Best 4 Spicy Guacamole With Chipotle Recipes
**Tacos and nachos are never complete without guacamole, and this spicy guacamole with chipotle recipe will take your Mexican-inspired dishes to the next level.** With a perfect balance of heat and creaminess, this guacamole is sure to be a crowd-pleaser. Made with fresh avocados, zesty lime juice, and a kick of chipotle peppers, this guacamole is packed with flavor. You can also add other ingredients to your guacamole, such as diced tomatoes, chopped onions, or crumbled queso fresco. If you’re looking for a truly unique guacamole recipe, try this spicy guacamole with mango. The sweetness of the mango pairs perfectly with the heat of the chipotle peppers. No matter how you choose to make it, guacamole is always a delicious and versatile dish that can be enjoyed as a dip, spread, or topping.
**In this article, we will provide you with two recipes for spicy guacamole: a classic recipe and a recipe with mango. We will also provide you with tips on how to make the perfect guacamole, as well as some ideas for how to serve it.** So whether you’re a guacamole aficionado or you’re just looking for a new and exciting recipe to try, we have you covered.
SPICY GUACAMOLE WITH CHIPOTLE
Good spicy-smoky twist to classic guacamole! Simple and easy to make. Great as a dip or on sandwiches, burgers, salads, soups, or just straight up by itself! Enjoy. To watch a video of this recipe, visit my YouTube channel, "Kingston Hannibal."
Provided by Kingston Hannibal
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- Cut open avocados and scoop all the flesh into a large bowl. Mash with a bean masher or spoon until there are no large chunks of avocado left.
- Squeeze lime juice over the avocado. Add cilantro and 1 chipotle pepper with some adobo sauce. Season with salt and pepper; mix to combine. Mix in red onion and jalapenos. Add tomato and mix gently to combine. Chill before serving garnished with remaining chipotle pepper and adobo sauce.
Nutrition Facts : Calories 237.3 calories, Carbohydrate 14.5 g, Fat 20.9 g, Fiber 10 g, Protein 3.1 g, SaturatedFat 3 g, Sodium 46.8 mg, Sugar 1.8 g
SPICY GUACAMOLE
This party-time guacamole is spicy, quick, and relatively healthy. Refrigerate guacamole with plastic wrap against the surface of the dip to prolong shelf life. Serve with tortilla chips or your favorite dipping accompaniment.
Provided by Goodfella
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 15m
Yield 6
Number Of Ingredients 11
Steps:
- Add avocados and lemon juice to a medium mixing bowl; mash until desired consistency is almost reached. Stir in tomatoes, scallions, jalapeno peppers, garlic, cilantro, salt, red pepper flakes, pepper, and cayenne. Taste guacamole and adjust for seasoning.
Nutrition Facts : Calories 178.8 calories, Carbohydrate 13.6 g, Fat 15 g, Fiber 8.5 g, Protein 2.9 g, SaturatedFat 2.2 g, Sodium 304.6 mg, Sugar 2 g
SMOKY GUACAMOLE
Provided by Rachael Ray : Food Network
Time 5m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Pit and scoop out avocados into a bowl. Add the onion, garlic, peppers, adobo sauce, cilantro, lime zest, lime juice, and salt. Mash and taste to adjust salt. Serve with chips.
CHIPOTLE'S MEXICAN GRILL SPICY GUACAMOLE
Make and share this Chipotle's Mexican Grill Spicy Guacamole recipe from Food.com.
Provided by Little Bee
Categories Southwestern U.S.
Time 20m
Yield 2 cups, 6 serving(s)
Number Of Ingredients 7
Steps:
- Using fork, mash avocado with lime juice in small bowl.
- Add cilantro, onion, garlic, serrano chilies and salt; stir to combine.
- Chill until ready to serve.
- Serve with Tortilla Chips.
Nutrition Facts : Calories 134.6, Fat 11.8, SaturatedFat 1.7, Sodium 103.9, Carbohydrate 8.2, Fiber 5.7, Sugar 1, Protein 1.8
Tips:
- Choose ripe avocados: Look for avocados that are dark green or black in color and slightly soft to the touch. Avoid avocados that are too hard or have brown spots.
- Use fresh ingredients: The fresher the ingredients, the better the guacamole will taste. Use ripe tomatoes, onions, cilantro, and jalapeños.
- Adjust the spiciness to your liking: If you don't like spicy food, you can omit the chipotle pepper or use a milder variety. You can also add more chipotle pepper if you want a spicier guacamole.
- Make sure to taste the guacamole before serving: Adjust the seasonings to your liking by adding more salt, lime juice, or chipotle pepper. You can also add other ingredients, such as chopped bacon, cheese, or sour cream.
- Serve the guacamole immediately: Guacamole is best served fresh. If you need to store it, cover it tightly and refrigerate it for up to 2 days.
Conclusion:
This spicy guacamole with chipotle is a delicious and easy-to-make appetizer or snack. It is perfect for parties, potlucks, or game days. The creamy avocados, fresh vegetables, and spicy chipotle pepper come together to create a flavor that is both delicious and addictive. So next time you are looking for a quick and easy snack or appetizer, give this spicy guacamole a try. You won't be disappointed!
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