Best 6 Spicy Chipotle Cashew Snack Mix Recipes
Indulge in a tantalizing treat with our Spicy Chipotle Cashew Snack Mix, a symphony of flavors that will ignite your taste buds. This delectable snack combines the smoky heat of chipotle peppers, the nutty crunch of cashews, and a medley of other wholesome ingredients for a truly unforgettable experience. With a touch of sweetness from honey and a hint of tang from lime, this snack mix offers a perfect balance of flavors that will keep you reaching for more. Whether you're seeking a quick bite on the go, a party appetizer, or a delightful treat to enjoy at home, this Spicy Chipotle Cashew Snack Mix fits the bill. Get ready to embark on a culinary adventure as we delve into the details of this irresistible snack mix and provide you with step-by-step instructions to recreate it in your kitchen.
Check out the recipes below so you can choose the best recipe for yourself!
GLUTEN-FREE VEGAN SPICY CHIPOTLE CASHEWS
These Gluten-Free Vegan Spicy Chipotle Cashews are an easy and healthy recipe made with only 6 clean, real food ingredients. They can be prepped in about 5 minutes and are the perfect plant-based snack to keep on hand!{ Plant-Based | Vegan | Gluten-Free | Dairy-Free | Soy-Free | Keto + Low Carb | Paleo-Friendly }
Provided by Karielyn Tillman
Time 50m
Number Of Ingredients 6
Steps:
- Preheat oven to 250 degrees Fahrenheit.
- Prepare a cookie sheet lined with parchment paper and set aside.
Nutrition Facts : ServingSize 1 svg, Calories 197 kcal, Carbohydrate 11 g, Protein 7 g, Fat 15 g, Sodium 153 mg, Fiber 2 g, Sugar 2 g
SPICY CHIPOTLE CHEX MIX
Chipotles and chili powder add a smoky, spicy kick to this snack mix.
Provided by Betty Crocker Kitchens
Categories Snack
Time 15m
Yield 26
Number Of Ingredients 10
Steps:
- In large microwavable bowl, mix cereals, pretzels and nuts.
- In 2-cup microwavable measuring cup, microwave butter uncovered on High about 40 seconds or until melted. Stir in pepper, chili powder and salt. Pour over cereal mixture; stir until evenly coated.
- Microwave uncovered on High 5 minutes, stirring every 2 minutes. Spread on waxed paper or foil. Sprinkle with cheese. Let cool completely. Store in airtight container.
Nutrition Facts : Calories 130, Carbohydrate 13 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 240 mg, Sugar 2 g, TransFat 0 g
SPICY RANCH SNACK MIX
Provided by Molly Yeh
Time 1h
Yield about 11 cups
Number Of Ingredients 16
Steps:
- Preheat the oven to 250 degrees F. Line a rimmed baking sheet with parchment paper.
- In a small bowl, stir together the buttermilk powder, dried parsley, dried chives, dried dill, dry mustard, cayenne, garlic powder and onion powder. (This is a homemade dry ranch seasoning mix which you could also treat like the packet and stir into sour cream or Greek yogurt for a quick dip!)
- In a large bowl, combine the pretzel snaps, Cheddar bunnies, oyster crackers, sriracha peas and white Cheddar balls.
- Melt the butter in a small skillet (or the microwave) and stir in the sriracha.
- Drizzle the butter mixture over the snack mix and toss with the seasoning mix and Parmesan. Spread on the prepared baking sheet and bake, tossing once or twice, until everything is dry and toasted, about 25 minutes. Let cool on the baking sheet.
RANCH SNACK MIX
Capturing the creamy tang of ranch in a dry snack mix can be elusive, but it is possible. Adding vinegar to the melted butter that coats the ingredients in this recipe, and hitting it with buttermilk powder both before and after baking infuses everything with both of those flavor notes.
Provided by Food Network Kitchen
Categories appetizer
Time 2h
Yield 6 to 8 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 250˚ F. Combine the buttermilk, onion and garlic powders, dill, 1 1/2 teaspoons salt and 1 teaspoon pepper in a small bowl and whisk to combine.
- Combine the cereal, crackers, chips, almonds and sesame sticks in a large bowl and toss.
- Melt the butter in a medium skillet over medium-low heat. Remove from the heat and stir in the vinegar. Pour about half of the butter mixture over the cereal mixture and toss, then pour in the remaining butter mixture and toss again until everything is well coated and there is no butter at the bottom of the bowl. Add half of the spice mix and toss to coat.
- Spread the cereal mixture on a rimmed baking sheet. Bake, stirring occasionally, until dry, crisp and lightly toasted but not browned, 50 to 60 minutes. Remove from the oven and toss with the pretzels and remaining spice mix. Set aside to cool, stirring occasionally.
SPICY CASHEWS
These seasoned nuts are so good, it's hard to stop eating them. I made them for gift baskets and got many compliments. They are perfect for the holidays but delicious to munch any time. -Jean Voan, Shepherd, Texas
Provided by Taste of Home
Categories Snacks
Time 15m
Yield 2-2/3 cups.
Number Of Ingredients 6
Steps:
- In a large skillet, saute cashews in butter and oil for 4-5 minutes or until golden brown. Spread on a paper towel-lined baking sheet; let stand for 2-3 minutes. Transfer to a large bowl. Sprinkle with salt, chili powder and pepper flakes; toss to coat. Store in an airtight container.
Nutrition Facts : Calories 273 calories, Fat 24g fat (7g saturated fat), Cholesterol 11mg cholesterol, Sodium 425mg sodium, Carbohydrate 9g carbohydrate (2g sugars, Fiber 1g fiber), Protein 6g protein.
SPICY CHIPOTLE SNACK MIX
My family craves anything flavored with chipotle--and this spicy snack fills the bill. It's great for last-minute get-togethers because it takes only 15 minutes to prepare.
Provided by Taste of Home
Categories Snacks
Time 15m
Yield about 2-3/4 quarts.
Number Of Ingredients 9
Steps:
- In a large microwave-safe bowl, combine the cereals, pretzels and peanuts. In a small bowl, combine the butter and spices; pour over cereal mixture and toss to coat., Microwave, uncovered, on high for 5-6 minutes, stirring three times. Spread onto waxed paper to cool. Store in airtight containers.
Nutrition Facts : Calories 203 calories, Fat 12g fat (5g saturated fat), Cholesterol 18mg cholesterol, Sodium 418mg sodium, Carbohydrate 21g carbohydrate (2g sugars, Fiber 2g fiber), Protein 5g protein.
Tips for Making the Best Spicy Chipotle Cashew Snack Mix:
- Choose high-quality ingredients: Use fresh, flavorful spices and seasonings. Opt for high-quality nuts and seeds. Look for cashews that are large and plump, and avoid any that are broken or discolored. - Toast the nuts and seeds: Toasting the nuts and seeds brings out their flavor and makes them more crunchy. You can toast them in a skillet over medium heat or in the oven at 350°F for about 10 minutes. - Coat the nuts and seeds in the chipotle mixture: Make sure the nuts and seeds are evenly coated in the chipotle mixture. This will ensure that they are all flavorful and spicy. - Bake the snack mix: Baking the snack mix helps to set the flavors and make the nuts and seeds extra crispy. Bake the snack mix at 300°F for about 15 minutes, or until the nuts and seeds are golden brown. - Let the snack mix cool completely: Before storing the snack mix, let it cool completely. This will help to prevent the nuts and seeds from sticking together.Conclusion:
This spicy chipotle cashew snack mix is a delicious and addictive treat that is perfect for parties, picnics, or road trips. It is also a great way to use up any leftover nuts and seeds. With its perfect balance of sweet, spicy, and salty flavors, this snack mix is sure to be a hit with everyone who tries it. So next time you are looking for a quick and easy snack, give this spicy chipotle cashew snack mix a try. You won't be disappointed!
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