Best 5 Spicy Sweet Buffalo Popcorn Recipes
Calling all heat seekers and popcorn lovers! Get ready to embark on a tantalizing culinary journey with our Spicy Sweet Buffalo Popcorn, a perfect blend of fire and flavor that will leave your taste buds dancing. This irresistible snack combines the zesty kick of buffalo sauce with the comforting sweetness of brown sugar, creating an addictive treat that's hard to resist.
Our recipe provides step-by-step instructions for both stovetop and microwave methods, ensuring that everyone can enjoy this deliciousness, regardless of their kitchen setup. Whether you prefer the classic stovetop method or the convenience of the microwave, the result is a perfectly coated popcorn that's bursting with bold flavors.
Along with the classic Spicy Sweet Buffalo Popcorn recipe, we've also included three additional tantalizing variations to keep your taste buds guessing:
- **Buffalo Ranch:** Experience the perfect balance of heat and tang with this irresistible combination of buffalo sauce and creamy ranch dressing.
- **Honey Sriracha:** This sweet and spicy twist on the classic buffalo popcorn adds a touch of Asian flair with the addition of honey and sriracha.
- **Garlic Parmesan:** Indulge in the savory goodness of garlic and Parmesan cheese, creating a popcorn that's both flavorful and aromatic.
No matter which recipe you choose, you're in for a delightful treat. So gather your popcorn kernels, fire up the stove or microwave, and prepare to satisfy your cravings with our Spicy Sweet Buffalo Popcorn and its enticing variations.
CAJUN-SPICED POPCORN
Popcorn is roasted with butter and a blend of spices to make an addictive snack. I make this for watching movies or even sports.
Provided by Rhiannone
Categories Appetizers and Snacks Snacks Popcorn Recipes
Time 30m
Yield 20
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Place the popped popcorn in a large roasting pan.
- In a small bowl, stir together the melted butter, paprika, lemon pepper, salt, garlic powder, onion powder, and cayenne pepper. Pour over the popcorn and stir until it is somewhat evenly coated.
- Bake for 15 minutes, stirring every 5 minutes. Remove from the oven and cool completely. Serve immediately, or store in an airtight container for later.
Nutrition Facts : Calories 106.6 calories, Carbohydrate 5.3 g, Cholesterol 12.2 mg, Fat 9.4 g, Fiber 1 g, Protein 0.9 g, SaturatedFat 3.7 g, Sodium 311.7 mg, Sugar 0.2 g
SWEET AND SPICY POPCORN
Provided by Valerie Bertinelli
Categories dessert
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Stir the confectioners' sugar, paprika, salt, garlic powder, cumin and cayenne together in a small bowl. Heat the coconut oil in a very large pot with a lid over medium heat. Add the popcorn and half of the sugar mixture, cover the pot and shake to coat. Add the remaining sugar mixture and continue to shake until well coated. Serve immediately.
SPICY SWEET POPCORN
Steps:
- Combine the butter, sugar, cinnamon, chipotle and salt in a saucepan over medium heat and cook, stirring, until the butter melts and starts to bubble, 4 to 5 minutes.
- Add the popcorn to a large bowl. Working quickly, pour the butter mixture over the popcorn and use 2 rubber spatulas to evenly coat the popcorn.
BUFFALO RANCH POPCORN
This zippy buffalo chicken flavored blend is sure to spice up your favorite snack. It's perfect for game time, movie time, or as a special after-school snack. -Jenny McCarthy, Sussex, Wisconsin
Provided by Taste of Home
Categories Snacks
Time 10m
Yield 4 quarts.
Number Of Ingredients 6
Steps:
- Place popcorn in a large bowl. In a small bowl, combine the wing sauce, butter and cayenne; drizzle over popcorn and toss to coat. Sprinkle with dressing mix and additional cayenne to taste; toss to coat.
Nutrition Facts : Calories 82 calories, Fat 6g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 395mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein.
SWEET AND SPICY POPCORN
"This crispy snack has a fun and different flavor," shares Flo Burtnett of Gage, Oklahoma. "I took some to my neighbor's one evening when we were visiting and it didn't last long!"
Provided by Taste of Home
Categories Snacks
Time 10m
Yield 6 cups.
Number Of Ingredients 6
Steps:
- In a large resealable plastic bag, combine the sugar, chili powder, cinnamon, salt and cayenne pepper. Add popcorn. Spray popcorn with cooking spray. Seal bag and shake to coat.
Nutrition Facts : Calories 65 calories, Fat 3g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 200mg sodium, Carbohydrate 9g carbohydrate (2g sugars, Fiber 1g fiber), Protein 1g protein.
Tips:
- Using fresh popcorn kernels will result in a crispier and tastier popcorn. You can make popcorn on the stovetop, in an air popper, or in a microwave.
- To make the buffalo sauce, you can use your favorite store-bought sauce or make your own. If you are making your own, use a good quality hot sauce and add in some melted butter, brown sugar, and cayenne pepper to taste.
- To coat the popcorn in the buffalo sauce, place the popcorn in a large bowl and pour the sauce over it. Use a spoon or your hands to toss the popcorn until it is evenly coated.
- If you want to add some extra sweetness to the popcorn, you can drizzle it with honey or maple syrup before serving.
- This popcorn is best served fresh, but it can be stored in an airtight container for up to 2 days.
Conclusion:
Spicy sweet buffalo popcorn is a delicious and easy-to-make snack that is perfect for parties, movie nights, or just a casual snack. It is also a great way to use up leftover popcorn kernels. With its perfect balance of sweet and spicy flavors, this popcorn is sure to be a hit with everyone who tries it.
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