Best 3 Spicy Cranberry Drink Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in the tantalizing flavors of a Spicy Cranberry Drink, a delightful symphony of tart, sweet, and fiery notes. This vibrant beverage is a perfect blend of fresh cranberries, zesty citrus, aromatic spices, and a touch of heat that will warm your senses. Whether you're hosting a holiday gathering, seeking a refreshing mocktail, or craving a unique and flavorful drink, this Spicy Cranberry Drink has it all. With three exciting variations - the Classic, the Sparkling, and the Non-Alcoholic Sangria - there's a perfect option for every occasion and preference. Get ready to embark on a culinary journey that will leave your taste buds dancing with delight!

Here are our top 3 tried and tested recipes!

SPICY CRANBERRY DRINK



Spicy Cranberry Drink image

Red-hot candies add a little spice to this rosy beverage that's perfect for holiday buffets or winter potlucks. Serve it hot or cold. At 28 cents a serving, it's inexpensive, too. -Ruth Hastings, Louisville, Illinois

Provided by Taste of Home

Time 1h

Yield 14 servings (3-1/2 quarts).

Number Of Ingredients 8

4 quarts water, divided
5 cups fresh or frozen cranberries
2-1/2 cups sugar
1/2 cup red-hot candies
3 tablespoons lemon juice
12 whole cloves
3 cinnamon sticks
Lemon slices and additional cinnamon sticks

Steps:

  • In a large saucepan, bring 1-qt. of water and cranberries to a boil. Reduce heat; cover and simmer for 8-10 minutes or until berries begin to pop. Drain, reserving liquid and berries. Put berries through a fine strainer or food mill. In a Dutch oven or large kettle, combine the sugar, red-hots, lemon juice, cranberry liquid and pulp, and remaining water., Place cloves and cinnamon sticks on a double thickness of cheesecloth. Bring up corners of cloth and tie with string to form a bag; add to pan. Bring to a boil; stir until sugar and candies are dissolved. Discard spice bag. Strain juice through a fine sieve or cheese-cloth. Serve with lemon slices and additional cinnamon sticks.

Nutrition Facts :

HOT SPICED CRANBERRY DRINK



Hot Spiced Cranberry Drink image

I serve this rosy spiced beverage at parties and family gatherings during the winter. Friends like the tangy twist it gets from Red Hots. It's a nice change from the usual hot chocolate. -Laura Burgess, Ballwin, Missouri

Provided by Taste of Home

Time 2h10m

Yield 14 servings (3-1/2 quarts).

Number Of Ingredients 7

8 cups hot water
1-1/2 cups sugar
4 cups cranberry juice
3/4 cup orange juice
1/4 cup lemon juice
12 whole cloves, optional
1/2 cup Red Hot candies

Steps:

  • In a 5-qt. slow cooker, combine water, sugar and juices; stir until sugar is dissolved. If desired, place cloves in a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Add spice bag and Red Hots to slow cooker. Cover and cook on low for until heated through, 2-3 hours. Before serving, discard spice bag and stir punch.

Nutrition Facts : Calories 155 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 40g carbohydrate (37g sugars, Fiber 0 fiber), Protein 0 protein.

HOT SPICED CRANBERRY CIDER



Hot Spiced Cranberry Cider image

Make some memories with the aromas of cinnamon, clove and lemon, mingled with hot apple cranberry cider. If desired, float a fresh lemon slice in each cup.

Provided by Michele O'Sullivan

Categories     Drinks Recipes     Cider Recipes

Time 40m

Yield 25

Number Of Ingredients 6

2 quarts apple cider
6 cups cranberry juice
¼ cup packed brown sugar
4 cinnamon sticks
1 ½ teaspoons whole cloves
1 lemon, thinly sliced

Steps:

  • In a large pot, combine apple cider, cranberry juice, brown sugar, cinnamon sticks, cloves and lemon slices. Bring to a boil, reduce heat, and simmer for 15 to 20 minutes. With a slotted spoon, remove cinnamon, cloves, and lemon slices. Serve hot.

Nutrition Facts : Calories 78.7 calories, Carbohydrate 20 g, Fat 0.2 g, Fiber 0.6 g, Protein 0.1 g, Sodium 4.6 mg, Sugar 17.5 g

Tips:

  • Use fresh cranberries for the best flavor. Frozen cranberries can also be used, but they should be thawed before using.
  • If you don't have a juicer, you can mash the cranberries with a potato masher or fork and then strain the juice through a fine-mesh sieve.
  • Add more or less sugar to taste. The amount of sugar you add will depend on how tart you like your drink.
  • For a sparkling drink, add some club soda or ginger ale. You can also add a slice of orange or lime for garnish.
  • This drink can be served hot or cold. If you want to serve it hot, simply heat it up in a saucepan over medium heat until it is steaming.

Conclusion:

This spicy cranberry drink is a delicious and refreshing way to enjoy the flavors of the holiday season. It is also a healthy drink, as it is packed with antioxidants and vitamins. So next time you are looking for a festive drink to serve at your holiday party, be sure to give this spicy cranberry drink a try. Your guests will love it!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Related Topics