Best 3 Spicy Pumpkin Pancakes Recipes
Indulge in the harmony of sweet and savory with our irresistible Spicy Pumpkin Pancakes. These delectable treats are a delightful fusion of classic pancake batter, infused with the warmth of pumpkin puree and a hint of chili powder. Each fluffy pancake is a symphony of flavors, offering a perfect balance between the natural sweetness of pumpkin and a subtle, pleasant heat. Served with a dollop of creamy butter and a drizzle of maple syrup, these pancakes will tantalize your taste buds and leave you craving more. Additionally, we present variations of this recipe to cater to different dietary preferences, including gluten-free, vegan, and low-carb options. Embark on a culinary journey with our Spicy Pumpkin Pancakes and experience a breakfast or brunch that is both unique and utterly satisfying.
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SPICY PUMPKIN PANCAKES
Pancakes make breakfast fun! Enjoy a fun fall breakfast with pancakes flavored with a touch of pumpkin and a hint of spice.
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 15m
Yield 6
Number Of Ingredients 10
Steps:
- In 1-quart saucepan, heat syrup and butter until butter is melted, stirring constantly. Remove from heat; stir in pecans.
- Heat griddle or skillet over medium heat or to 375°F. Grease griddle with vegetable oil if necessary. In medium bowl, stir all pancake ingredients until well blended. For each pancake, pour slightly less than 1/4 cup batter onto hot griddle.
- Cook until edges are dry. Turn; cook other sides until golden brown. Serve with syrup.
Nutrition Facts : Calories 570, Carbohydrate 79 g, Cholesterol 80 mg, Fat 4 1/2, Fiber 2 g, Protein 8 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 660 mg, Sugar 31 g, TransFat 1 1/2 g
SPICY PUMPKIN PANCAKES- BISQUICK
Make and share this Spicy Pumpkin Pancakes- Bisquick recipe from Food.com.
Provided by Misti_Country_Girl
Categories Breakfast
Time 20m
Yield 18 serving(s)
Number Of Ingredients 11
Steps:
- Heat syrup and margarine until margarine is melted; remove from heat. Stir in pecans; Keep warm.
- Stir pancake ingredients until well blended.
- Pour batter by slightly less than 1/4 cupfuls onto hot griddle (grease griddle if necessary). Cook until edges are dry. Turn; cook until golden brown. Serve with syrup.
Nutrition Facts : Calories 158.7, Fat 5.5, SaturatedFat 1.7, Cholesterol 25.1, Sodium 202.8, Carbohydrate 25.1, Fiber 0.7, Sugar 14.2, Protein 2.8
SPICY PUMPKIN PANCAKES
Pancakes make breakfast fun! Enjoy a fun fall breakfast with pancakes flavored with a touch of pumpkin and a hint of spice.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 15m
Yield 6
Number Of Ingredients 10
Steps:
- In 1-quart saucepan, heat syrup and butter until butter is melted, stirring constantly. Remove from heat; stir in pecans.
- Heat griddle or skillet over medium heat or to 375°F. Grease griddle with vegetable oil if necessary. In medium bowl, stir all pancake ingredients until well blended. For each pancake, pour slightly less than 1/4 cup batter onto hot griddle.
- Cook until edges are dry. Turn; cook other sides until golden brown. Serve with syrup.
Nutrition Facts : Calories 570, Carbohydrate 79 g, Cholesterol 80 mg, Fat 4 1/2, Fiber 2 g, Protein 8 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 660 mg, Sugar 31 g, TransFat 1 1/2 g
Tips:
- Choose the right pumpkin. For the best flavor, use a sugar pumpkin or pie pumpkin. These pumpkins are small and have a sweet, dense flesh.
- Roast the pumpkin before using it. Roasting the pumpkin intensifies its flavor and makes it easier to puree.
- Use a good-quality pancake mix. A good pancake mix will make your pancakes light and fluffy.
- Don't overmix the batter. Overmixing the batter will make your pancakes tough.
- Cook the pancakes over medium heat. Medium heat will help the pancakes cook evenly without burning them.
- Serve the pancakes with your favorite toppings. Pumpkin pancakes are delicious with butter, syrup, fruit, or whipped cream.
Conclusion:
Spicy pumpkin pancakes are a delicious and festive fall breakfast. They're easy to make and can be enjoyed by people of all ages. With their warm spices and sweet pumpkin flavor, these pancakes are sure to become a family favorite.
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