Best 3 Spicy Cucumber Salad With Peanuts Recipes

## Spicy Cucumber Salad with Peanuts: A Refreshing and Flavorful Summer Side Dish

When the summer heat has you craving something light and refreshing, this spicy cucumber salad with peanuts is the perfect solution. This salad is a delightful blend of textures and flavors, with crisp cucumbers, crunchy peanuts, and a tangy, slightly spicy dressing. It's a great side dish for grilled meats or fish, or it can be enjoyed on its own as a light lunch or snack. With its vibrant colors and bold flavors, this salad is sure to be a hit at any gathering.

The recipe also includes variations for those who prefer a milder or spicier salad. For a milder version, reduce the amount of chili paste or omit it altogether. For a spicier salad, add more chili paste or use a hotter variety. You can also add other ingredients to customize the salad to your liking, such as shredded carrots, bell peppers, or tofu.

Here are our top 3 tried and tested recipes!

SPICY CUCUMBER SALAD WITH PEANUTS

Spicy Cucumber Salad With Peanuts image

Try this Thai-inspired salad with chicken or fish. The sugar in the dressing balances the heat of the red pepper. From Cooking Light. (Prep time doesn't include 1 hour for cucumber to drain).

Provided by appleydapply

Categories Vegetable

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 1/2 lbs cucumbers, peeled, halved lengthwise, and thinly sliced (about 4 cups)
2 teaspoons kosher salt
1/2 cup rice vinegar
1/2 cup water
3 tablespoons sugar
1/4 teaspoon crushed red pepper flakes
2 tablespoons minced red onions
1 tablespoon chopped dry roasted peanuts

Steps:

Place the cucumber slices in a colander; sprinkle with salt. Toss well. Drain 1 hour.
Place cucumber slices on several layers of paper towels; cover with additional paper towels. Let stand 5 minutes, pressing down occasionally. Rinse and pat dry.
Note: Salting the cucumber removes moisture so they'll be more crisp in the salad.
Combine vinegar, water, sugar, and pepper in a small saucepan. Bring to a boil. Reduce heat; cook until reduced to 1/3 cup (about 10 minutes). Remove from heat; cool. Stir in onion.
Combine cucumbers and vinegar reduction in a medium bowl; toss well. Sprinkle with peanuts.

ASIAN CUCUMBER AND PEANUT SALAD

Asian Cucumber and Peanut Salad image

A fresh cucumber salad with a real kick! My mom adds rice noodles making it a great lunch or dinner add-on. I prefer it as it is.

Provided by tammyn316

Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes

Time 1h20m

Yield 4

Number Of Ingredients 11

Ingredients

1 teaspoon vegetable oil
4 cloves garlic, minced
3 tablespoons white vinegar
1 teaspoon white sugar, or to taste
1 tablespoon Asian-style chili-garlic sauce
1 tablespoon fish sauce
1 teaspoon ground coriander
½ teaspoon red pepper flakes
2 cucumbers - halved lengthwise, seeds scraped out with a spoon, and thinly sliced
½ cup chopped peanuts
2 green onions, chopped

Steps:

Heat vegetable oil in a small skillet over medium heat; cook and stir garlic until softened and lightly browned, about 5 minutes. Set garlic aside to cool.
Whisk vinegar and sugar in a salad bowl until sugar has dissolved; add chili-garlic sauce, fish sauce, coriander, cooked garlic, and red pepper flakes until thoroughly combined. Stir in cucumbers, peanuts, and green onions to coat with dressing. Refrigerate at least 1 hour to overnight.

Nutrition Facts : Calories 155.1 calories, Carbohydrate 12.5 g, Fat 10.5 g, Fiber 2.9 g, Protein 5.8 g, SaturatedFat 1.5 g, Sodium 438.1 mg, Sugar 4.5 g

SPICY CUCUMBER SALAD

Spicy Cucumber Salad image

This is a Thai condiment that goes well with Satay. Satay is a Thai shishkabob, chicken or beef that dipped in peanut sauce and BBQ'd

Provided by Bergy

Categories Sauces

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

2 English cucumbers
1/2 medium red onion, chopped
1 -2 jalapeno pepper, seeded and chopped
3 tablespoons fresh lime juice
1 tablespoon soy sauce
1 tablespoon sesame oil
1/4 cup chopped unsalted dry roasted peanuts, for garnish (optional)

Steps:

Cut cucumbers in half lengthwise and remove seeds.
Slice the cucumbers thinly
Place cucumbers, onions and chillies in a bowl
Combine remaining ingredients (except the peanuts) and drizzle over the salad
Toss well, (at this point you may place the salad in the fridge for an hour or so but I like to finish it and serve at once)
Garnish with the peanuts & serve.

Tips:

Use fresh, crunchy cucumbers. English or Persian cucumbers are ideal, as they have thin skins and few seeds.
Slice the cucumbers thinly. This will help them absorb the dressing more easily.
Add a variety of colorful vegetables. Bell peppers, carrots, and radishes are all great options.
Use a flavorful dressing. The dressing in this recipe is made with rice vinegar, soy sauce, sesame oil, and ginger. You can also use a store-bought Asian dressing.
Top the salad with peanuts and cilantro. These add a delicious crunch and freshness to the salad.

Conclusion:

This spicy cucumber salad is a refreshing and flavorful side dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. So next time you are looking for a healthy and delicious salad, give this one a try!

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