Best 6 Spicy Grilled Bacon And Tomato Sandwich With Avocado Recipes

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Indulge in a tantalizing culinary journey with our Spicy Grilled Bacon and Tomato Sandwich with Avocado, a symphony of flavors that will awaken your taste buds. This sandwich is a harmonious blend of crispy bacon, juicy tomatoes, creamy avocado, and a zesty chipotle sauce, all nestled between two slices of toasted bread. But that's not all! Embark on a recipe adventure as we unveil three additional sandwich variations that cater to diverse palates. From the classic BLT with Avocado to the Mediterranean-inspired Feta, Tomato, and Avocado Sandwich, each recipe promises a unique taste experience. Get ready to elevate your lunchtime routine with these mouthwatering sandwich creations!

Here are our top 6 tried and tested recipes!

BACON, TOMATO AND AVOCADO GRILLED CHEESE



Bacon, Tomato and Avocado Grilled Cheese image

Dinner ready in 20 minutes! Serve these cheesy sandwiches filled with bacon, tomato and avocado - a quick and easy recipe.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 20m

Yield 4

Number Of Ingredients 7

2 cups shredded Cheddar cheese (8 oz)
8 slices white or whole wheat bread
1 small onion, chopped (1/3 cup)
8 slices bacon, crisply cooked
1 medium tomato, thinly sliced
1 medium avocado, pitted, peeled and thinly sliced
1/3 cup butter, softened

Steps:

  • Place 1/4 cup cheese on each of 4 bread slices. Divide onion, bacon, tomato and avocado evenly onto bread slices. Top with remaining cheese and bread slices. Spread 2 teaspoons butter over each top slice of bread.
  • Place sandwiches, buttered side down, in 12-inch skillet over medium heat. Spread remaining butter over top slices of bread. Cook uncovered about 5 minutes or until bottoms are golden brown. Turn; cook 2 to 3 minutes longer or until bottoms are golden brown and cheese is melted.

Nutrition Facts : Calories 660, Carbohydrate 31 g, Cholesterol 120 mg, Fat 5, Fiber 4 g, Protein 26 g, SaturatedFat 25 g, ServingSize 1 Serving, Sodium 1110 mg, Sugar 5 g, TransFat 1 g

GRILLED BACON-TOMATO SANDWICHES



Grilled Bacon-Tomato Sandwiches image

My family loves these sandwiches and they are very easy to prepare. Fresh basil, tangy Italian dressing and melted cheese meld perfectly together in this simple sandwich. -Betty Snoddy, Franklin, Missouri

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 2 servings.

Number Of Ingredients 6

4 slices Italian bread (1/2 inch thick)
4 slices provolone cheese (1 ounce each)
4 slices tomato
4 bacon strips, cooked and halved
2 teaspoons minced fresh basil or 1/2 teaspoon dried basil
2 tablespoons Italian salad dressing

Steps:

  • Top 2 slices of bread with a slice of cheese each; layer each with 2 tomato slices, 2 bacon strips, half of the basil and another cheese slice. Top with remaining bread. Brush dressing over outside of sandwiches., In a large skillet over medium heat, toast sandwiches for 2-3 minutes on each side or until cheese is melted.

Nutrition Facts : Calories 471 calories, Fat 26g fat (12g saturated fat), Cholesterol 56mg cholesterol, Sodium 1251mg sodium, Carbohydrate 32g carbohydrate (4g sugars, Fiber 2g fiber), Protein 25g protein.

BACON, AVOCADO, AND TOMATO SANDWICH



Bacon, Avocado, and Tomato Sandwich image

Swapping out lettuce for crunchy sprouts and addinga layer of creamy avocado turns this lunch classic intoa more substantial meal.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Pork Recipes

Time 30m

Number Of Ingredients 7

12 or 16 slices pepper-crusted bacon (about 8 ounces)
8 slices rustic bread
2 tablespoons plus 2 teaspoons mayonnaise
1 1/3 cups radish sprouts
1 Hass avocado, sliced
1 large tomato, sliced
Coarse salt

Steps:

  • Cook half the bacon in a large skillet over mediumheat, turning occasionally, until crisp, 7 to 9 minutes.Transfer to a paper-towel-lined tray to drain. Repeat withremaining bacon.
  • Lightly toast bread, and spread 1 teaspoon mayonnaiseonto 1 side of each slice. Pile on sprouts, avocado, bacon,and tomato. Season with salt, and top with remaining bread.

SPICY GRILLED BACON AND TOMATO SANDWICH WITH AVOCADO



Spicy Grilled Bacon and Tomato Sandwich With Avocado image

Make and share this Spicy Grilled Bacon and Tomato Sandwich With Avocado recipe from Food.com.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

8 slices thick-sliced bacon
8 slices artisan-style bread
3 tablespoons unsalted butter, softened
8 slices monterey jack pepper cheese
2 avocados, pitted, peeled, and sliced
1 large tomatoes, thinly sliced

Steps:

  • Saute bacon in a large skillet over medium heat until crisp.
  • Transfer bacon to a paper towel lined plate.
  • Spread butter on 1 side of each bread slice.
  • Assemble sandwiches on 4 bread slices, buttered side down, by layering 1 slice pepperjack cheese, 1/2 an avocado, 2 slices bacon, 2 slices tomato, and another 1 slice pepperjack cheese.
  • Top sandwiches with remaining 4 slices of bread, buttered sides up.
  • Cook sandwiches in a large nonstick skillet over medium heat until bread is crisp and browned on both sides.
  • Slice sandwiches in half; serve with red grapefruit wedges.

BACON, LETTUCE, TOMATO AND AVOCADO SANDWICH



Bacon, Lettuce, Tomato and Avocado Sandwich image

Provided by Geoffrey Zakarian

Categories     main-dish

Time 35m

Yield 2 sandwiches

Number Of Ingredients 11

4 slices beefsteak tomato
1/3 cup bread and butter pickle brine
Kosher salt and freshly ground black pepper
6 slices thick-cut bacon, cut into 6-inch strips
1/2 cup mayonnaise
2 tablespoons lemon juice
1/2 teaspoon Worcestershire sauce
2 cloves garlic, grated
1 avocado, sliced
4 slices Pullman bread, toasted
4 Bibb lettuce leaves, washed

Steps:

  • Preheat the oven to 400 degrees F.
  • Place the tomato slices in a baking dish or plate. Pour the pickle brine over the tomatoes and season with pepper to taste. Place in the refrigerator for 30 minutes or up to 2 hours.
  • Arrange the bacon in a single layer on a rack set inside a sheet tray. Season with 1/2 teaspoon black pepper. Roast the bacon until crispy, 10 to 12 minutes per side.
  • In a medium bowl, combine the mayo, lemon juice, Worcestershire and garlic. Mix until well blended. Season with salt and pepper. Set aside.
  • Season the avocado with salt and pepper.
  • Assemble the sandwiches by spreading the aioli on each slice of bread. Layer 2 slices of bread with the lettuce and then the avocado. Top the other 2 slices of bread with the bacon and tomatoes (let the brine drip off first). Close the sandwiches. Cut the sandwiches in half and serve.

BACON, TOMATO AVOCADO SANDWICH



Bacon, Tomato Avocado Sandwich image

I love toasted bacon and tomato sandwiches, but today I added half of an avocado. Boy, was it good! The creamy avocado melted into the sweet tomato and salty bacon. Try it! Cooking time is an estimate.

Provided by Ms. Cooky

Categories     Lunch/Snacks

Time 15m

Yield 1 serving(s)

Number Of Ingredients 6

2 slices whole wheat bread, toasted
mayonnaise
butter
1 tomatoes, sliced
4 slices of cooked crisp bacon
1/2 avocado

Steps:

  • Toast the bread and then spread on the butter then the mayo while the bread is still warm.
  • Top one slice of bread with the sliced tomato, sliced avocado and bacon.
  • Top the sandwich with the second slice of bread. Enjoy!

Nutrition Facts : Calories 493.8, Fat 30.7, SaturatedFat 7.1, Cholesterol 35.2, Sodium 1047.5, Carbohydrate 39.7, Fiber 12.1, Sugar 7, Protein 20.4

Tips:

  • Use ripe tomatoes: Ripe tomatoes have a sweeter and more flavorful taste than unripe tomatoes.
  • Choose thick-cut bacon: Thick-cut bacon will hold up better on the grill and will have a more satisfying bite.
  • Grill the bacon until it is crispy: Crispy bacon is the best bacon.
  • Use a good quality bread: A good quality bread will make all the difference in your sandwich.
  • Add your favorite toppings: Feel free to add your favorite toppings to your sandwich, such as cheese, lettuce, or onion.

Conclusion:

This spicy grilled bacon and tomato sandwich with avocado is the perfect summer sandwich. It is easy to make, delicious, and packed with flavor. The combination of spicy bacon, juicy tomatoes, creamy avocado, and tangy dressing is irresistible. This sandwich is sure to be a hit at your next cookout or picnic.

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