Best 3 Spicy Hoisin Chicken Recipes

Tantalize your taste buds with a culinary journey to the Orient with this Spicy Hoisin Chicken recipe. This delectable dish, presented by AliceRecipes, promises an explosion of flavors that will leave you craving more. The succulent chicken, marinated in a symphony of aromatic spices and tangy hoisin sauce, is grilled to perfection, resulting in a tender and juicy texture. Accompanying the chicken are two equally enticing recipes: a refreshing cucumber salad, balancing the spiciness with its crisp and cooling properties, and a flavorful scallion sauce, adding a savory and umami-rich dimension to the dish. Get ready to embark on a sensory adventure as you explore these recipes, sure to become favorites in your culinary repertoire.

Check out the recipes below so you can choose the best recipe for yourself!

SPICY HOISIN MARINADE FOR CHICKEN

Spicy Hoisin Marinade for Chicken image

Plan ahead the chicken needs to marinate for a minimum or 6 hours. There is enough marinade for about 8-10 pieces of chicken or less, but it can be doubled. This is a wonderful marinade for chicken!

Provided by Kittencalrecipezazz

Categories Poultry

Time 6h40m

Yield 2 cups (approx)

Number Of Ingredients 8

Ingredients

2/3 cup hoisin sauce
1 -2 tablespoon finely grated peeled ginger
2 tablespoons minced fresh garlic
2 -4 teaspoons hot red pepper flakes (use more for extreme heat!)
1 teaspoon sesame oil
3 tablespoons honey
2 tablespoons soy sauce
1 1/2 tablespoons rice wine vinegar

Steps:

Whisk all ingredients together.
Place the chicken in a large bowl or dish.
Pour the sauce over the chicken and toss to completely coat with the sauce.
Cover and refrigerate for a minimum of 6 hours or overnight.

SPICY STIR FRIED CHICKEN IN HOISIN SAUCE

Spicy Stir Fried Chicken in Hoisin Sauce image

A recipe created by me that a friend, formerly from Hong Kong, cooked it, and said, "it was great" :-)

Provided by larry 2

Categories Chicken

Time 40m

Yield 8 serving(s)

Number Of Ingredients 15

Ingredients

1 3/4 lbs chicken breasts, defatted
1/2 cup soy sauce
3 tablespoons dry sherry
3 tablespoons cornstarch
1/4 cup vegetable oil
1/4 cup scallion, green and white parts, sliced diagonally
2 (16 ounce) bags stir fry vegetables
1 lb whole mushroom
1/4 cup fresh ginger, peeled and minced
1/2 cup garlic, minced
4 whole green bell peppers, seeded and julienned
1/2 cup hoisin sauce
1/2 cup dry sherry
2 teaspoons fresh ground black pepper
2 1/2 tablespoons sesame oil

Steps:

In a mixing bowl, combine soy sauce, sherry and cornstarch. Add the chicken and toss until coated. Let chicken stand in marinade for at least 10 minutes (while getting ingredients in bowls).
In a sprayed+oiled wok or saute pan, heat the vegetable oil over high heat until just smoking.
Add the scallions and ginger, and stir-fry for about 30 seconds.
Add the chicken, reserving any remaining marinade, and stir-fry for about 5 minutes, until the chicken is just done.
Add the vegetables+mushrooms, green peppers and stir-fry for another minute.
Add the hoisin sauce, sherry, salt and black pepper, and combine.
Add sesame oil to the marinade remaining in the bowl, stir it, and add to the wok.
Toss to blend well and BOIL, then simmer until slightly thickened. TASTE? Remove from the heat, drizzle with the sesame oil .

Nutrition Facts : Calories 453.3, Fat 21.2, SaturatedFat 4.3, Cholesterol 64, Sodium 1339, Carbohydrate 22.1, Fiber 2.7, Sugar 8.1, Protein 26.2

SPICY HOISIN CHICKEN

Spicy Hoisin Chicken image

Make and share this Spicy Hoisin Chicken recipe from Food.com.

Provided by chia2160

Categories Chicken

Time 40m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1/2 cup hoisin sauce
1 teaspoon grated ginger
4 garlic cloves, minced
1/2 teaspoon sesame oil
1/2 teaspoon sambal oelek or 1/2 teaspoon hot red pepper flakes
1 tablespoon soy sauce
1 tablespoon rice vinegar
8 chicken thighs

Steps:

preheat oven to 500.
mix all ingredients, except chicken and coat chicken all over.
arrange skin side up in a pan lined with foil.
roast until chicken is cooked through and glaze is brown, about 20-30 minutes.

Tips:

Use fresh ingredients. This will ensure that your dish is flavorful and packed with nutrients.
Don't be afraid to experiment. There are many different ways to make spicy hoisin chicken, so feel free to adjust the recipe to your own taste.
If you don't have hoisin sauce, you can make your own. There are many recipes available online.
Serve spicy hoisin chicken with your favorite sides. Some popular options include rice, noodles, and vegetables.

Conclusion:

Spicy hoisin chicken is a delicious and easy-to-make dish that is perfect for any occasion. It is a great way to use up leftover chicken, and it is also a healthy and affordable meal. If you are looking for a new and exciting way to enjoy chicken, then this recipe is definitely for you.

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