Best 3 Spiked Green Tea Recipes

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Calling all tea and cocktail aficionados! Prepare to tantalize your taste buds with an extraordinary fusion of flavors - Spiked Green Tea. This refreshing and invigorating beverage artfully blends the delicate notes of green tea with the spirited essence of your preferred liquor. As you embark on this culinary journey, you'll discover a collection of enticing recipes that cater to diverse preferences and occasions. Whether you seek a revitalizing daytime pick-me-up, an elegant addition to your brunch spread, or a sophisticated evening libation, these spiked green tea concoctions are sure to captivate your senses. From the classic Green Tea Mojito, brimming with zesty lime and invigorating mint, to the alluring Lychee Green Tea Martini, adorned with exotic lychee and a splash of citrus, each recipe promises a unique symphony of flavors. Indulge in the tropical allure of the Pineapple Green Tea Cooler, bursting with juicy pineapple and a hint of coconut, or embrace the timeless charm of the Southern Comfort Green Tea, where sweet and tangy flavors harmonize effortlessly. As you explore these exceptional recipes, you'll uncover a world of culinary possibilities, transforming your ordinary tea experience into an extraordinary celebration of taste.

Let's cook with our recipes!

SPICED GREEN TEA



Spiced Green Tea image

"It's fun to cozy up to the campfire with a mug of this tangy tea," says Sandra McKenzie, Braham, Minnesota. "It's a unique blend of green tea, fruit juices and spice."

Provided by Taste of Home

Time 25m

Yield 12 servings (1 cup each).

Number Of Ingredients 7

5 cups water
5 individual green tea bags
1/2 cup sugar
1/4 teaspoon pumpkin pie spice
5 cups unsweetened apple juice
2 cups cranberry juice
1/3 cup lemon juice

Steps:

  • In a Dutch oven, bring water to a boil; remove from heat. Add tea bags; steep, covered, 6-8 minutes according to taste., Discard tea bags. Stir in sugar and pie spice until sugar is dissolved. Stir in remaining ingredients. Serve warm or refrigerate and serve cold over ice.

Nutrition Facts : Calories 102 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 26g carbohydrate (25g sugars, Fiber 0 fiber), Protein 0 protein.

SPIKED STRAWBERRY-RED ICED GREEN TEA



Spiked Strawberry-Red Iced Green Tea image

Provided by Food Network

Yield 2 servings

Number Of Ingredients 7

10 oz. can frozen strawberry daiquiri mix (non-alcoholic), diluted with 1 can cold water
2 cups chilled green tea
2 Tbs. black currant, strawberry or raspberry syrup
ice cubes
strawberries and sugar, for garnish
strawberries and sugar, for garnish
Optional: 1 oz. shot of vodka or light rum per serving

Steps:

  • Put the strawberry daiquiri mixture into a medium-size pitcher and stir until thawed and blended. Add the chilled green tea and fruit syrup and mix thoroughly. Pour the tea mixture (and alcohol, if using) into tall glasses filled with ice.

HOT SPICED GREEN TEA



Hot Spiced Green Tea image

With ginger, lemon and honey, this balanced tea is ideal for any time of day or occasion. The aromatic drink smells as wonderful as it tastes. - Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 15m

Yield 4 servings.

Number Of Ingredients 7

2 cinnamon sticks (3 inches)
4 individual green tea bags
1/2 teaspoon minced fresh gingerroot
1/2 teaspoon grated lemon zest
4 cardamom pods, crushed
4 cups boiling water
2 tablespoons honey

Steps:

  • In a large bowl, combine the first five ingredients. Add boiling water. Cover and steep for 5-6 minutes. Strain, discarding tea bags and spices. Stir honey into tea. Serve immediately.

Nutrition Facts : Calories 33 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

Tips:

  • Use Loose Leaf Tea: For optimal flavor and aroma, opt for loose leaf green tea instead of tea bags. This allows for a more precise steeping process and ensures that all the natural flavors of the tea leaves are extracted.
  • Choose Your Tea Wisely: Experiment with different types of green tea leaves to discover the one that best suits your taste preferences. From delicate and floral to robust and earthy, there's a green tea out there for every palate.
  • Achieve the Perfect Steep: The ideal ratio of tea leaves to water is 2 teaspoons of tea leaves for every 8 ounces of water. The ideal steeping time varies depending on the type of tea, so refer to the recommended steeping time on the tea package or adjust according to your personal preferences.
  • Monitor the Temperature: Green tea should be steeped in water that is just below boiling, typically between 175°F (80°C) and 185°F (85°C). Water that is too hot can result in a bitter taste, so it's crucial to avoid boiling the water.
  • Enhance with Flavorings: Feel free to customize your spiked green tea with your favorite flavors. From honey and ginger to lemon and mint, the possibilities are endless. Experiment with different combinations to create a unique and personalized beverage.
  • Chill Before Serving: Once your spiked green tea has reached your desired strength, let it cool down to room temperature before chilling in the refrigerator for at least 30 minutes. This chilling process helps to mellow the flavors and makes for a more refreshing drink.

Conclusion:

Spiked green tea is an invigorating and flavorful beverage that combines the health benefits of green tea with the delightful buzz of alcohol. Whether you prefer a classic mojito-style drink or a refreshing twist on the traditional, the recipes in this article offer a range of options to suit every taste. With its versatility and customizable nature, spiked green tea is the perfect drink for any occasion, from casual gatherings to elegant soirées. So, gather your ingredients, choose your favorite green tea, and embark on a delightful journey of flavors and sensations.

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