Best 6 Spoon It Up Zesty Hoisin Chili Sauce Recipes
**Explore the Enticing World of Spoon-It-Up Zesty Hoisin Chili Sauce: A Culinary Journey Through Delectable Recipes**
Embark on a tantalizing culinary adventure with the Spoon-It-Up Zesty Hoisin Chili Sauce, a versatile condiment that adds a burst of flavor to your favorite dishes. This zesty sauce, crafted with a harmonious blend of umami-rich hoisin sauce, fiery chili peppers, and a hint of zesty citrus, promises to elevate your taste buds and transform ordinary meals into extraordinary culinary experiences.
Our collection of recipes, featuring the Spoon-It-Up Zesty Hoisin Chili Sauce as the star ingredient, caters to a wide range of culinary preferences and occasions. From the classic Hoisin Chili Chicken, where tender chicken morsels are coated in a savory, slightly spicy glaze, to the tantalizing Hoisin Chili Tofu Stir-Fry, which offers a plant-based alternative packed with flavor, our recipes showcase the versatility of this exceptional sauce.
For those who crave a flavorful kick, the Hoisin Sriracha Wings promise an explosion of spicy, tangy goodness, while the Hoisin Chili Dipping Sauce elevates simple snacks like spring rolls and dumplings to new heights of deliciousness. And for a unique twist on a classic dish, try the Hoisin Chili Glazed Salmon, where succulent salmon fillets are coated in a sweet and savory glaze that will leave you craving more.
Whether you're a seasoned culinary enthusiast or a novice cook seeking to expand your culinary horizons, the Spoon-It-Up Zesty Hoisin Chili Sauce is your passport to a world of bold flavors and unforgettable dishes. Prepare to tantalize your taste buds and embark on a delightful journey through our collection of recipes, where every bite promises an explosion of flavor and satisfaction.
SPICY HOISIN DIPPING SAUCE
Jazz up a store-bought Chinese condiment with vinegar and chili sauce to create a tart and spicy sauce fit for dipping. (Try it with our Summer Rolls.)
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Yield Makes 1 cup
Number Of Ingredients 4
Steps:
- In a small bowl, whisk together hoisin sauce, chili sauce, vinegar, and water until smooth.
HOISIN CHILI SAUCE
Steps:
- Whisk together the sauces until smooth.
- Thin with water if the mixture seems too thick, then taste and adjust the seasoning if necessary (add more hoisin if too fiery, more chili sauce if too mild). Serve or store in the refrigerator (it will keep for more than a week).
ZESTY ITALIAN SOUP
While visiting my sister-in-law, we had a delicious Italian soup at a local restaurant. We decided to duplicate it at home and came up with this recipe. The seasonings and types of tomatoes can be varied to suit your family's tastes.
Provided by Taste of Home
Categories Lunch
Time 7h15m
Yield 10 servings (3-1/2 quarts).
Number Of Ingredients 11
Steps:
- In a large skillet, cook sausage over medium heat until no longer pink; drain. , Transfer to a 5-qt. slow cooker. Stir in the broth, beans, tomatoes, carrot, jalapeno, Italian seasoning and garlic. , Cover and cook on low for 7-8 hours or until heated through. Just before serving, stir in macaroni.
Nutrition Facts : Calories 205 calories, Fat 6g fat (2g saturated fat), Cholesterol 18mg cholesterol, Sodium 1034mg sodium, Carbohydrate 25g carbohydrate (5g sugars, Fiber 5g fiber), Protein 12g protein.
ROASTED ZUCCHINI, ONION, AND PEPPERS
Serve this delicious side with our Honey-Glazed Chicken.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 45m
Number Of Ingredients 6
Steps:
- Preheat oven to 475 degrees. Combine vegetables on a rimmed baking sheet; drizzle with olive oil, and season with salt and pepper. Toss to coat.
- Roast until vegetables are tender and browned inspots, 30 to 35 minutes.
SPICY HOISIN CHICKEN
Steps:
- Preheat oven to 500°F.
- Whisk together all ingredients except chicken, then coat chicken all over with sauce. Arrange thighs, skin sides up in 1 layer without crowding, in a foil-lined large shallow baking pan (1 inch deep). Roast in upper third of oven until chicken is cooked through and glaze is brown, 20 to 30 minutes.
SWEET AND SPICY STIR FRY WITH CHICKEN AND BROCCOLI
Garlic, crushed red pepper, and chili paste add heat; hoisin sauce and ginger sweeten the deal. Great served over jasmine rice!
Provided by amanda1432
Categories World Cuisine Recipes Asian
Time 30m
Yield 4
Number Of Ingredients 13
Steps:
- Place broccoli in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 5 minutes.
- Heat the oil in a skillet over medium heat, and saute the chicken, green onions, and garlic until the chicken is no longer pink and juices run clear.
- Stir the hoisin sauce, chile paste, and soy sauce into the skillet; season with ginger, red pepper, salt, and black pepper. Stir in the chicken stock and simmer about 2 minutes. Mix in the steamed broccoli until coated with the sauce mixture.
Nutrition Facts : Calories 155.9 calories, Carbohydrate 10.9 g, Cholesterol 36.2 mg, Fat 6.2 g, Fiber 2.3 g, Protein 15.9 g, SaturatedFat 1.3 g, Sodium 606.4 mg, Sugar 3.3 g
Tips:
- Mise en place: Gather and measure all ingredients before starting to cook. This will help ensure you have everything you need and prevent scrambling.
- Use quality ingredients: The better the ingredients, the better the sauce will be. Use fresh garlic and ginger, and choose a good hoisin sauce.
- Cook the sauce over medium heat: This will help prevent burning and ensure the flavors meld together.
- Add a little cornstarch or arrowroot powder if you want a thicker sauce: Start with a small amount and add more as needed.
- Taste the sauce as you cook and adjust the seasonings accordingly: You may need to add more hoisin sauce, soy sauce, or rice vinegar depending on your taste preferences.
- Serve the sauce immediately or store it in a covered container in the refrigerator for up to 5 days: The sauce will thicken as it cools.
- Use the sauce as a dipping sauce, marinade, or stir-fry sauce: It's also great on grilled or roasted meats and vegetables.
Conclusion:
This zesty hoisin chili sauce is a delicious and versatile condiment that can be used in a variety of ways. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a flavorful sauce to add to your dishes, give this one a try. You won't be disappointed!
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