Best 7 Spinach Salad With Chili Pepper Dressing Recipes
Indulge in a culinary escapade with our delectable Spinach Salad with Chili Pepper Dressing, an explosion of flavors that will tantalize your taste buds. This vibrant salad combines the earthy goodness of fresh spinach with a medley of crisp vegetables, tangy feta cheese, and a zesty chili pepper dressing that adds a touch of heat. It's a symphony of textures and flavors that will leave you craving more.
In addition to the main recipe, this article offers a collection of carefully curated recipes that complement the Spinach Salad with Chili Pepper Dressing perfectly. Whether you're looking for a refreshing side dish, a light lunch option, or a flavorful addition to your next potluck, you'll find something to satisfy your cravings.
Savor the delightful crunch of our Cucumber and Radish Salad, a refreshing medley of crisp cucumbers, radishes, and a tangy dressing. Experience a taste of the Mediterranean with our Greek Salad, a classic combination of fresh vegetables, feta cheese, and a flavorful dressing. Transport yourself to the vibrant streets of Mexico with our Mexican Corn Salad, a fiesta of sweet corn, black beans, and a zesty dressing.
For a touch of elegance, try our Arugula Salad with Roasted Beets and Goat Cheese, a sophisticated blend of peppery arugula, earthy roasted beets, creamy goat cheese, and a balsamic vinaigrette. If you're craving something warm and comforting, our Roasted Butternut Squash Salad with Quinoa and Pomegranate Seeds offers a delightful combination of roasted butternut squash, quinoa, pomegranate seeds, and a tangy dressing.
No matter your taste preferences, this collection of recipes has something to offer. Each salad is carefully crafted to provide a unique and memorable culinary experience. So, gather your ingredients, prepare your taste buds, and embark on a culinary journey that will leave you feeling refreshed, satisfied, and inspired.
SPINACH SALAD DRESSING
Steps:
- Combine dressing ingredients in a small jar with a lid. Shake well to combine and refrigerate at least 1 hour.
- Toss dressing with spinach just before serving.
- Add remaining ingredients on top of salad. Serve immediately.
Nutrition Facts : Calories 290 kcal, Carbohydrate 5 g, Protein 8 g, Fat 27 g, SaturatedFat 15 g, Cholesterol 87 mg, Sodium 385 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
SPINACH SALAD WITH WARM BACON DRESSING
To make his Spinach Salad with Warm Bacon Dressing recipe from Good Eats on Food Network even better, Alton Brown tops it with sliced eggs and mushrooms.
Provided by Alton Brown
Categories appetizer
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Remove the stems from the spinach and wash, drain and pat dry thoroughly. Place into a large mixing bowl and set aside.
- Place the eggs into an electric kettle and cover with cold water by at least 1-inch. Turn the kettle on. Once the water comes to a boil, the kettle will turn itself off. Leave the eggs in the water for 15 minutes. Remove and peel off the shell. Slice each egg into 8 pieces and set aside.
- While the eggs are cooking, fry the bacon and remove to a paper towel to drain, reserving 3 tablespoons of the rendered fat. Crumble the bacon and set aside.
- Transfer the fat to a small saucepan set over low heat and whisk in the red wine vinegar, sugar and Dijon mustard. Season with a small pinch each of kosher salt and black pepper.
- Add the mushrooms and the sliced onion to the spinach and toss. Add the dressing and bacon and toss to combine. Divide the spinach between 4 plates or bowls and evenly divide the egg among them. Season with pepper, as desired. Serve immediately.
CHICKPEA AND SPINACH SALAD WITH CUMIN DRESSING AND YOGURT SAUCE
Steps:
- In a medium bowl combine the chickpeas, parsley and onion. In a small bowl whisk together the olive oil, lemon juice, zest, cumin, cayenne pepper, salt and pepper. Pour the dressing over the chickpea mixture and toss to combine. Serve the chickpea salad over a bed of spinach leaves. Top with the yogurt sauce and a sprinkle of mint, if using.
- In a small bowl, stir together the yogurt, orange zest, orange juice and honey.
Nutrition Facts : Calories 163 calorie, Fat 8.5 grams, SaturatedFat 0.9 grams, Cholesterol 0 milligrams, Sodium 147 milligrams, Carbohydrate 18 grams, Fiber 5 grams, Protein 5.4 grams
SPINACH SALAD DRESSING
This is a quick and easy dressing that goes well with any salad! Serve warm over salad. This dressing keeps very nicely in a covered container in the refrigerator.
Provided by Amber
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 15m
Yield 8
Number Of Ingredients 5
Steps:
- Whisk olive oil, sugar, ketchup, red wine vinegar, and Worcestershire sauce together in a saucepan over medium heat until sugar melts and dressing is creamy, 3 to 5 minutes.
Nutrition Facts : Calories 180.4 calories, Carbohydrate 15.7 g, Fat 13.5 g, Protein 0.1 g, SaturatedFat 1.9 g, Sodium 125.5 mg, Sugar 14.6 g
SUPER EASY SPINACH AND RED PEPPER SALAD
This is a delicious salad that takes no time at all to prepare, and it goes with almost any entree.
Provided by CANDUS_P
Categories Salad Vegetable Salad Recipes
Time 15m
Yield 6
Number Of Ingredients 5
Steps:
- In a large bowl, mix the baby spinach, red bell pepper, and Parmesan cheese.
- In a small bowl, mix the olive oil and rice vinegar. Toss with the baby spinach mixture, and serve.
Nutrition Facts : Calories 128.1 calories, Carbohydrate 2.6 g, Cholesterol 7.3 mg, Fat 11.6 g, Fiber 1 g, Protein 4.2 g, SaturatedFat 2.7 g, Sodium 150.5 mg, Sugar 1 g
SPINACH SALAD WITH LEMON & PEPPER DRESSING
Enjoy this salad with its easy, light lemony flavor all year round.
Provided by McCormick
Categories Salad and Dressings,
Yield 10
Number Of Ingredients 6
Steps:
- Mix olive oil, vinegar, sugar and Seasoning in small bowl with wire whisk until well blended.
- Toss spinach and mushrooms in large bowl. Serve with dressing.
Nutrition Facts : Calories 119 Calories
SPINACH SALAD WITH CHILI LIME DRESSING
With jicama, avocado and sunflower seeds tossed in a spicy dressing, this is not your typical spinach salad. From Southern Living.
Provided by LonghornMama
Categories Low Protein
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- If using bulk spinach, remove stems, wash, pat dry and tear into bite-sized pieces.
- Combine spinach, avocado and jicama in large bowl; set aside.
- Combine oil and next 6 ingredients in a jar; cover tightly and shake vigorously.
- Drizzle dressing over salad and toss gently to coat.
- Sprinkle with sunflower kernels; serve immediately.
Tips for Making the Best Spinach Salad with Chili Pepper Dressing:
- Use fresh, tender spinach for the best flavor and texture. - Wash the spinach thoroughly to remove any dirt or debris. - Dry the spinach well before adding it to the salad, as excess water can dilute the dressing. - Use a variety of toppings to add flavor and texture to the salad, such as crumbled bacon, hard-boiled eggs, sliced almonds, or dried cranberries. - Make the chili pepper dressing ahead of time to allow the flavors to meld. - Use a light hand with the chili pepper flakes, as they can quickly overpower the other ingredients in the salad. - Taste the dressing before adding it to the salad, and adjust the seasonings as desired.Conclusion:
This spinach salad with chili pepper dressing is a delicious, healthy, and easy-to-make salad that is perfect for any occasion. The combination of the fresh spinach, tangy chili pepper dressing, and variety of toppings makes this salad a surefire hit. So next time you are looking for a light and refreshing salad, give this recipe a try - your taste buds will be glad you did!
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