Best 2 Spiralized Apple Cup Recipes
Calling all apple lovers! This article presents a delightful spiralized apple cup recipe that transforms ordinary apples into visually stunning and delicious treats. Perfect for special occasions, this recipe combines the tartness of apples with the sweetness of cinnamon and honey, creating a symphony of flavors that will tantalize your taste buds. Additionally, we've included a collection of equally enticing recipes that utilize this spiralized apple technique, offering a variety of taste experiences to suit every palate. From savory apple salads to delectable apple desserts, these recipes will elevate your culinary skills and impress your friends and family. So, grab your spiralizer and let's embark on a culinary journey that celebrates the humble apple in all its glory!
Here are our top 2 tried and tested recipes!
SPIRALIZED APPLE 'SPAGHETTI' WITH CINNAMON DRESSING
Cool and refreshing dessert with the crunch of walnuts.
Provided by Arizona Desert Flower
Categories Salad Fruit Salad Recipes Apple Salad Recipes
Time 10m
Yield 2
Number Of Ingredients 6
Steps:
- Attach apple to a spiralizer and cut into ribbons.
- Whisk Greek yogurt, honey, cinnamon, and vanilla extract together in a bowl until blended. Add apple; toss to coat. Garnish with walnuts.
Nutrition Facts : Calories 257.4 calories, Carbohydrate 19.1 g, Cholesterol 18.9 mg, Fat 18 g, Fiber 2.4 g, Protein 7.4 g, SaturatedFat 5.1 g, Sodium 55.8 mg, Sugar 15.5 g
SPIRALIZED APPLE SALAD
Let the spiralizer do all the work for you and then enjoy a fresh, crisp, crunchy apple salad with a mild vinaigrette dressing that comes together in minutes. You can use whatever apples you like just as long as they're fresh and have a firm texture. To keep the apples crisp, add the vinaigrette dressing right before serving.
Provided by lutzflcat
Categories Salad Fruit Salad Recipes Apple Salad Recipes
Time 18m
Yield 4
Number Of Ingredients 8
Steps:
- Whisk olive oil, white balsamic vinegar, Dijon mustard, and honey in a small bowl to make dressing.
- Cut Granny Smith and Red Delicious apples into noodles using a spiralizer fitted with the large shredding blade.
- Place apple noodles in a large bowl and toss with lime juice to keep them from turning brown. Pour in dressing; mix gently until salad is combined.
- Place pine nuts in a small skillet over medium-low heat. Toast pine nuts, shaking often, until golden brown, about 5 minutes. Sprinkle pine nuts over salad.
Nutrition Facts : Calories 135.7 calories, Carbohydrate 17.1 g, Fat 7.9 g, Fiber 2.2 g, Protein 0.8 g, SaturatedFat 1.1 g, Sodium 96.9 mg, Sugar 13.4 g
Tips:
- Choose the right apples: For this recipe, it's best to use firm, crisp apples that will hold their shape when spiralized. Some good options include Granny Smith, Honeycrisp, and Pink Lady.
- Use a sharp spiralizer: This will make it easier to create thin, even spirals of apple.
- Work quickly: Apples will start to brown once they are cut, so it's best to work quickly to assemble the apple cups.
- Don't overcrowd the baking dish: Make sure to leave some space between the apple cups so that they can cook evenly.
- Serve immediately: Apple cups are best served warm and fresh out of the oven. However, they can also be stored in the refrigerator for up to 3 days.
Conclusion:
Spiralized apple cups are a delicious and healthy dessert that can be enjoyed by people of all ages. They are easy to make and can be customized with a variety of toppings. Whether you serve them with ice cream, whipped cream, or caramel sauce, apple cups are sure to be a hit.
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