Best 4 Spicy Jalapeno Rice Recipes
**Spicy Jalapeño Rice: A Flavorful Fusion of Heat and Comfort**
Indulge in the tantalizing fusion of heat and comfort with our exquisite Spicy Jalapeño Rice recipe. This delectable dish combines the fiery kick of jalapeños with the comforting embrace of fluffy rice, creating a symphony of flavors that will awaken your taste buds. Embark on a culinary journey as we present three variations of this flavorful creation: the classic Spicy Jalapeño Rice, a zesty Cilantro-Lime Jalapeño Rice, and a hearty Mexican Jalapeño Rice. Each recipe offers a unique twist on the classic, catering to diverse palates and preferences. Get ready to spice up your meals and satisfy your cravings with this extraordinary Spicy Jalapeño Rice extravaganza.
SPICY MEXICAN RICE
Mexican rice is an everyday staple typically enjoyed with beans, avocado, eggs or your favorite protein. Add a subtle nudge of heat by dropping in a whole jalapeno while the rice is cooking!
Provided by Food Network Kitchen
Time 30m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Saute 1 chopped onion in 2 tablespoons vegetable oil in a saucepan over medium heat. Stir in 1 cup white rice and cook until toasted, 3 minutes. Add 1 2/3 cups water, 1 chopped plum tomato, 2 teaspoons tomato paste and 1/2 teaspoon each kosher salt and cumin; bring to a boil. Add 1 whole jalapeno. Cover; simmer 20 minutes. Remove from the heat and let sit 5 minutes. Discard the jalapeno. Top with cilantro.
RICE WITH GREEN PEPPER AND JALAPENO
Provided by Melissa d'Arabian : Food Network
Categories side-dish
Time 45m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Melt the butter in a large sauce pan. Then add the jalapeno, onions and green peppers, sprinkle with salt and cook over medium heat until tender, about 5 minutes. Add the garlic and stir. Add the rice and cook over medium-high heat, stirring frequently, until the rice is golden, about 5 minutes. Turn the heat up to high and add 2 cups water and the stock. Bring to a boil, cover tightly, and reduce the heat to a simmer for 20 minutes. Remove from the heat and let rest, still covered, 3 minutes longer. Sprinkle with the lime zest and juice before serving.
SPICY SPANISH-STYLE RICE
This Spanish rice-inspired spicy tomato rice recipe is super easy to make and is always a crowd-pleaser. When was the last time you had Spanish rice? You can substitute paprika for the chili powder.
Provided by Chef John
Categories Side Dish Rice Side Dish Recipes Spanish Rice Recipes
Time 45m
Yield 8
Number Of Ingredients 12
Steps:
- Melt butter in a pot over medium-low heat. Stir rice, jalapeno, green onion, and garlic together in the melted butter until rice is completely coated with butter. Add chili powder, cumin, salt, chipotle chile powder, and cayenne pepper; cook and stir until fragrant, about 1 minute.
- Stir chicken stock and tomato sauce into rice mixture. Bring to a simmer, cover the pot, reduce heat to low, and simmer for 20 minutes. Turn heat off and leave pot covered on the burner for 8 minutes. Remove cover and fluff rice with a fork.
Nutrition Facts : Calories 193.6 calories, Carbohydrate 39.1 g, Cholesterol 4 mg, Fat 2.1 g, Fiber 1.2 g, Protein 3.9 g, SaturatedFat 1.1 g, Sodium 435.5 mg, Sugar 1.1 g
SPICY JALAPENO RICE
Make and share this Spicy Jalapeno Rice recipe from Food.com.
Provided by gailanng
Categories Long Grain Rice
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large saucepan heat the oil on medium-high heat. Saute onions until golden brown. About a minute before completing the onions, add garlic and jalapenos; saute another minute.
- Add in uncooked rice, broth, cumin, salt and pepper; bring to a boil. Reduce the heat and cover the saucepan. Simmer on low heat for 20-25 minutes or until liquid is gone and rice is tender and fluffy. Remove from heat. The longer you leave on the lid, the fluffier the rice will become. Add minced cilantro and stir gently.
- Top each serving with cheese, if desired.
Nutrition Facts : Calories 232.4, Fat 4.5, SaturatedFat 0.7, Sodium 377.8, Carbohydrate 40.5, Fiber 1.2, Sugar 1.5, Protein 6.2
Tips:
- Use fresh, high-quality ingredients: The quality of your ingredients will greatly impact the taste of your dish. Choose fresh, ripe jalapeños and use high-quality rice.
- Don't be afraid to adjust the spice level: The amount of jalapeños you use will determine the spice level of the dish. If you want a milder dish, use fewer jalapeños. If you want a spicier dish, use more jalapeños.
- Cook the rice until it is tender but still has a slight bite: Overcooked rice will be mushy and unpleasant to eat.
- Let the rice cool slightly before serving: This will help the flavors to develop and blend together.
- Serve the rice with your favorite toppings: Some popular toppings for spicy jalapeño rice include cilantro, lime wedges, and avocado.
Conclusion:
Spicy jalapeño rice is a delicious and easy-to-make dish that is perfect for any occasion. It is a great way to use up leftover rice and is also a great side dish for grilled or roasted meats. Whether you like your rice mild or spicy, this recipe can be easily adjusted to suit your taste. So next time you are looking for a quick and easy meal, give this spicy jalapeño rice a try.
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