Best 6 Spicy Pineapple Over Cream Cheese Appetizer Recipes

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**Tantalize your taste buds with a delightful journey of flavors in this Spicy Pineapple over Cream Cheese Appetizer.**

**A burst of sweet and tangy pineapple, perfectly balanced with the creamy richness of cream cheese, this appetizer is a true crowd-pleaser.**

**Savor the harmony of flavors as the sweetness of the pineapple dances on your palate, complemented by a subtle heat that adds a touch of excitement.**

**Indulge in the contrasting textures, from the velvety smoothness of the cream cheese to the crisp and juicy pineapple.**

**This appetizer is not just a culinary delight but also a visual masterpiece, with vibrant colors that add a pop to any party or gathering.**

**Explore variations of this classic appetizer, such as the tangy Jalapeno Pineapple Cream Cheese Bites, the savory Bacon Wrapped Pineapple Cream Cheese Wontons, and the elegant Pineapple Cream Cheese Phyllo Cups.**

**Each recipe offers a unique twist on the original, ensuring that there's something for every palate to enjoy.**

Check out the recipes below so you can choose the best recipe for yourself!

SOUTHERN JEZEBEL SAUCE AND CREAM CHEESE APPETIZER



Southern Jezebel Sauce and Cream Cheese Appetizer image

A sweet and spicy sauce that is the South's favorite condiment. Use it for appetizers, dipping or cooking!

Provided by Julia Jordan | Julia's Simply Southern

Categories     Appetizers

Number Of Ingredients 5

12 oz Pineapple Preserves
12 oz Apple Jelly
4 oz Extra Hot Prepared Horseradish
1/4 c Dry Mustard Powder
A couple of turns of Fresh Cracked Black Pepper

Steps:

  • Add all of the ingredients to a mixing bowl.
  • Mix well using a hand mixer.
  • Place the Jezebel Sauce into a plastic storage container and refrigerate overnight.
  • The sauce can also be placed into glass jars and refrigerated for gifts.
  • Jezebel Sauce lasts up to 6 weeks when refrigerated.

Nutrition Facts : Calories 170 calories, Carbohydrate 39 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 1 grams fat, Fiber 2 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, Sodium 75 grams sodium, Sugar 27 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat

WORLD'S BEST CREAM CHEESE AND PINEAPPLE DIP



World's Best Cream Cheese and Pineapple Dip image

I have been making this dip for over 25 years and it is always the first to be eaten at parties. Delicious! Serve in a dipping bowl and eat with crisps of French bread.

Provided by Glyn Turbin

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 10m

Yield 24

Number Of Ingredients 4

1 (8 ounce) package cream cheese, softened
2 cups crushed pineapple, drained with juice reserved
1 teaspoon onion powder
2 cloves garlic, peeled and crushed

Steps:

  • In a medium bowl, mix together cream cheese, crushed pineapple, onion powder and garlic. Mix in reserved juice from pineapple as desired. Chill in the refrigerator until serving.

Nutrition Facts : Calories 45.2 calories, Carbohydrate 3.5 g, Cholesterol 10.3 mg, Fat 3.3 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 2.1 g, Sodium 27.9 mg, Sugar 2.9 g

PINEAPPLE CREAM CHEESE SPREAD



Pineapple Cream Cheese Spread image

For a satisfying snack, try this spread. With only two ingredients, it couldn't be easier. I use this on crackers and celery sticks. It has a refreshing pineapple taste.-Rita Addicks, Weimar, Texas

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 1-1/8 cups.

Number Of Ingredients 2

1 package (8 ounces) fat-free cream cheese, softened
1 can (8 ounces) unsweetened crushed pineapple, drained

Steps:

  • In a bowl, combine cream cheese and pineapple. Chill.

Nutrition Facts :

PINEAPPLE CREAM CHEESE DIP



Pineapple Cream Cheese Dip image

Provided by Linda Loosli

Categories     Appetizer

Time 10m

Number Of Ingredients 5

2 8-ounce packages softened cream cheese
1 20-ounce can drained crushed pineapple
1 cup finely chopped pecans
2 tablespoons chopped green onion (optional)
1-1/2 teaspoons seasoned salt (Lawry's Salt)

Steps:

  • Place all the ingredients in a medium-sized bowl. Use a hand mixer to blend completely. Keep refrigerated until ready to serve. Serve with your favorite crackers or veggies.

SPICED PINEAPPLE



Spiced Pineapple image

A serving of this nicely seasoned pineapple is delicious alongside lamb chops or ham. It's an easy no-fuss side dish that adds a little something extra to make a meal stand out.-Chris Nash, Berthoud, Colorado

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 4-6 servings.

Number Of Ingredients 6

2 cans (one 20 ounces, one 8 ounces) pineapple chunks
1-1/4 cups sugar
1/2 cup cider vinegar
1 cinnamon stick (3 inches)
6 to 8 whole cloves
Dash salt

Steps:

  • Drain pineapple, reserving 1 cup juice. In a saucepan, combine the sugar, vinegar, cinnamon, cloves, salt and reserved pineapple juice. Bring to a boil. Reduce heat; cover and simmer for 10 minutes., Discard cinnamon and cloves. Add pineapple. Return to a boil; cook and stir for 2-3 minutes. Serve warm with a slotted spoon.

Nutrition Facts : Calories 229 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 36mg sodium, Carbohydrate 59g carbohydrate (56g sugars, Fiber 1g fiber), Protein 0 protein.

CREAM CHEESE PICKAPEPPA APPETIZER



Cream Cheese Pickapeppa Appetizer image

I first saw this idea at a friends party. You have to try this, it is surprisingly good and so simple.

Provided by Clarebear

Categories     Spreads

Time 1m

Yield 8-10 serving(s)

Number Of Ingredients 3

1 (3 ounce) package cream cheese
1/8 bottle Pickapeppa Sauce
cracker (Triscuits are good with this)

Steps:

  • Unwrap cream cheese and place on plate.
  • Pour a generous amount of Pickapeppa sauce over the cheese.
  • Enjoy with you favourite crackers.

Tips:

  • Choose a ripe, juicy pineapple for the best flavor.
  • Use a serrated knife to cut the pineapple into slices, as this will help to prevent the fruit from tearing.
  • Be sure to remove the tough core from the pineapple slices before cutting them into cubes.
  • If you want a spicier appetizer, use a hotter pepper jelly. You can also add a pinch of cayenne pepper to the cream cheese mixture for an extra kick.
  • For a sweeter appetizer, use a milder pepper jelly or add a little bit of honey to the cream cheese mixture.
  • Serve the pineapple salsa immediately or chill it for later. It will keep well in the refrigerator for up to 3 days.

Conclusion:

Spicy pineapple over cream cheese is a delicious and easy-to-make appetizer that is perfect for any party or gathering. It is a sweet and spicy combination that is sure to please everyone. Plus, it is a healthy appetizer that is low in calories and fat. So next time you are looking for a quick and easy appetizer, give this recipe a try.

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