract to taste. I posted ingredients for about 6 slices of bread.

Provided by Sharon123

Categories Cheese

Time 16m

Yield 6 garlic toasts

Number Of Ingredients 5

Ingredients

6 tablespoons butter, softened (I use Smart Balance margarine)
3 large garlic cloves, minced (or five to six small cloves)
2 -3 teaspoons sriracha sauce (more or less to taste)
6 thick slices French bread
parmesan cheese, grated (or shaved)

Steps:

Mix butter, minced garlic and Sriracha sauce together in a small bowl.
Spread over slices of French bread on both sides.
Place bread on foil lined cookie sheet. Sprinkle over 2 tbls. of the Parmesan cheese.
Broil 3 minutes on low. Turn slices over and sprinkle with the rest of the cheese and broil for another three minutes or so, until the cheese melts and the bread is golden brown around the edges. Keep an eye on them, they can go from golden brown to burnt quickly.
Enjoy!

Nutrition Facts : Calories 289.5, Fat 12.7, SaturatedFat 7.6, Cholesterol 30.5, Sodium 430, Carbohydrate 36.7, Fiber 1.6, Sugar 1.7, Protein 7.8

NIF'S GRILLED SRIRACHA GARLIC BREAD

Nif's Grilled Sriracha Garlic Bread image

We wanted to make something to go with our grilled steak and lobster and this was a terrific addition that was made up as we went along. Enjoy!.

Provided by Nif_H

Categories Cheese

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 6

Ingredients

1 French bread, cut in half lengthwise
1/2 cup low-fat mayonnaise
1/4 cup parmesan cheese, grated
4 garlic cloves, minced
1 tablespoon fresh basil (I always have loose frozen fresh basil and frozen basil cubes)
1 -2 teaspoon sriracha chili sauce (start with 1 and add more to taste)

Steps:

Preheat gas BBQ to low heat. You can just use one part of your grill for this and cook meat, etc. on the other part.
Mix together the mayo, parmesan cheese, garlic cloves, basil and chili sauce. Spread the mixture over each half of the loaf.
Set the bread halves on the grill, cut side up, over low heat. You want the topping to heat up and the bottom to brown up a bit and crisp. It takes about 10 - 15 minutes. If you want to, you can place the bread on a top rack while you cook everything else. Just make sure it doesn't dry out.

Tips:

Use high-quality ingredients. The better the ingredients you use, the better the garlic bread will be. Look for a good quality loaf of bread, fresh garlic, and a flavorful Sriracha sauce.
Don't be afraid to experiment. There are many different ways to make Sriracha garlic bread. You can add other ingredients like cheese, bacon, or herbs to taste. You can also use different types of bread, such as sourdough or French bread.
Make sure the bread is toasted to your liking. Some people like their garlic bread lightly toasted, while others prefer it to be crispy. Toast the bread until it reaches the desired level of doneness.
Serve Sriracha garlic bread immediately. It is best enjoyed hot out of the oven. You can also make it ahead of time and reheat it before serving.

Conclusion:

Sriracha garlic bread is a delicious and easy-to-make appetizer or snack. It is perfect for parties or potlucks, and it can also be enjoyed as a simple meal. With just a few simple ingredients, you can create a flavorful and satisfying dish that everyone will love. So next time you are looking for a quick and easy recipe, give Sriracha garlic bread a try. You won't be disappointed!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #appetizers #eggs-dairy #american #easy #vegetarian #cheese #dietary