Indulge in the delectable fusion of creamy Alfredo sauce and fresh, vibrant spinach with our exceptional Spinach Alfredo Sauce recipe. This culinary masterpiece elevates the classic Alfredo sauce to new heights, adding a burst of color and a layer of earthy flavor that will tantalize your taste buds. The sauce is incredibly versatile, serving as the perfect complement to a variety of dishes, from tender pasta to grilled chicken or fish. Moreover, our collection also includes a delectable Spinach Alfredo Stuffed Shells recipe, where succulent jumbo pasta shells are filled with a luscious spinach Alfredo filling and baked to perfection. Spinach Alfredo Pizza, a delightful innovation, features a crispy crust topped with a vibrant spinach Alfredo sauce, mozzarella cheese, and an array of toppings that will satisfy any pizza lover. Experience the rich, creamy texture and robust flavors of our Spinach Alfredo Sauce, and explore the diverse culinary creations that showcase its versatility.
Here are our top 3 tried and tested recipes!
SPINACH ALFREDO SAUCE (BETTER THAN OLIVE GARDEN®)
Better than Olive Garden®! Top with grilled chicken on fettuccine pasta for a complete meal or use as a dip for bread sticks. Delicious rich and creamy spinach Alfredo everyone will love. When I make this dish, everyone raves over it! Add more spinach if you're a spinach lover or leave it out if you're not a fan. I like adding lots of garlic! For a thicker sauce, add more cream cheese.
Provided by nbrock_85
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy Alfredo Pasta Sauce Recipes
Time 25m
Yield 5
Number Of Ingredients 7
Steps:
- Heat butter in a saucepan over low heat; cook spinach in the melted butter until warmed, about 1 minute. Add cream and cream cheese to spinach mixture; cook and stir until cream cheese is melted, about 5 minutes.
- Fold Parmesan cheese and garlic powder into spinach mixture; season with salt and pepper. Simmer until sauce is thickened and smooth, about 10 more minutes.
Nutrition Facts : Calories 599.2 calories, Carbohydrate 4.9 g, Cholesterol 202.9 mg, Fat 61.4 g, Fiber 0.7 g, Protein 9.9 g, SaturatedFat 38.3 g, Sodium 454.8 mg, Sugar 0.6 g
BETTER THAN OLIVE GARDEN ALFREDO SAUCE
This is the best Alfredo sauce ever. This is several recipes combined into one. You can also add your choice of meat (chicken, shrimp or even crab). The closest OLIVE GARDEN is an hour away and I will never drive that far again just for Alfredo sauce. I promise this is the best sauce ever. Definitely a dish you would want to impress your guest with.
Provided by Parkers Mom
Categories Sauces
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter in medium saucepan with olive oil over medium/low heat.
- Add the garlic, cream, white pepper and bring mixture to a simmer.
- Stir often.
- Add the Parmesan cheese and simmer sauce for 8-10 minutes or until sauce has thickened and is smooth.
- When sauce has thickened add the Mozzarella cheese and stir until smooth. STIR FREQUENTLY.
- While the sauce cooks, boil noodles for 3-5 minutes.
- Place pasta on serving plates and spoon sauce over pasta.
- Garnish with parsley, freshly cracked black pepper and more grated parmesan (optional).
BETTER-THAN-OLIVE GARDEN® ALFREDO SAUCE
Whether it's chicken Alfredo or fettuccine Alfredo, the Alfredo sauce has always had my heart. This is a simple and basic recipe for Italian starters. Enjoy!
Provided by str0ngwarri0r
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy Alfredo Pasta Sauce Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Melt butter and olive oil in a saucepan over medium-low heat. Add cream, garlic, and white pepper; bring to just under a boil. Reduce heat and simmer, stirring often, until mixture is slightly reduced, about 5 minutes.
- Stir Parmesan cheese into cream mixture and simmer until sauce is thickened and smooth, 8 to 10 minutes. Add mozzarella cheese to sauce; cook and stir until cheese is melted, about 5 minutes.
- Bring a large pot of lightly salted water to a boil. Cook angel hair in the boiling water, stirring occasionally until cooked through but firm to the bite, 3 to 5 minutes. Drain and transfer pasta to serving plates. Spoon sauce over pasta.
Nutrition Facts : Calories 883.2 calories, Carbohydrate 50.8 g, Cholesterol 208.3 mg, Fat 67.9 g, Fiber 3 g, Protein 20.5 g, SaturatedFat 37.7 g, Sodium 561.4 mg, Sugar 2 g
Tips for Making the Best Spinach Alfredo Sauce
- Use fresh spinach. Fresh spinach has a more vibrant flavor than frozen spinach, and it will also wilt down more easily in the sauce.
- Don't overcook the spinach. Overcooked spinach will become mushy and lose its flavor. Cook it just until it is wilted, about 2 minutes.
- Use a good quality Alfredo sauce. A good quality Alfredo sauce will be made with real cream and butter, and it will have a rich, creamy flavor. Avoid using jarred Alfredo sauce, as it is often made with low-quality ingredients and has a bland flavor.
- Add some Parmesan cheese. Parmesan cheese adds a nutty, salty flavor to the sauce. It also helps to thicken the sauce and make it more creamy.
- Season the sauce to taste. Season the sauce with salt, pepper, and garlic powder to taste. You may also want to add a pinch of cayenne pepper for a little bit of heat.
Conclusion
Spinach Alfredo sauce is a delicious and versatile sauce that can be used on a variety of dishes. It is perfect for pasta, chicken, fish, and vegetables. It is also a great way to get your kids to eat their spinach! This recipe is easy to make and can be tailored to your own taste. So next time you're looking for a quick and easy meal, give this spinach Alfredo sauce a try. You won't be disappointed!
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