Best 5 Splenda Condensed Milk Substitute Recipes
Indulge your sweet cravings without compromising your health goals with our delectable Splenda® condensed milk substitute recipes. These recipes offer a range of options to cater to your dietary preferences and cooking needs. From a classic dulce de leche to a creamy coffee creamer, our sugar-free condensed milk alternatives provide a guilt-free way to enjoy your favorite desserts and beverages.
Dive into the rich and velvety texture of our Splenda® dulce de leche, a luscious caramel sauce perfect for topping pancakes, ice cream, or your favorite baked treats. Experience the smooth and creamy delight of our Splenda® coffee creamer, a dairy-free and sugar-free option that elevates your morning cup of coffee or tea. Craving a refreshing summer treat? Our Splenda® condensed milk popsicles are a delightful frozen dessert that will cool you down on a hot day.
For those with a sweet tooth, our Splenda® condensed milk ice cream is a creamy and flavorful indulgence that satisfies your cravings without the extra calories. And for those who love to bake, our Splenda® condensed milk cake and cookies recipes offer a delicious and healthier alternative to traditional desserts.
Our Splenda® condensed milk substitute recipes are not only delicious but also incredibly versatile. Whether you're a seasoned baker, a culinary novice, or simply seeking healthier dessert options, these recipes provide a delightful and guilt-free way to satisfy your sweet cravings.
HOW TO MAKE SUGAR FREE CONDENSED MILK
Steps:
- Whisk together the evaporated milk with the sugar alternative. Then heat this mixture on low-medium heat on the stove, stirring continually until it starts to bubble.
- Reduce the heat to low and allow to simmer. Skim off layers as needed.
- Remove from heat and stir in the butter .However, if your desired thickness has not been reached in an hour, you can stir in the Guar Gum just before you sir in the butter
Nutrition Facts : ServingSize 1 tablespoon, Calories 111 kcal, Carbohydrate 8 g, Protein 1 g, Fat 4 g, SaturatedFat 2 g, Cholesterol 13 mg, Sodium 46 mg, Sugar 16 g
SPLENDA CONDENSED MILK SUBSTITUTE
Husband is diabetic and loves lemon pie! What to do? Make condensed milk with Splenda! We follow the lemon pie recipe on purchased can of condensed milk and substitute this recipe for the canned milk. Tastes good with the Splenda instead of sugar. You might like to try 1/2 Splenda and 1/2 sugar as an experiment. Still good.
Provided by Patsy Weaver
Categories Other Desserts
Time 20m
Number Of Ingredients 4
Steps:
- 1. Add all ingredients to a blender and blend until smooth. Chill. Store in refigerator until ready to use. Makes about 14 ounces or less, about the same as a purchased can of condensed milk.
- 2. Use this recipe to substitute for condensed milk in any recipe calling for sweetened condensed milk.
SWEETENED CONDENSED MILK WITH SPLENDA
This amount is equal to 1 can of Eagle Brand (sweetened condensed milk). I found this recipe Obesity Help. This recipe was posted by ellie443. I have not tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories High Protein
Time 15m
Yield 4-5 serving(s)
Number Of Ingredients 4
Steps:
- Mix together in your blender powdered milk, warm water, Splenda, and 1 vanilla.
- Pour into a covered container and refrigerate until cold and thick.
SWEETENED CONDENSED MILK SUBSTITUTE FOR DIABETICS
Being a diabetic is hard. It's difficult to find everyday ingredients. However, if you use some of the "in-a-pinch" recipes and make your own, you can substitute the sugar for Splenda and **HOPE** it turns out right. This did and it's really opened doors for me as a dessert maker.
Provided by Redneck Epicurean
Categories Microwave
Time 7m
Yield 1 1/3 cups
Number Of Ingredients 4
Steps:
- Stir milk powder into cold water until dissolved.
- Microwave 1 minute or until steaming. Stir in sugar and vanilla.
- Cover and chill in the refrigerator.
HOMEMADE SWEETENED CONDENSED MILK SUBSTITUTE
This is a quick substitute if you have run out of sweetened condensed milk.
Provided by nanny129
Categories Drinks Recipes
Time 20m
Yield 6
Number Of Ingredients 3
Steps:
- Combine evaporated milk, sugar, and brown sugar in a saucepan over medium-low heat and whisk together. Heat to a simmer and cook until thick, 15 to 20 minutes.
Nutrition Facts : Calories 274.6 calories, Carbohydrate 57 g, Cholesterol 16.4 mg, Fat 4.3 g, Protein 3.9 g, SaturatedFat 2.6 g, Sodium 65.2 mg, Sugar 56.8 g
Tips:
- Choose the right sweetener. Splenda is a sugar substitute that is about 600 times sweeter than sugar.
- Use a small amount of sweetener. A little bit of Splenda goes a long way.
- Taste the mixture as you go. Add more sweetener until it reaches the desired sweetness.
- Don't overcook the mixture. Overcooking can cause the mixture to become thick and sticky.
- Use the condensed milk substitute in your favorite recipes. It can be used in pies, cakes, cookies, and other desserts.
Conclusion:
Splenda condensed milk substitute is a great way to enjoy the taste of condensed milk without the added sugar and calories. It is easy to make and can be used in a variety of recipes. With a little creativity, you can enjoy all of your favorite desserts without guilt.
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