Best 2 Spicy Party Meatballs Recipes
**Tantalize your taste buds with our collection of spicy party meatballs recipes, offering a delightful blend of flavors and heat that will be the star of any gathering.**
From classic to unique variations, these recipes cater to diverse preferences and dietary needs. Meatball enthusiasts will find a treasure trove of options, including favorites like Swedish Meatballs with a spicy twist, irresistible Buffalo Chicken Meatballs, and tantalizingly tangy Sweet and Spicy Meatballs. Vegetarian and vegan alternatives are also included, featuring flavorful Lentil Meatballs and hearty Chickpea Meatballs, ensuring that everyone can indulge in the spicy goodness. Each recipe comes with step-by-step instructions, cooking tips, and serving suggestions, making it easy for home cooks of all levels to create these delicious appetizers or main dishes. Get ready to spice up your next party or gathering with these delectable creations that promise to leave your guests craving more.
SWEET & SPICY PARTY MEATBALLS
Make and share this Sweet & Spicy Party Meatballs recipe from Food.com.
Provided by Kams7018
Categories Meat
Time 2h30m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Mix the ground beef, bread crumbs, onion, milk, egg, parsley, salt, pepper, and Worcestershire. Gently shape into 1-inch balls.
- Heat the oil in a large skillet and brown the meatballs. Or simply bake them in the oven on a cookie sheet until browned. Remove the meatballs, set aside and pour off the fat from the skillet. Pour the chili sauce and the grape jelly into the skillet and heat, stirring constantly. To kick it up replace with Kam's Hot Chili Sauce to taste. Return the meatballs to the skillet and simmer, uncovered for about 30 minutes. To keep warm place into a chafing or warming dish, or deposit the whole skillet into a crockpot and keep covered on low, checking occasionally to make sure that meatballs are not crumbling.
- Cook's Notes: Use Welch's grape jelly or Cranberry Sauce. This recipe works great with pre-cooked, frozen meatballs. Just eliminate all of the meatball ingredients in the recipe, warm the sauce as above, then stir in the frozen meatballs with the heated sauce. Simmer on low to warm the meatballs through well, about 20 minutes, gently stirring them several times, then transfer them to a crockpot to keep warm if you like.
- Frozen Meatballs in the Crockpot: Heat the sauce on the stovetop. Place frozen meatballs into the crockpot and follow the suggestion on the bag of your brand of meatballs for heating. Generally speaking you will need to allow about 3 hours for the meatballs to be ready to serve; about 2 hours on high, then another hour on low. Fresh cooked meatballs will only need to be held in the crockpot on low.
- Cocktail Sausages: Substitute a pound of cocktail sausages for the meatballs, eliminate all other ingredients except for the chili sauce and grape jelly.
SPICY PARTY MEATBALLS
From Southern living 2000 Annual. This makes an easy appy for home entertaining. Carries well in an oven-proof bowl, to re-heat in microwave.
Provided by NurseJaney
Categories Meat
Time 55m
Yield 4 dozen, 10-12 serving(s)
Number Of Ingredients 4
Steps:
- Cook first 3 ingredients in a Dutch oven over medium heat, stirring until jelly melts and mixture is smooth.
- Stir in meatballs. Reduce heat and simmer, stirring occasionally, 35-40 minutes, or until thoroughly heated.
Nutrition Facts : Calories 79.6, Sodium 9, Carbohydrate 20.9, Fiber 0.3, Sugar 15.2, Protein 0.1
Tips:
- Use a variety of meats. This will give your meatballs a more complex flavor. Ground beef, pork, lamb, and turkey are all good choices.
- Don't overmix the meatball mixture. Overmixing will make the meatballs tough. Mix just until the ingredients are combined.
- Use wet hands to shape the meatballs. This will prevent the meat from sticking to your hands.
- Cook the meatballs in a hot oven. This will help them brown quickly and evenly.
- Serve the meatballs with your favorite sauce. Marinara sauce, barbecue sauce, or sweet and sour sauce are all good choices.
Conclusion:
Spicy party meatballs are a delicious and easy-to-make appetizer that is perfect for any party or gathering. With a few simple ingredients and a little bit of time, you can create a dish that your guests will love. These meatballs are also a great way to use up leftover meat, so don't be afraid to experiment with different flavors and ingredients.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #appetizers #beef #easy #dinner-party #spicy #meat #taste-mood #presentation #served-hot #3-steps-or-less
You'll also love
