Calling all spice lovers! Get ready to awaken your taste buds with a fiery culinary adventure. Our Spicy Jalapeño Bread is a harmonious blend of heat and flavor that will tantalize your senses. This unique bread is not for the faint of heart, but for those who crave a culinary thrill, it's an absolute delight. The fiery jalapeños add a kick to the soft and fluffy bread, creating a symphony of flavors in every bite.
In addition to the classic Spicy Jalapeño Bread, we've included two irresistible variations to satisfy every palate. For those who prefer a smoky twist, our Jalapeño Cheddar Bread is an absolute must-try. The combination of spicy jalapeños and sharp cheddar cheese creates a flavor explosion that will leave you craving more. And for those who enjoy a sweet and spicy combination, our Jalapeño Cornbread is a delightful treat. The sweetness of the corn perfectly balances the heat of the jalapeños, resulting in a delectable bread that's sure to impress.
SPICY JALAPENO BREAD
This bread is a big hit at our house and at potluck gatherings. Its unusual texture makes it a conversation piece, so almost everybody tries it.
Provided by Taste of Home
Time 1h5m
Yield 2 loaves (16 slices each).
Number Of Ingredients 7
Steps:
- Cut bread dough into 1-in. pieces. Place all ingredients in a large bowl and toss to mix well. Spoon into two greased 8x4-in. loaf pans. Cover and let stand for 15 minutes. , Bake at 350° for 35-40 minutes. Cool in pan 10 minutes before removing to a wire rack. Serve warm if desired.
Nutrition Facts : Calories 51 calories, Fat 1g fat (0 saturated fat), Cholesterol 7mg cholesterol, Sodium 180mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
JALAPENO BREAD I
Easy to make jalapeno bread, nice and spicy!!
Provided by Nicole Cassidy
Categories Bread Yeast Bread Recipes
Time 3h5m
Yield 12
Number Of Ingredients 7
Steps:
- Add ingredients according to the bread machine manufacturer's directions.
- Set your machine on regular basic bread.
Nutrition Facts : Calories 151.6 calories, Carbohydrate 27.3 g, Cholesterol 4.2 mg, Fat 2 g, Fiber 1 g, Protein 5.5 g, SaturatedFat 1 g, Sodium 220 mg, Sugar 2.3 g
Tips:
- Choose the right jalapeños: Use fresh, firm jalapeños that are deep green in color. Avoid jalapeños that are bruised or have blemishes.
- Wear gloves when handling jalapeños: The capsaicin in jalapeños can irritate your skin. Wear gloves to protect your hands when cutting and seeding the peppers.
- Remove the seeds and ribs from the jalapeños: This will help to reduce the heat of the peppers. If you want a milder bread, remove more seeds and ribs. If you want a spicier bread, leave some seeds and ribs in.
- Toast the nuts: Toasting the nuts will enhance their flavor and make them more crunchy. You can toast the nuts in a pan over medium heat, or in a preheated oven at 350 degrees Fahrenheit for 5-7 minutes.
- Use a good quality cheese: The cheese is a key ingredient in this bread, so make sure you use a good quality cheese that you enjoy. A sharp cheddar or Monterey Jack cheese would be a good choice.
- Don't overmix the batter: Overmixing the batter will result in a tough bread. Mix the batter just until the ingredients are combined.
- Bake the bread at a high temperature: This will help to create a crispy crust. Bake the bread at 400 degrees Fahrenheit for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Conclusion:
```htmlSpicy jalapeño bread is a delicious and easy-to-make bread that is perfect for any occasion. It is a great way to use up leftover jalapeños, and it is a surefire hit with everyone who tries it. Whether you are a fan of spicy food or not, you are sure to enjoy this bread. The combination of the spicy jalapeños, the creamy cheese, and the crunchy nuts makes for a truly unique and unforgettable bread experience.
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