Best 2 Spicy Clam Spread Recipes
**Tantalize Your Taste Buds with Spicy Clam Spread: A Journey of Flavors and Culinary Delights**
Indulge in a symphony of flavors with our exquisite Spicy Clam Spread, a culinary masterpiece that combines the briny essence of clams with a fiery kick of spices. This delectable spread promises an explosion of tastes that will awaken your senses and leave you craving more. Dive into our collection of recipes, each offering a unique twist on this classic dish, ensuring an unforgettable gastronomic adventure. From the classic Spicy Clam Spread, bursting with the harmonious blend of clams, mayonnaise, and zesty spices, to the tangy and refreshing Cucumber Clam Spread, featuring the crispness of cucumbers and a hint of dill, our recipes cater to every palate. Embark on a culinary journey as you explore the depths of flavor in our Spicy Clam Spread.
**Additional Information:**
**Cooking Time:**
* Classic Spicy Clam Spread: 15 minutes
* Cucumber Clam Spread: 20 minutes
* Avocado Clam Spread: 25 minutes
**Complexity Level:**
* Beginner-friendly
**Dietary Restrictions:**
* Classic Spicy Clam Spread: Gluten-free, dairy-free, keto-friendly
* Cucumber Clam Spread: Gluten-free, dairy-free, low-carb
* Avocado Clam Spread: Gluten-free, dairy-free, heart-healthy
**Taste Profile:**
* Classic Spicy Clam Spread: Savory, tangy, spicy
* Cucumber Clam Spread: Refreshing, tangy, slightly sweet
* Avocado Clam Spread: Creamy, rich, slightly spicy
SPICY SUN-DRIED TOMATO AND CLAM SPREAD
A slightly spicy and creamy spread of sun-dried tomatoes and clams. This spread tastes great served with good pita bread!
Provided by CHAUSER
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes
Time 15m
Yield 12
Number Of Ingredients 10
Steps:
- In a blender or food processor, puree the sun-dried tomatoes and garlic until smooth. Blend in the red pepper, parsley, basil, chili powder, salt, and pepper. Spoon in the cream cheese and clams, and continue to blend until smooth. Transfer the spread to a serving bowl, and chill until ready to serve.
Nutrition Facts : Calories 93.1 calories, Carbohydrate 2.4 g, Cholesterol 30.8 mg, Fat 6.9 g, Fiber 0.3 g, Protein 5.6 g, SaturatedFat 4.1 g, Sodium 137 mg, Sugar 0.6 g
SPICY CLAM SPREAD
Provided by James Villas
Categories Condiment/Spread Shellfish Bake Cocktail Party Buffet Cheddar Parmesan Clam
Yield Makes about 4 cups
Number Of Ingredients 10
Steps:
- Preheat the oven to 350°F. Grease a medium-size gratin dish and set aside.
- In a medium-size mixing bowl, combine the clams plus their liquid, the butter, onion, parsley, oregano, Tabasco, and bread crumbs and mix till well blended. Scrape the mixture into the prepared dish, sprinkle the top with the two cheeses and paprika, and bake till golden, about 20 minutes. Sreve the spread with crackers or small Melba toast rounds.
Tips:
- Prep the clams beforehand: For a smoother spread, remove the clam meat from the shells and chop it finely before cooking.
- Use fresh, high-quality ingredients: The fresher the clams, the better the spread will taste. Use high-quality mayonnaise and cream cheese for a richer flavor.
- Don't overcook the clams: Overcooked clams will become tough and chewy. Cook them just until they are opaque throughout.
- Adjust the spiciness to your liking: If you don't like spicy food, you can reduce the amount of cayenne pepper or red pepper flakes. If you like it spicy, you can add more.
- Serve the spread immediately or store it in the refrigerator: The spread is best served immediately, but it can also be stored in the refrigerator for up to 3 days.
Conclusion:
This spicy clam spread is a delicious and versatile appetizer or snack. It's easy to make and can be tailored to your own taste preferences. Serve it with crackers, bread, or vegetables for a satisfying and flavorful treat.
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