Best 2 Spinach Parmesan Casserole Recipes

Indulge in the culinary delight of spinach parmesan casserole, a harmonious blend of flavors and textures that will tantalize your taste buds. This classic dish features a creamy spinach filling enveloped in a golden brown, crispy parmesan crust. With its vibrant green spinach, gooey melted cheese, and aromatic parmesan, this casserole is a symphony of flavors that will leave you craving more. Whether you're looking for a comforting weeknight meal, a potluck dish to impress your friends, or a satisfying side dish for your holiday feast, this versatile casserole has got you covered. Dive into the collection of recipes provided, each offering unique variations that cater to different dietary preferences and culinary skills. From a classic spinach parmesan casserole to a lightened-up version with Greek yogurt, a vegetarian option packed with vegetables, and even a gluten-free alternative, there's a recipe here for every palate. Get ready to embark on a culinary journey that will leave you feeling satisfied and inspired.

Check out the recipes below so you can choose the best recipe for yourself!

SPINACH PARMESAN CASSEROLE

Spinach Parmesan Casserole image

This delicious dish is another find from the Greer Now magazine. Very easy to prepare and a real highlight to any meal.

Provided by ebbtide

Categories Spinach

Time 45m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

3 tablespoons butter
1 cup onion, chopped
10 ounces Baby Spinach
1 tablespoon water
2 eggs, beaten
1 cup milk
1 1/2 cups parmesan cheese, grated
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon ground nutmeg

Steps:

Preheat oven to 350 degrees.
Melt butter in a large skillet and suate onions until tender. Add spinach and water and cook until wilted. Drain well, insuring that all water is removed.
In a mixing bowl, whisk together the eggs, milk and 3/4 cup of the cheese. Add seasonings, then stir in the spinach mixture.
Pour into a greased casserole container and sprinkle top with remaining cheese.
Bake uncovered for 30-40 minutes, until top browns.

PARMESAN SPINACH CASSEROLE

Parmesan Spinach Casserole image

This is a very simple but delicious dish that can be served alone or as a side dish. Great for pot-luck and family get togethers.

Provided by Cindy Berry

Categories Casseroles

Time 1h

Number Of Ingredients 5

Ingredients

48 oz thawed, well drained, frozen spinach
1 qt heavy cream
3 c grated parmesan cheese, divided
2 Tbsp minced garlic
1 tsp crushed red peppers

Steps:

1. Set out your spinach in a colander about 2 hours before preparing dish to allow it to thaw and drain well.Squeeze out as much moisture as you can.
2. pre heat oven to 350.In a sauce pan slowly heat cream until it is just starting to steam. Add 2 cups of cheese and stir until melted. Add Garlic and crushed red peppers. Add spinach and mix thoroughly.
3. Spoon spinach mixture into a buttered 9x13 inch casserole dish.Sprinkle top with remaining cup of cheese and bake for 45 minutes or until bubbling and top is slightly browning. let stand for 10 minutes before serving.

Tips:

Fresh spinach is preferable over frozen spinach, as it retains more nutrients and flavor.
To ensure the casserole is cooked evenly, use a large baking dish that allows the mixture to spread out thinly.
For a crispy topping, use Panko breadcrumbs instead of regular breadcrumbs.
Feel free to add other vegetables to the casserole, such as chopped mushrooms, zucchini, or bell peppers.
If you don't have Parmesan cheese on hand, you can substitute another hard cheese, such as Asiago or Romano.
To save time, use a pre-made Alfredo sauce instead of making it from scratch.
Serve the casserole immediately after baking, while it is still hot and bubbly.

Conclusion:

Spinach Parmesan Casserole is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. It is also a great way to get your kids to eat their vegetables. With its creamy Alfredo sauce, tender spinach, and crispy breadcrumb topping, this casserole is sure to be a hit with the whole family. So next time you're looking for a quick and easy meal, give this recipe a try.