Tantalize your taste buds with our delectable spiked fruit salad, a vibrant medley of fresh fruits infused with the intoxicating flavors of your favorite spirits. This refreshing and boozy treat is perfect for any occasion, whether you're hosting a summer barbecue, a festive brunch, or an elegant cocktail party. With a variety of recipes to choose from, this spiked fruit salad is sure to be a crowd-pleaser. Dive into the classic Rum-Spiked Fruit Salad, where juicy pineapple, succulent strawberries, and sweet grapes mingle with the smooth taste of golden rum, creating a symphony of tropical flavors. Transport yourself to paradise with the Tequila-Spiked Fruit Salad, a vibrant combination of zesty lime, tangy grapefruit, and crisp jicama, all harmoniously blended with the smoky notes of tequila. For a refreshing twist, try the Vodka-Spiked Fruit Salad, featuring a medley of crisp cucumber, juicy watermelon, and sweet blueberries, delicately infused with the clean taste of vodka. And for a unique and sophisticated treat, indulge in the Gin-Spiked Fruit Salad, where aromatic juniper berries, tart cranberries, and refreshing cucumber unite with the botanical complexity of gin. No matter your preference, our spiked fruit salad recipes offer a delightful balance of flavors and spirits, ensuring an unforgettable culinary experience.
Here are our top 3 tried and tested recipes!
SPIKED SUMMER FRUIT SALAD
Sneak a bit of coconut-flavored rum into this honey-ginger fruit salad.
Provided by Food Network Kitchen
Time 40m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Trim off all the peel and white pith from the oranges. Halve lengthwise and then slice crosswise into half-moons. Transfer to a large bowl and add the mixed berries and peaches.
- Combine the honey, 1/4 cup water and ginger slices in a small saucepan and bring to a simmer over medium heat, about 3 minutes. Remove from the heat, stir in the rum and strain over the fruit and toss well. Set aside to cool and allow the flavors to blend, at least 30 minutes. Serve at room temperature or refrigerate until cold.
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SPIKED FRUIT SALAD RECIPE - (4/5)
Provided by jdelrio
Number Of Ingredients 11
Steps:
- Place all the ingredients in a large bowl and stir to combine. Cover with plastic wrap and refrigerate for at least 4 hours or overnight.
MY SPIKED FRUIT SALAD
theis fruit salad is delicious . very refreshing . i am making it today to bring to my brother's house for a barbecue . everybody loves it .
Provided by Letizia Tripp
Categories Fruit Desserts
Time 1h
Number Of Ingredients 11
Steps:
- 1. get a real big bowl, you might use 2 if you dont have a real big one . this makes a lot
- 2. cut up all fruit in chunks . put in bowl. squeeze the juice of one lemon all over the fruit . add rum and sugar . mix well. refrigerate for at least a couple of hours . delicious . perfect for a cook out or a holiday . enjoy !!
Tips:
- Use a variety of fruits to make your salad more colorful and flavorful. Some good choices include berries, melon, grapes, citrus fruits, and tropical fruits.
- Choose fruits that are ripe and in season for the best flavor.
- If you are using canned fruit, be sure to drain it well before adding it to your salad.
- Add a variety of herbs and spices to your dressing to give it more flavor. Some good choices include mint, basil, cilantro, cinnamon, and nutmeg.
- If you are making a spiked fruit salad, be sure to use a liquor that complements the flavors of the fruit. Some good choices include rum, vodka, gin, and tequila.
- Serve your fruit salad chilled or at room temperature. It can be served as a side dish, dessert, or snack.
Conclusion:
Spiked fruit salad is a delicious and refreshing way to enjoy your favorite fruits. It is perfect for parties, picnics, and potlucks. With so many different variations to choose from, there is sure to be a spiked fruit salad recipe that everyone will love.
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