Best 2 Spicy Maryland Crab Dip Recipes

**Savor the Delights of Spicy Maryland Crab Dip: A Journey of Culinary Flavors**

Indulge in a tantalizing culinary journey with our Spicy Maryland Crab Dip, a delectable dish that captures the essence of Maryland's rich seafood tradition. Featuring a symphony of succulent crab meat, a medley of aromatic spices, and a creamy, flavorful base, this dip promises an explosion of taste in every bite. Prepare to embark on a sensory adventure as we explore the depths of this beloved appetizer, uncovering its secrets and providing you with a collection of irresistible recipes that will leave your taste buds craving more. From classic to contemporary variations, our curated selection caters to every palate, ensuring that you find the perfect recipe to satisfy your cravings. So, gather your ingredients, ignite your culinary passion, and let's dive into the world of Spicy Maryland Crab Dip, where flavors dance and memories are made.

Here are our top 2 tried and tested recipes!

SPICY MARYLAND CRAB DIP

Spicy Maryland Crab Dip image

A delicious hot crab and cheese dip that comes straight from the heart of the Chesapeake Bay! Serve with crackers or a warm baguette.

Provided by Laura Superczynski

Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes

Time 45m

Yield 16

Number Of Ingredients 11

Ingredients

1 (8 ounce) package cream cheese, softened
½ cup sour cream
2 tablespoons mayonnaise
1 ½ tablespoons lemon juice
2 teaspoons Worcestershire sauce
1 teaspoon dry mustard
garlic powder to taste
½ cup shredded Cheddar cheese
¾ pound fresh crabmeat
3 dashes hot sauce
Old Bay Seasoning TM to taste

Steps:

Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 1 quart baking dish.
In a medium bowl, mix cream cheese, sour cream, mayonnaise, lemon juice, Worcestershire sauce, dry mustard, garlic powder and about 2 tablespoons of the Cheddar cheese. Fold in crabmeat, hot sauce and 2 tablespoons seafood seasoning.
Transfer the mixture to the prepared baking dish. Top with remaining Cheddar cheese and seafood seasoning. Bake in the preheated oven 30 minutes, or until bubbly and lightly browned.

Nutrition Facts : Calories 111.1 calories, Carbohydrate 1.2 g, Cholesterol 35.5 mg, Fat 9.2 g, Protein 5.9 g, SaturatedFat 5 g, Sodium 151.7 mg, Sugar 0.2 g

SPICY MARYLAND CRAB DIP RECIPE - (4/5)

Spicy Maryland Crab Dip Recipe - (4/5) image

Provided by Zimm

Number Of Ingredients 11

Ingredients

1 (8oz) cream cheese softened
1/2 c sour cream
2 tbsp mayo
1 1/2 tbsp lemon juice
2 tsp worcestershire sauce
1 tsp dry mustard
garlic powder to taste
1/2 c shredded cheddar cheese
3/4 pd crabmeat
3 dashes hot sauce
Old bay seasoning

Steps:

Preheat oven to 325 Lightly greese a 1 quart baking dish In a medium bowl, mix cream cheese, sour cream, mayo, lemon juice, worcestershire sauce, dry mustard, garlic powder and 2 tbsp of cheddar cheese. Fold in crabmeat, hot sauce and 2 tbsp Old Bay. Transfer the mixture to the prepared baking dish. Top with remaining cheddar cheese and Old Bay. Bake in oven 30 minutes or until lightly brown and bubbly.

Tips:

For the best flavor, use fresh crab meat. If you can't find fresh crab meat, frozen crab meat will also work.
Be sure to drain the crab meat well before adding it to the dip. This will help prevent the dip from becoming watery.
Use a good quality cream cheese. This will make the dip smooth and creamy.
Add the spices to taste. You can add more or less depending on how spicy you like your dip.
Serve the dip warm with crackers, vegetables, or bread.

Conclusion:

Spicy Maryland Crab Dip is a delicious and easy-to-make appetizer that is perfect for any occasion. With its creamy texture, spicy flavor, and abundance of crab meat, this dip is sure to be a hit with everyone who tries it.