**Tantalize your taste buds with our Spicy Mandarin Salsa, a vibrant and flavorful condiment that adds a zesty kick to any dish. This salsa is a harmonious blend of sweet and spicy, featuring juicy mandarin oranges, tangy red onions, and a hint of heat from jalapeños. Its versatility makes it an ideal accompaniment to grilled chicken, fish, tacos, or as a refreshing topping for salads.**
**In addition to the classic Spicy Mandarin Salsa, we present three irresistible variations that cater to diverse palates:**
* **Roasted Garlic Mandarin Salsa:** This variation introduces roasted garlic, lending a nutty and savory depth to the salsa.
* **Tropical Mandarin Salsa:** Transport yourself to a tropical paradise with this salsa, which incorporates sweet pineapple and colorful bell peppers.
* **Spicy Mango Mandarin Salsa:** This salsa takes the heat up a notch with the addition of spicy mango, creating a tantalizing combination of sweet, spicy, and tropical flavors.
**With its vibrant colors and bold flavors, our Spicy Mandarin Salsa and its variations are sure to become a staple in your kitchen. Prepare to embark on a culinary adventure with these delightful recipes and elevate your meals to a whole new level of deliciousness.**
TAY'S HOT AND SPICY SALSA
Steps:
- Put everything but the tomatoes in a food processor. Chop until diced. Add the tomatoes. Serve with chips.
- Mix ingredients together and store in an airtight container for up to 6 months.
SPICY MANDARIN SALSA
This is a nice sweet and spicy style salsa. You can easily adjust the heat of the salsa by adding or reducing the amount of red pepper you put in. This was on the back of a Wheat Thins box, and it does go really well with them!
Provided by Starrynews
Categories Low Protein
Time 10m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a medium-size bowl and mix well.
QUICK PICANTE SAUCE
Hot pepper sauce and a jalapeno pepper give this snappy sauce just the right amount of zip. It makes a great dip for tortilla chips or a tangy sauce for tacos and fajitas. This is always a big hit at parties and office gatherings. I even make it for my mother when she needs to bring a dip to a party. -Barbara Sellers, Shreveport, Louisiana
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 5 servings.
Number Of Ingredients 11
Steps:
- In a blender, combine the first 10 ingredients; cover and process until smooth. Serve with tortilla chips.
Nutrition Facts : Calories 32 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 415mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 1g protein.
SPICY SALSA
This salsa is a spicy fresh addition to any Mexican meal and it's great on breakfast burritos. If you'd like to decrease the heat of the jalapenos, remove the seeds and membranes from the peppers before dicing them.
Provided by Pam Garrison
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes
Time 1h
Yield 20
Number Of Ingredients 10
Steps:
- In a large bowl, combine the tomatoes, plum tomatoes, green onions, peppers, celery, cilantro, garlic, lime juice, pepper and salt to taste. Refrigerate for 45 minutes before serving.
Nutrition Facts : Calories 9.8 calories, Carbohydrate 2.2 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.5 g, Sodium 4.3 mg, Sugar 1.2 g
SPICY TOMATO-MANDARIN SALSA
This Spicy Tomato-Mandarin Salsa is delicious as is (freshly made), or it can be refrigerated and served chilled. Either way, it's a winner.
Provided by My Food and Family
Categories Home
Time 10m
Yield 16 servings, 2 Tbsp. each
Number Of Ingredients 6
Steps:
- Combine ingredients.
Nutrition Facts : Calories 10, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 30 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
MANDARIN ORANGE SALSA
Up your salsa game with this mandarin orange salsa! It's the perfect summer appetizer filled with sweet juicy oranges, fresh herbs, jalapeño, and a pinch of lime juice.
Provided by Lisa Bryan
Categories Appetizer
Time 10m
Number Of Ingredients 6
Steps:
- Once you've peeled and segmented the mandarin oranges, slice each segment into quarters.
- In a small bowl, stir together the oranges, red onion, cilantro, jalapeno, lime juice, and salt.
- Serve with tortilla chips or use as a topping on grilled seafood.
Nutrition Facts : Calories 36 kcal, Carbohydrate 9 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 99 mg, Fiber 1 g, Sugar 7 g, ServingSize 1 serving
Tips for Making Spicy Mandarin Salsa:
- **Choose ripe, juicy mandarins:** The quality of your mandarins will greatly impact the flavor of your salsa. Look for mandarins that are heavy for their size and have smooth, unblemished skin. - **Use a sharp knife to segment the mandarins:** This will help you avoid tearing the segments and making the salsa too watery. - **Remove the white pith from the mandarin segments:** The pith is bitter and can overpower the other flavors in the salsa. - **Dice the onion, jalapeño, and cilantro finely:** This will help them distribute evenly throughout the salsa. - **Use fresh lime juice:** Fresh lime juice will add a bright, citrusy flavor to the salsa. - **Taste the salsa and adjust the seasonings as needed:** You may want to add more salt, pepper, or chili powder to taste. - **Serve the salsa immediately or chill it for later:** Spicy mandarin salsa is best served fresh, but it can also be chilled for later.Conclusion:
Spicy mandarin salsa is a delicious and versatile condiment that can be enjoyed in many ways. It is perfect for topping tacos, burritos, and enchiladas. It can also be served as a dip with tortilla chips or crackers.
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