Best 3 Spicy Shrimp Quesadillas Recipes
**Spicy Shrimp Quesadillas: A Flavorful Fusion of Mexican and Seafood Delights**
Embark on a culinary journey to savor the tantalizingSpicy Shrimp Quesadillas, a delectable dish that harmoniously blends the vibrant flavors of Mexican and seafood cuisine. Picture succulent shrimp enveloped in a zesty marinade of chili powder, cumin, and paprika, adding a layer of heat and smokiness. Nestled between layers of golden-brown tortillas, along with melted cheese, crisp lettuce, juicy tomatoes, and velvety avocado slices, every bite promises an explosion of textures and flavors. Accompanied by a trio of tantalizing dipping sauces - a classic guacamole, a creamy sour cream, and a tangy salsa - these quesadillas elevate the dining experience to new heights. So, get ready to embark on a culinary adventure with this irresistible recipe, guaranteed to leave your taste buds craving more.
SPICY SHRIMP QUESADILLAS
Make and share this Spicy Shrimp Quesadillas recipe from Food.com.
Provided by luvn-n-the-oven
Categories Lunch/Snacks
Time 45m
Yield 6 quesadillas, 2-3 serving(s)
Number Of Ingredients 15
Steps:
- Prepare tortillas by spreading a light layer (about 1 tablespoon) of remoulade or mayo on one side. This will act as your "glue" for the fillings. Set aside.
- Heat oil in non-stick skillet over medium heat. Add onion, garlic, shrimp, and seasonings; saute about 2-3 minutes or until shrimp turn pink. Remove shrimp mixture from pan and place in bowl. Combine with crumbled bacon and pickled jalapenos. Taste to make sure seasonings are how you want them.
- If necessary, spray pan with non-stick spray.
- Place tortilla in pan, clean side down. On half of the tortilla,layer in 1/3 of cheddar cheese, then 1/3 shrimp mixture, then 1/3 of the jack or mozzarella cheese. Fold empty side of tortilla over the fillings and press down.
- Let tortilla brown until crisp, about 4-5 minutes. Flip and brown the other side.
- Repeat with remaining tortillas. Cut each folded quesadilla in half when ready to serve.
- Serve with your choice of sour cream, guacamole, salsa, or all three!
Nutrition Facts : Calories 1278.9, Fat 73.8, SaturatedFat 33.1, Cholesterol 582.2, Sodium 2492.2, Carbohydrate 60.1, Fiber 4.2, Sugar 4.2, Protein 89.9
SPICY SHRIMP AND CHICKEN QUESADILLAS
Steps:
- In a hot greased pan cook the bell peppers and onions until they are browned.Add the chicken and cook thoroughly, and slice into strips.Add the spices, hot sauce, chicken broth, S&P, and the shrimp. Mix well.Cook over medium high heat until the shrimp are done. Taste to test seasonings level, add more if necessary. In a separate pan, spray nonstick cooking spray and put on medium heat. Place one quesadilla in the pan, add a handfull of each kind of cheese, add the meat and spices mixture, top with more cheese, and finish with another tortilla. Cook until bottoms of each tortilla are browned to your liking. Repeat and serve sliced with salsa and my 'spicy black beans'* see next recipe*
SPICY SHRIMP QUESADILLAS
Steps:
- Drain sauce from curry, place 2 tablsp in bowl. Chop shrimp and beans, add to bowl Mix in 2 tablps cilantro, chilies, shallots and lime juice. SPread filling then cheese over tortillas Top each with another tortilla Heat large non stick skillet add 2 tsps oil Place quesadilla in pan Cover and cook until bottom is golden 2-3 mins Turn and cook uncovered 2-3 mins longer Repeat with remaining quesadillas and top with additional cilantro
Tips:
- Use large shrimp: This will make them easier to eat and cook more evenly.
- Don't overcook the shrimp: Shrimp cook quickly, so be careful not to overcook them or they will become tough.
- Use a variety of vegetables: This will add flavor and texture to your quesadillas.
- Use fresh herbs: Fresh herbs will add a pop of flavor to your quesadillas.
- Don't be afraid to experiment: There are endless possibilities when it comes to making quesadillas, so don't be afraid to experiment with different ingredients and flavors.
Conclusion:
Spicy Shrimp Quesadillas are a quick and easy meal that is perfect for a weeknight dinner. They are also a great way to use up leftover shrimp. With a few simple ingredients, you can make a delicious and satisfying meal that the whole family will enjoy. So next time you're looking for a quick and easy dinner, give Spicy Shrimp Quesadillas a try. You won't be disappointed!
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