Best 3 Spinach Cheese Ball Christmas Tree Recipes
Indulge in a festive treat this holiday season with the Spinach Cheese Ball Christmas Tree, an appetizer that combines the flavors of spinach, cream cheese, and Parmesan with the vibrant colors of the Christmas season. This delectable dish is not just a feast for the taste buds but also a feast for the eyes, making it a perfect centerpiece for your holiday gatherings. With three different recipes included - Classic Spinach Cheese Ball, Roasted Red Pepper Spinach Cheese Ball, and Sun-Dried Tomato Spinach Cheese Ball - you can cater to various preferences and create a delightful assortment of Christmas trees.
**Classic Spinach Cheese Ball:** This recipe forms the foundation of the Christmas tree and features a blend of cream cheese, spinach, Parmesan cheese, garlic, onion, and spices. Its classic flavor profile is a timeless favorite that pairs well with crackers, bread, or vegetable crudités.
**Roasted Red Pepper Spinach Cheese Ball:** For those who love a bit of spice and smokiness, the Roasted Red Pepper Spinach Cheese Ball is a delightful variation. Roasted red peppers add a vibrant color and a hint of sweetness, while paprika and cayenne pepper bring a touch of heat.
**Sun-Dried Tomato Spinach Cheese Ball:** If you prefer a tangy and savory twist, the Sun-Dried Tomato Spinach Cheese Ball is the perfect choice. Sun-dried tomatoes impart a concentrated umami flavor, complemented by Parmesan cheese, garlic, and herbs.
No matter which recipe you choose, the Spinach Cheese Ball Christmas Tree is sure to impress your guests and add a touch of holiday cheer to your table. So gather your ingredients, preheat your oven, and let's embark on a culinary journey to create this festive appetizer.
SPINACH-CHEESE BALLS
Make a veggie-lovers version of our classic and highly-rated Sausage-Cheese Balls appetizer.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 25m
Yield 30
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Spray cookie sheet with cooking spray. In large bowl, mix all ingredients, except pasta sauce. Shape mixture into 1-inch balls; place on cookie sheet.
- Bake 10 to 15 minutes or until golden brown. Immediately remove from pan. Serve with pasta sauce.
Nutrition Facts : Calories 45, Carbohydrate 3 g, Cholesterol 10 mg, Fiber 0 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Cheese Ball, Sodium 130 mg, Sugar 0 g, TransFat 0 g
CHRISTMAS TREE CHEESE BALL
My family's cheese ball recipe, shaped like a tree for the holidays. Very fun! Serve on a platter surrounded by crackers.
Provided by SusieQ
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 1h30m
Yield 12
Number Of Ingredients 7
Steps:
- Mix cream cheese, Cheddar cheese, onion, and Worcestershire sauce together in a bowl with an electric mixer until completely blended. Turn cheese mixture onto a sheet of waxed paper and form it into the shape of a Christmas tree. Refrigerate cheese 'tree' until firm, at least 1 hour.
- Cut bell pepper into thin strips and 1 star shape.
- Press parsley into cheese tree to cover. Press bell pepper strips in a row to form a 'garland'. Make another 'garland' using chopped pecans. Place bell pepper star at the top of the 'tree'. Carefully transfer 'tree' to a serving platter.
Nutrition Facts : Calories 234.5 calories, Carbohydrate 2.9 g, Cholesterol 62.4 mg, Fat 21.5 g, Fiber 0.6 g, Protein 8.4 g, SaturatedFat 12.6 g, Sodium 244.7 mg, Sugar 0.9 g
SPINACH CHEESE BALL ( CHRISTMAS TREE)
Make and share this Spinach Cheese Ball ( Christmas Tree) recipe from Food.com.
Provided by JLBurnell
Categories Very Low Carbs
Time 20m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl, mix together the spinach, cream cheese, water chestnuts, vegetable soup mix, mayonnaise and Cheddar cheese until well blended.
- Form into a ball, and roll in chopped walnuts. (This is where you can shape it into a christmas tree, cover it in parsley. Use small peices of water chestnuts, and maybe pimentos to use as ornaments.).
- If the mixture is too soft to form a ball, refrigerate for about 30 minutes to set.
- Wrap the cheese ball in plastic wrap, and refrigerate overnight to blend the flavors before serving with your favorite crackers.
Nutrition Facts : Calories 345.6, Fat 30.8, SaturatedFat 16.2, Cholesterol 78.2, Sodium 395.5, Carbohydrate 9.4, Fiber 2.2, Sugar 1.9, Protein 10.7
Tips:
- Use a block of cream cheese that has been softened to room temperature. This will make it easier to mix and will help to create a smooth cheese ball.
- If you don't have a stand mixer, you can use a hand mixer or even mix the ingredients by hand. Just be sure to mix them until they are well combined.
- If you don't have fresh spinach, you can use frozen spinach that has been thawed and squeezed dry.
- You can add other ingredients to your cheese ball, such as chopped nuts, crumbled bacon, or diced red peppers.
- If you are making the cheese ball ahead of time, wrap it tightly in plastic wrap and store it in the refrigerator for up to 3 days.
Conclusion:
This spinach cheese ball is a delicious and festive appetizer that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you serve it with crackers, bread, or vegetables, this cheese ball is sure to be a hit. So next time you are looking for a quick and easy appetizer, give this spinach cheese ball a try!
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