Best 4 Spicy Grilled Jalapeno And Lime Shrimp Skewers Recipes
**Spicy Grilled Jalapeño and Lime Shrimp Skewers**
Fire up the grill and get ready to indulge in a tantalizing culinary adventure with our grilled jalapeño and lime shrimp skewers. These succulent shrimp are marinated in a zesty blend of fresh lime juice, spicy jalapeños, fragrant cilantro, and aromatic cumin, creating a flavor profile that dances on your taste buds. As the shrimp skewers sizzle over the hot coals, they absorb a delightful smokiness that perfectly complements the vibrant marinade. Served alongside a refreshing avocado crema, these skewers offer a harmonious balance of heat, tang, and creaminess in every bite.
**Accompaniments and Additional Recipes**
Enhance your grilled shrimp skewers with a variety of delicious accompaniments. The avocado crema adds a creamy and tangy touch, while the grilled pineapple provides a sweet and smoky contrast. For a refreshing side, try the vibrant cilantro-lime rice, which bursts with flavor from fresh cilantro, zesty lime, and aromatic cumin. If you're craving something a little more substantial, the flavorful Mexican-style corn salad is packed with roasted corn, black beans, tomatoes, and a zesty dressing. And for a sweet treat to end your meal, indulge in the irresistible churros with chocolate sauce, a classic Spanish dessert that's sure to satisfy your sweet tooth.
SPICY LIME GRILLED SHRIMP
Steps:
- Mix together the Cajun seasoning, lime juice, and vegetable oil in a resealable plastic bag. Add the shrimp, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 20 minutes.
- Preheat an outdoor grill for medium heat, and lightly oil the grate. Remove the shrimp from the marinade, and shake off excess. Discard the remaining marinade.
- Cook the shrimp on the preheated grill until they are bright pink on the outside and the meat is no longer transparent in the center, about 2 minutes per side.
Nutrition Facts : Calories 68.6 calories, Carbohydrate 2.2 g, Cholesterol 86.3 mg, Fat 2.3 g, Fiber 0.5 g, Protein 9.5 g, SaturatedFat 0.4 g, Sodium 632.5 mg, Sugar 0.1 g
GRILLED JALAPENO AND LIME SHRIMP SKEWER
With juicy citrus flavor and a bit of heat from the jalapenos, you're going to fall in love with this shrimp recipe. It's delicious and super easy to prepare!
Provided by Josephine Quick
Categories Seafood
Time 50m
Number Of Ingredients 11
Steps:
- 1. For Marinade: Process all ingredients in food processor until smooth, about 15 seconds. Reserve 2 tablespoons marinade; transfer remaining marinade to medium bowl.
- 2. For Shrimp: Pat shrimp dry with paper towels. To butterfly shrimp, use paring knife to make shallow cut down outside curve of shrimp. Add shrimp to bowl with marinade and toss to coat. Cover and refrigerate for at least 30 minutes up to 1 hour.
- 3. Prepare your grill, clean and oil so the shrimp want stick. Thread marinated shrimp on skewers. (Alternate direction of each shrimp as you pack them tightly on skewer to allow about a dozen shrimp to fit snugly on each skewer.)
- 4. Sprinkle 1 side of skewered shrimp with sugar. Grill shrimp, sugared side down, over hot side of grill, until lightly charred, 3 to 4 minutes. Flip skewers and move to cool side of grill and cook, covered until other side of shrimp is no longer translucent, 1 to 2 minutes. Remove and toss with reserved marinade. Sprinkle with cilantro and serve.
SPICY COCONUT AND LIME GRILLED SHRIMP
Steps:
- Combine the jalapeno, lime zest, lime juice, garlic, cilantro, coconut, olive oil, and soy sauce in a food processor; blend until smooth. Place the shrimp in a large bowl. Pour the sauce over the shrimp and toss to coat. Cover and allow to marinate at least 2 hours.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Thread the shrimp onto skewers, piercing each shrimp near the head and tail.
- Cook the skewers on the preheated grill, turning frequently until nicely browned on all sides and the meat is no longer pink in the center, 2 to 3 minutes per side.
Nutrition Facts : Calories 169.2 calories, Carbohydrate 4.8 g, Cholesterol 115 mg, Fat 10.9 g, Fiber 1 g, Protein 13.4 g, SaturatedFat 2.5 g, Sodium 747 mg, Sugar 2.1 g
LIME-CILANTRO SHRIMP SKEWERS
My friend gave me this grill-friendly recipe. The combination of lime, cilantro and soy sauce gives these shrimp skewers a memorable taste reminiscent of tropical cuisine. To make it a main dish, serve the skewers with rice or couscous. -Theresa Dibert, Cynthiana, Kentucky
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 1 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, whisk the first 5 ingredients until blended. Add shrimp; toss to coat. Refrigerate, covered, 30 minutes., If desired, add wood chips to grill according to manufacturer's directions. Drain shrimp, discarding marinade. On each of 12 soaked wooden appetizer skewers, thread shrimp., Grill on an oiled rack, covered, over medium heat until shrimp turn pink, 3-4 minutes per side.
Nutrition Facts : Calories 43 calories, Fat 1g fat (0 saturated fat), Cholesterol 57mg cholesterol, Sodium 94mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 8g protein.
Tips:
- For the best flavor, use fresh, plump shrimp.
- To devein the shrimp, use a sharp knife to make a shallow cut along the back of the shrimp, from the head to the tail. Remove the vein with the tip of the knife.
- If you don't have wooden skewers, you can use metal skewers or bamboo skewers that have been soaked in water for 30 minutes.
- To prevent the shrimp from sticking to the grill, brush the grates with oil before cooking.
- Cook the shrimp over medium-high heat for 2-3 minutes per side, or until they are cooked through.
- Serve the shrimp skewers with your favorite dipping sauce, such as a spicy mayonnaise sauce or a lime crema.
Conclusion:
These spicy grilled jalapeño and lime shrimp skewers are a delicious and easy-to-make appetizer or main course. They are perfect for a summer cookout or party. The shrimp are grilled to perfection and then tossed in a spicy jalapeño and lime marinade. The marinade gives the shrimp a delicious flavor that is sure to please everyone. Serve the shrimp skewers with your favorite dipping sauce and enjoy!
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