Best 5 Sputniks Recipes

Sputniks, also known as breaded cheese balls, are a delightful and versatile appetizer or snack that can be enjoyed by people of all ages. Originating from Croatian cuisine, these golden-brown orbs are typically made with a combination of mozzarella and cream cheese, coated in breadcrumbs and pan-fried to perfection, resulting in a crispy exterior and a gooey, melted cheese center that oozes out with every bite. Some variations of the recipe may also include the addition of herbs, spices, or fillings such as cooked meat, vegetables, or even fruits, offering a range of flavors and textures to suit different preferences. Whether served as a party appetizer, a quick lunch, or a fun weekend snack, sputniks are sure to satisfy your cravings and leave you wanting more.

This article provides three delectable sputniki recipes, each offering a unique twist on the classic dish. The first recipe, titled "Classic Croatian Sputniks," stays true to the traditional Croatian roots of the dish, using a simple combination of mozzarella and cream cheese, coated in breadcrumbs and fried until golden brown. The second recipe, "Cheesy Herb Sputniks," elevates the flavor profile by incorporating a blend of Parmesan, feta, and mozzarella cheeses, along with a burst of fresh herbs like parsley, thyme, and oregano, creating a savory and aromatic experience. Finally, the "Zesty Salsa Sputniks" add a vibrant and tangy twist to the classic recipe by encasing a filling of homemade salsa within the cheese mixture, resulting in a delightful combination of flavors and textures that will tantalize your taste buds.

Check out the recipes below so you can choose the best recipe for yourself!

SPUTNIK DONUT HOLES

Sputnik Donut Holes image

Make and share this Sputnik Donut Holes recipe from Food.com.

Provided by Natures Cuisine

Categories Dessert

Time 30m

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

2 eggs, beaten
1 cup milk
1 teaspoon vanilla
1 cup sugar
2 teaspoons baking powder
3 cups flour
4 teaspoons salt
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon

Steps:

Beat all ingredients to form a smooth batter.
Drop by teaspoons in hot fat. These little balls will end up in many shapes (some with tails; they turn themselves if you don't put them too close together).
Roll in powdered sugar.

Nutrition Facts : Calories 308, Fat 2.8, SaturatedFat 1.2, Cholesterol 50.8, Sodium 1287.5, Carbohydrate 62.8, Fiber 1.4, Sugar 25.2, Protein 7.4

SPUTNIKS

Sputniks image

We thought we were getting a treat when we woke up to the smell of these cooking. We didn't realize it was a cheap way for Mom to feed us breakfast!

Provided by Jennifer Smith

Categories Other Breakfast

Time 5m

Number Of Ingredients 10

Ingredients

1 egg
1/2 c milk
1/2 tsp vanilla
1 1/2 c flour
1/2 tsp salt
2 tsp baking powder
1/3 c sugar
2 Tbsp melted shortening
powdered sugar
very large glass of cold milk

Steps:

1. Beat egg.
2. Add milk and vanilla.
3. Add rest of ingredients, shortening last.
4. Drop in hot oil (365 degrees) by teaspoonful.
5. Roll around while cooking (them, not you).
6. Remove when golden and drain on paper towels.
7. Roll THEM in powdered sugar while hot.
8. Don't eat too many!!!!

CARAMEL MARSHMALLOW DELIGHTS

Caramel Marshmallow Delights image

"Our children like to take these sweet and chewy treats to school to share on their birthday," reports Susan Kerr of Crown Point, Indiana.

Provided by Taste of Home

Categories Desserts

Time 25m

Yield 5-6 dozen.

Number Of Ingredients 5

Ingredients

1 package (10 ounces) Rice Krispies
1 can (14 ounces) sweetened condensed milk
1/2 cup butter, cubed
1 package (14 ounces) caramels
1 package (16 ounces) large marshmallows

Steps:

Place cereal in a shallow bowl; set aside. In a double boiler or metal bowl over simmering water, combine the milk, butter and caramels, stirring until smooth. Remove from the heat. , With a fork, quickly dip marshmallows into hot mixture; allow excess to drip off. Roll in cereal. Place on a foil-lined pan; chill for 30 minutes. Remove from the pan and refrigerate in an airtight container.

Nutrition Facts : Calories 93 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 76mg sodium, Carbohydrate 17g carbohydrate (11g sugars, Fiber 0 fiber), Protein 1g protein.

SPUTNIKS

Sputniks image

Number Of Ingredients 10

Ingredients

1 cup sugar
2 eggs
2 teaspoons baking powder
1/4 teaspoon salt
1/2 teaspoon nutmeg
1 teaspoon cinnamon
3 cups flour
1 teaspoon vanilla extract
6 tablespoons butter
1 cup milk

Steps:

Beat all wet ingredients together and slowly add dry ingredients. Heat canola oil to 400 degrees. Drop by teaspoons into oil. Remove when golden brown. Roll in cinnamon sugar.

Nutrition Facts : Nutritional Facts Serves

SPUTNIK

Sputnik image

Categories Vodka Alcoholic Cocktail Party Kentucky Derby Wedding Spirit Shower House & Garden Drink

Yield Serves 1.

Number Of Ingredients 5

Ingredients

1 1/2 ounces vodka
3/4 ounces Fernet-Branca
1 teaspoon lemon juice
1/2 superfine sugar
3 or 4 ice cubes

Steps:

Combine all ingredients in a cocktail shaker and shake vigorously. Strain into a cocktail glass.

Tips:

For a crispy outer shell, ensure the oil is hot enough before dropping the sputniks into the fryer.
To achieve a golden brown color, fry the sputniks for 3-4 minutes, turning them occasionally.
To ensure the cheese is melted and gooey, use a high-quality mozzarella cheese that melts well.
For a flavorful filling, mix the mozzarella cheese with herbs, spices, or cooked meats of your choice.
To create a unique presentation, sprinkle the sputniks with chopped parsley, grated Parmesan cheese, or a drizzle of marinara sauce before serving.

Conclusion:

Sputniks are a delicious and versatile appetizer or snack that can be enjoyed by people of all ages. With their crispy outer shell, gooey cheese filling, and customizable variations, sputniks are sure to be a hit at your next party or gathering. So grab your ingredients, preheat your fryer, and get ready to create these irresistible treats!