Best 5 Spicy Egg Salad Sandwiches Recipes

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Indulge in a tantalizing culinary journey with our exceptional Spicy Egg Salad Sandwiches recipes, a symphony of flavors that will delight your taste buds. These sandwiches are a delightful blend of classic egg salad elevated with a spicy kick, perfect for a quick and satisfying meal or an impressive party platter. Dive into the creamy richness of hard-boiled eggs, perfectly complemented by a piquant blend of spices, herbs, and tangy mayonnaise. Each bite offers a harmonious balance of flavors, textures, and aromas, leaving you craving more. Discover variations of this classic recipe, including a vegetarian-friendly version and a zesty avocado twist. Embark on a culinary adventure with our Spicy Egg Salad Sandwiches, a delightful treat that will leave a lasting impression.

Check out the recipes below so you can choose the best recipe for yourself!

SPICY EGG SALAD RECIPE



Spicy Egg Salad Recipe image

This spicy egg salad is taken to the next level with crisp bacon, Sriracha, and spices.

Provided by Tara Rylie

Categories     breakfast, brunch, lunch

Time 6m

Number Of Ingredients 12

⅓ cup mayonnaise
1 teaspoon Sriracha
1 teaspoon Dijon mustard
1 teaspoon fresh lemon juice
1 small garlic clove, minced
¼ teaspoon salt
⅛ teaspoon cayenne
⅛ teaspoon black pepper
6 hard boiled eggs, peeled and diced
¼ cup celery, thinly sliced
2 tablespoons chives, finely chopped
6 slices bacon, cooked crisp and crumbled

Steps:

  • Combine the mayonnaise, Sriracha, Dijon mustard, fresh lemon juice, minced garlic, salt, cayenne, and black pepper in a small bowl. Whisk to combine.
  • In a medium bowl, fold together the diced hard boiled eggs, sliced celery, chopped chives, and crumbled bacon. Then, fold in the sauce mixture.
  • Cover and chill until ready to serve.

Nutrition Facts : Calories 411 calories, Carbohydrate 2 g carbohydrates, Cholesterol 260 mg cholesterol, Fat 39 g fat, Fiber 0 g fiber, Protein 13 g protein, SaturatedFat 10 g saturated fat, ServingSize 0 g, Sodium 492 mg, Sugar 1 g, TransFat 0 g

DELICIOUS EGG SALAD FOR SANDWICHES



Delicious Egg Salad for Sandwiches image

This is a wonderful-tasting egg salad sandwich that you will definitely devour. It's really good on rye.

Provided by wifeyluvs2cook

Categories     Salad     Egg Salad Recipes

Time 35m

Yield 4

Number Of Ingredients 6

8 eggs
½ cup mayonnaise
1 teaspoon prepared yellow mustard
¼ cup chopped green onion
salt and pepper to taste
¼ teaspoon paprika

Steps:

  • Place egg in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
  • Place the chopped eggs in a bowl, and stir in the mayonnaise, mustard and green onion. Season with salt, pepper and paprika. Stir and serve on your favorite bread or crackers.

Nutrition Facts : Calories 343.8 calories, Carbohydrate 2.3 g, Cholesterol 382.5 mg, Fat 31.9 g, Fiber 0.3 g, Protein 13 g, SaturatedFat 6.4 g, Sodium 350.6 mg, Sugar 1.2 g

SPICY SCRAMBLED EGG SANDWICHES



Spicy Scrambled Egg Sandwiches image

Glenside, Pennsylvania's Helen Vail takes family breakfasts in hand with these energy-building muffins-to-go. They're packed with veggies, flavor and easy-to-swallow nutrition!

Provided by Taste of Home

Categories     Breakfast     Brunch     Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 12

1/3 cup chopped green pepper
1/4 cup chopped onion
3 large eggs
4 large egg whites
1 tablespoon water
1/4 teaspoon salt
1/4 teaspoon ground mustard
1/8 teaspoon pepper
1/8 teaspoon hot pepper sauce
1/3 cup fresh or frozen corn, thawed
1/4 cup real bacon bits
4 English muffins, split and toasted

Steps:

  • In a 10-in. skillet coated with cooking spray, cook green pepper and onion over medium heat until tender, about 8 minutes., In a large bowl, whisk the eggs, egg whites, water, salt, mustard, pepper and hot pepper sauce. Pour into skillet. Add corn and bacon; cook and stir until the eggs are completely set. Spoon onto English muffin bottoms; replace tops. Serve immediately.

Nutrition Facts :

SPICY EGG SALAD SANDWICHES



Spicy Egg Salad Sandwiches image

My DH loves egg salad sandwiches.... I decided I'd try something different one day and I found this recipe.... Green chiles and pepper sauce add pizzazz to the traditional classic.

Provided by gertc96

Categories     Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

1 (4 ounce) can diced green chilies
4 hard-cooked eggs, peeled and chopped
3 tablespoons light mayonnaise or 3 tablespoons fat-free mayonnaise
2 tablespoons green onions, sliced
1/4 teaspoon hot pepper sauce
4 bagels (of course my DH just used sliced bread) or 4 English muffins, split and toasted (of course my DH just used sliced bread)

Steps:

  • Combine chiles, eggs, mayonnaise dressing, green onion and hot pepper sauce in medium bowl.
  • Season with salt and ground black pepper.
  • Spread egg salad on toasted bagels or English muffins or bread.

SPICY EGG SALAD SANDWICHES



Spicy Egg Salad Sandwiches image

Make and share this Spicy Egg Salad Sandwiches recipe from Food.com.

Provided by Charlotte J

Categories     Spreads

Time 10m

Yield 8 serving(s)

Number Of Ingredients 6

6 hard-boiled eggs, peeled and finely chopped
1/2 cup mayonnaise, plus additional for spreading
1 tablespoon prepared horseradish
3 slices bacon, cooked and crumbled
salt and pepper
16 slices pumpernickel cocktail bread

Steps:

  • In medium bowl, combine eggs, 1/2 cup mayonnaise, horseradish, and bacon.
  • Add salt and pepper to taste.
  • Lightly spread the additional mayonnaise on cocktail bread slices than the sandwich egg salad between.
  • Cover sandwiches with plastic wrap until ready to serve.
  • May be made up to 2 hours prior to serving.
  • Store in the refrigerator.

Nutrition Facts : Calories 190.2, Fat 13.2, SaturatedFat 3.3, Cholesterol 168.6, Sodium 321.6, Carbohydrate 10.8, Fiber 1, Sugar 1.6, Protein 7.1

Tips:

  • For a creamier egg salad, use mayonnaise instead of Greek yogurt.
  • Add a dollop of Dijon mustard for a tangy kick.
  • If you like your egg salad spicy, add a pinch of cayenne pepper or a dash of hot sauce.
  • For a crunchier egg salad, add some chopped celery or red onion.
  • For a more flavorful egg salad, use a variety of herbs and spices, such as dill, parsley, paprika, or garlic powder.
  • Serve your egg salad sandwiches on your favorite bread, such as white, wheat, or rye bread.
  • Garnish your egg salad sandwiches with a sprinkle of paprika or a drizzle of olive oil.

Conclusion:

Spicy egg salad sandwiches are a delicious and easy-to-make lunch or dinner option. They are perfect for picnics, potlucks, or on-the-go meals. With a few simple ingredients and a little bit of time, you can create a flavorful and satisfying sandwich that everyone will enjoy.

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