Best 3 Spicy Frito Corn Salad Recipes

Indulge in a tantalizing blend of flavors and textures with our Spicy Frito Corn Salad, a delightful fusion of sweet, tangy, and spicy notes. This vibrant salad features a harmonious balance of fresh corn, crisp Fritos, juicy tomatoes, and a zesty dressing that elevates every bite. With its vibrant colors and irresistible crunch, this salad is a feast for the eyes and the taste buds.

In addition to the main recipe, we have included several variations to cater to diverse preferences. Explore our Feta Corn Salad, a savory combination of corn, feta cheese, and a tangy dressing. For a refreshing twist, try the Pineapple Corn Salad, where the sweetness of pineapple complements the corn's natural flavors. If you crave a smoky twist, the Chipotle Corn Salad, infused with chipotle peppers, adds a delightful depth of flavor. And for those who love a kick, the Jalapeño Corn Salad brings a spicy punch to the party.

Whether you're hosting a backyard barbecue, preparing a potluck dish, or simply looking for a refreshing side dish, our Spicy Frito Corn Salad and its variations will surely impress your family and friends. So gather your ingredients, let your creativity shine, and embark on a culinary journey that will leave your taste buds dancing with delight!

Let's cook with our recipes!

FRITO CORN SALAD

Frito Corn Salad image

This Frito Corn Salad recipe is filled with corn, peppers, onion, and crushed Fritos. The perfect side dish for BBQs and potlucks that screams splurge and game time! Use Chili Cheese Fritos for some extra spice.

Provided by Christy Denney

Categories Appetizer Side Dish

Time 10m

Number Of Ingredients 7

Ingredients

2 (15 ounce) cans whole kernel corn, drained
2 cups grated cheddar cheese
1 cup mayonnaise
1 cup green pepper, chopped
1/2 cup red onion, diced finely
1 (10 1/2 ounce) bag coarsely crushed regular Fritos corn chips or Fritos chili cheese corn chips
Fritos Scoops for serving

Steps:

Mix first 5 ingredients and chill. Stir in corn chips just before serving. You may not want to add all of the corn chips. Add a little at a time. Some people prefer to just serve the Fritos on the side or crumbled on top. You can eat this with a spoon or as a dip with Fritos Scoops for serving.

SPICY FRITO CORN SALAD

Spicy Frito Corn Salad image

Make and share this Spicy Frito Corn Salad recipe from Food.com.

Provided by Food.com

Categories Corn

Time 20m

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

2 (15 1/4 ounce) cans corn kernels, drained
1/2 cup chopped roasted red pepper, plus 1/4 cup for garnish
1/3 cup chopped green bell pepper
1 small jalapeno, chopped plus 1 small jalapeno cut into thin rounds
1/3 cup finely chopped red onion
2 scallions, sliced thin
1/4 cup mayonnaise
1 tablespoon adobo sauce
2 limes, juiced
3 1/2 ounces chili cheese Fritos corn chips, lightly crushed
1/4 cup cilantro leaf
1/4 cup crumbled Cotija cheese

Steps:

In a large bowl, stir to combine corn, roasted red peppers, green bell pepper, chopped jalapeno, chopped red onion, scallions, mayonnaise, adobo sauce, lime juice and chopped Fritos. Season to taste with salt and pepper and transfer to a serving dish.
Garnish with 1/4 cup chopped roasted red bell peppers, sliced jalapeno pepper, cilantro leaves and cojita cheese.

FRITO CORN SALAD

Frito Corn Salad image

I tried this at a Christmas brunch the quilt guild had. I had to hunt down the one who brought this in and get the recipe.

Provided by Kaykwilts

Categories Corn

Time 10m

Yield 15 serving(s)

Number Of Ingredients 7

Ingredients

2 cans yellow kernel corn, drained
1/2 red bell pepper, sliced and chopped
1/2 green bell pepper, sliced and chopped
1/2 purple onion, chopped
1 cup mayonnaise
1 cup shredded cheddar cheese
5 ounces of chili cheese flavor Frito corn chips

Steps:

Mix all the ingredients except the chips.
Add the chips in before serving otherwise the chips will get soggy.
Red peppers are expensive so you can just use green instead.

Nutrition Facts : Calories 109.7, Fat 5.4, SaturatedFat 2, Cholesterol 7.9, Sodium 180.1, Carbohydrate 13.3, Fiber 1.5, Sugar 1.6, Protein 3.5

Tips:

Fresh Corn is Best: For the best flavor, use fresh corn on the cob whenever possible. If you don't have access to fresh corn, frozen corn is a good alternative.
Don't Overcook the Corn: When cooking the corn, be careful not to overcook it. Overcooked corn will become tough and lose its flavor.
Use High-Quality Ingredients: The quality of your ingredients will greatly affect the flavor of your salad. Use the best quality ingredients you can find, including fresh vegetables, a good quality cheese, and a flavorful dressing.
Customize to Your Taste: This salad is very versatile and can be customized to your own taste. You can add or remove ingredients, or adjust the amount of dressing to your liking.
Make Ahead: This salad can be made ahead of time, making it a great option for potlucks or parties. Simply prepare the salad according to the recipe and then store it in the refrigerator for up to 24 hours.

Conclusion:

This spicy Frito corn salad is a delicious and easy-to-make side dish or snack. It's perfect for summer gatherings and potlucks, and it's also a great way to use up leftover corn on the cob. With its combination of sweet corn, crunchy Fritos, spicy jalapeños, and creamy cheese, this salad is sure to be a hit with everyone who tries it. So next time you're looking for a quick and easy salad recipe, give this spicy Frito corn salad a try!