Best 5 Spicy Ranch Fire Crackers Recipes

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**Spicy Ranch Fire Crackers: A Flavorful and Addictive Snack to Spice Up Your Taste Buds**

Are you ready to embark on a culinary adventure that will leave your taste buds craving more? Look no further than the tantalizing Spicy Ranch Fire Crackers, a delightful snack that combines the perfect balance of spicy and tangy flavors. These crispy and addictive crackers are coated in a mouthwatering blend of spices, herbs, and cheese, making them the perfect companion for any gathering or a satisfying treat to enjoy on your own. With just a few simple ingredients and easy-to-follow steps, you can create these delectable firecrackers in the comfort of your own home. Join us as we explore the world of Spicy Ranch Fire Crackers and discover the secrets behind their irresistible taste. Get ready to ignite your taste buds with this extraordinary snack!

**Recipes Included:**

1. **Classic Spicy Ranch Fire Crackers:** This recipe serves as the foundation for all other variations, introducing you to the core flavors of this delectable snack. With a combination of cayenne pepper, chili powder, paprika, and garlic powder, these firecrackers deliver a well-balanced spiciness that is sure to leave you satisfied.

2. **Extra Spicy Ranch Fire Crackers:** For those who crave an extra kick of heat, this recipe takes the classic version to the next level. By adding a generous amount of cayenne pepper and red pepper flakes, these firecrackers pack a punch that will challenge your taste buds and leave you craving more.

3. **Cheesy Ranch Fire Crackers:** This variation is a cheese lover's dream, featuring a blend of cheddar cheese, Parmesan cheese, and garlic powder. The result is a flavor-packed snack that combines the spicy ranch flavors with a rich and cheesy taste.

4. **Tangy Ranch Fire Crackers:** If you prefer a tangy twist to your snacks, this recipe incorporates lemon pepper and onion powder along with the classic ranch seasonings. The result is a zesty and flavorful treat that will tantalize your taste buds with every bite.

5. **Ranch Fire Cracker Popcorn:** For a lighter and airy alternative, this recipe transforms the classic firecrackers into a popcorn snack. Simply coat your favorite popcorn kernels with the ranch firecracker seasoning and enjoy a guilt-free indulgence that's perfect for movie nights or snack attacks.

Here are our top 5 tried and tested recipes!

RANCH FIRE CRACKERS



Ranch Fire Crackers image

Calling all spicy lovers! Try our Ranch Fire Crackers recipe. The flavor kick of these zesty crackers will make them a favorite at parties, game nights and movie nights!

Provided by Hidden Valley

Categories     Appetizers

Time 25m

Yield 28

Number Of Ingredients 5

1 ½ cups olive oil
4 tablespoons Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Shaker
3 tablespoons red pepper flakes
1 teaspoon black pepper
1 pound saltine crackers

Steps:

  • Pour the olive oil, seasoning mix, red and black peppers into a gallon-size Glad® Zipper bag. Seal the bag and thoroughly mix the ingredients together until well blended.
  • Place all of the crackers into the bag, re-seal, and gently turn the bag over several times to coat the crackers with the spice mixture. Be sure to coat as thoroughly as possible.
  • Let the bag sit at room temperature overnight.
  • When ready to bake, preheat oven to 250°F. Lay the crackers on a baking sheet. Bake for 15 minutes, to seal in the spices and dry slightly. Store in an airtight container.

Nutrition Facts : Calories 81

SPICY RANCH CRACKERS RECIPE



Spicy Ranch Crackers Recipe image

Enjoy perfectly seasoned crackers when you make this easy Spicy Ranch Crackers Recipe. Each cracker is flavorful and baked to perfection for a tasty snack.

Provided by Eating on a Dime

Categories     Appetizer

Time 25m

Number Of Ingredients 5

16 oz Saltine Crackers ((4 sleeves of crackers) )
1 Ranch Dressing Mix ((1 oz package) )
1 Tbsp red pepper flakes
2 tsp garlic powder
2/3 cup vegetable oil

Steps:

  • In a small bowl combine the oil, ranch mix, red pepper flakes, and garlic powder.
  • Mix throughly.
  • Place the crackers in 2 large gallon zip lock bags.
  • Pour half of the seasoned mixture into each bag over the crackers.
  • Seal tightly and gently shake thoroughly to coat the crackers.
  • Pour the crackers onto a baking dish (it's ok to overlap the crackers) and bake at 250 degrees F for 10 minutes.
  • Allow to cool completely and serve.

Nutrition Facts : Calories 107 kcal, Carbohydrate 12 g, Protein 2 g, Fat 6 g, SaturatedFat 4 g, TransFat 1 g, Sodium 161 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

ALABAMA FIRE CRACKERS



Alabama Fire Crackers image

Turn saltine crackers into a gourmet party snack. This recipe is cheap, delicious and requires no cooking! These are really great with chili.

Provided by I phill hungry

Categories     Appetizers and Snacks     Snacks     Cracker Recipes

Time 8h15m

Yield 30

Number Of Ingredients 7

1 ⅔ cups vegetable oil
1 teaspoon garlic powder
1 teaspoon onion powder
½ teaspoon black pepper
2 (1 ounce) envelopes ranch dressing mix
3 tablespoons crushed red pepper flakes
1 (16.5 ounce) package multigrain saltine crackers

Steps:

  • Place the vegetable oil, garlic powder, onion powder, black pepper, ranch dressing mix, and crushed red pepper flakes in a 2-gallon plastic zipper bag. Seal the bag and smoosh with your hands to thoroughly combine the oil and spices. Place the crackers into the bag, seal, and turn the bag over to cover the crackers with the spice mix. Let the bag sit for about 1 hour, then turn again. Repeat several more times until the crackers are well-coated with spice mix, and allow the bag to sit overnight. Remove crackers and serve.

Nutrition Facts : Calories 180.9 calories, Carbohydrate 12.5 g, Fat 13.9 g, Fiber 0.2 g, Protein 1.2 g, SaturatedFat 1.9 g, Sodium 320.2 mg, Sugar 0.1 g

FIRE CRACKERS



Fire Crackers image

Seasoned saltine crackers that are simple to make and add a special touch for your dips and spreads at parties. I have had these on several occasions at bachelorette parties and babies showers but was never given the recipe. My sister had them recently at a birthday party, got the recipe, and passed it on to me. Unfortunately, I don't know who to credit for this, but it's certainly a keeper!!! Was initially concerned about the amount of oil, but hey, it's party food, RIGHT? I have used whole wheat crackers and different kinds of dip/dressing mixes successfully so have fun and get creative!

Provided by CheCheCherie

Categories     Lunch/Snacks

Time 20m

Yield 24 serving(s)

Number Of Ingredients 5

1 lb unsalted saltine crackers (4 sleeves)
1 cup canola oil
1 (1 ounce) packet ranch dressing mix
2 tablespoons crushed red pepper flakes
1/2 teaspoon garlic powder

Steps:

  • Line crackers on ends (like dominoes) in an air-tight container.
  • In a small bowl, mix oil, dressing mix, peppers, and garlic powder.
  • Stir until all ingredients are well mixed.
  • Continue to stir to prevent the pepper from settling on the bottom of the bowl.
  • Spoon mixture evenly over crackers, like drizzling icing on a cake.
  • Close lid tightly and flip the container over every 5 minutes for about 20 minutes. Lightly shake back and forth to make sure all the crackers are coated.
  • Store in a ziplock bag. Will keep for about a week -- if they last that long!

Nutrition Facts : Calories 163.2, Fat 11.3, SaturatedFat 1.2, Sodium 145.1, Carbohydrate 13.7, Fiber 0.6, Sugar 0.1, Protein 1.8

SPICY RANCH FIRE CRACKERS



Spicy Ranch Fire Crackers image

Make and share this Spicy Ranch Fire Crackers recipe from Food.com.

Provided by PansyPhilosophy

Categories     < 15 Mins

Time 10m

Yield 1 lb., 20 serving(s)

Number Of Ingredients 4

1 lb Club crackers (mini or full size)
1 1/8 cups canola oil
1 (1 ounce) package powdered ranch dressing mix
1 1/2-2 tablespoons crushed red pepper flakes

Steps:

  • Place crackers in a deep, air-tight food saver container with a lid.
  • Combine oil, ranch dressing mix, and red pepper flakes and whisk together thoroughly.
  • Pour oil mixture over crackers, cover with lid, and toss gently to thoroughly coat; turn container periodically until ready to serve.
  • Best if made one day ahead of serving. Will keep in airtight container for approximately one week. Do not refrigerate.

Tips:

  • Use fresh, high-quality ingredients for the best flavor.
  • Be sure to finely chop the onion and celery so they blend well with the other ingredients.
  • If you like things spicy, add an extra ¼ teaspoon of cayenne pepper.
  • For a creamier dip, use sour cream instead of Greek yogurt.
  • Serve with your favorite dippers, such as crackers, chips, or vegetables.

Conclusion:

These spicy ranch fire crackers are the perfect party appetizer or snack. They're easy to make, delicious, and sure to be a hit with everyone who tries them. So next time you're looking for a tasty and festive treat, give these fire crackers a try.

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