Best 2 Spicy Cheese Straws Recipes

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**Tantalize your taste buds with our collection of spicy cheese straws recipes, a delightful combination of crispy, cheesy goodness with a fiery kick. These irresistible snacks are perfect for parties, potlucks, or simply enjoying as a delightful treat. With variations ranging from classic to unique flavor combinations, there's a recipe here for every palate. From the traditional cayenne pepper-infused straws to those featuring a blend of spices like paprika, garlic powder, and chili flakes, these recipes offer a range of heat levels to suit your preferences. Get ready to indulge in a symphony of flavors with our spicy cheese straws extravaganza.**

**Recipes:**

1. **Classic Spicy Cheese Straws:**
- A timeless recipe that showcases the perfect balance between cheese and spice.
- Made with a blend of sharp cheddar and Parmesan cheeses, cayenne pepper, and a touch of garlic powder.
- These straws are sure to be a hit at any gathering.

2. **Ghost Pepper Cheese Straws:**
- For those who crave a fiery challenge, these straws are infused with the intense heat of ghost peppers.
- Combined with a blend of cheeses and a hint of lime zest, these straws pack a punch that will leave your taste buds tingling.

3. **Smoky Chipotle Cheese Straws:**
- Experience a smoky and savory twist with these chipotle cheese straws.
- The combination of chipotle powder, smoked paprika, and a blend of cheeses creates a unique flavor profile that is both smoky and slightly sweet.

4. **Everything Bagel Cheese Straws:**
- Inspired by the popular bagel seasoning, these cheese straws are coated in a flavorful blend of sesame seeds, poppy seeds, garlic, and onion.
- With a combination of cheddar and Parmesan cheeses, these straws offer a savory and crunchy snack that's perfect for any occasion.

5. **Spinach and Feta Cheese Straws:**
- For a healthier twist, these cheese straws incorporate spinach and feta cheese.
- The addition of spinach provides a boost of nutrients, while the feta cheese adds a tangy and salty flavor.
- These straws are a delightful and nutritious snack option.

6. **Bacon and Cheddar Cheese Straws:**
- Indulge in the ultimate combination of bacon and cheddar cheese in these irresistible straws.
- Crispy bacon bits are added to the dough, resulting in a savory and smoky flavor that perfectly complements the sharp cheddar cheese.
- These straws are sure to be a crowd-pleaser.

Check out the recipes below so you can choose the best recipe for yourself!

SPICY CHEESE STRAWS



Spicy Cheese Straws image

This is my mother's recipe for delish spicy cheese straws. They are wonderful and savory with a kick of spice! They last for months in a sealed container. They make a great snack or hors dourves.

Provided by Cookin in NJ

Categories     Lunch/Snacks

Time 35m

Yield 4 LBS

Number Of Ingredients 5

2 1/4 cups butter (melted)
3 lbs sharp cheddar cheese (finely shredded, bring to room temperature)
5 cups flour
2 teaspoons salt
2 1/2 teaspoons ground red pepper (adjust to taste)

Steps:

  • Preheat oven to 350.
  • Melt butter in the microwave.
  • Combine warm butter, salt, red pepper and room temperature cheese in a food processor.
  • Add in flour and blend until mixed well.
  • Press thru star shaped cookie press in a continuous ribbon onto a non-stick cookie sheet.
  • Bake at 350 degrees for 12 - 20 minutes until slightly crusty(depending on oven).

SPICY CHEESE STRAWS



Spicy Cheese Straws image

Make and share this Spicy Cheese Straws recipe from Food.com.

Provided by Douglas Poe

Categories     Cheese

Time 1h10m

Yield 4 Dozen

Number Of Ingredients 7

1 lb sharp cheddar cheese, grated
1/2 cup butter, softened to room temperature
2 cups all-purpose flour, divided
1 teaspoon cajun seasoning
1/4 teaspoon pepper
1/4 teaspoon cayenne pepper
1/4 teaspoon garlic powder

Steps:

  • Preheat the oven to 325.
  • In a mixing bowl, cream butter until fluffy.
  • Add Cheese and mix until blended.
  • Add remaining ingredients and mix till it forms dough.
  • Put dough in refrigerator for 30 minutes. You want slightly stiff dough, but that is pliable enough to pipe through the cookie press.
  • Have cookie press fitted with the ridge tip or star tip.
  • Press dough in 2-inch strips on cookie sheet.
  • Bake 20-25 minutes, or until lightly browned.

Tips:

  • To achieve the perfect crispy texture, bake the cheese straws until the edges just begin to brown.
  • For a cheesy, flavorful twist, try using a blend of sharp cheddar and Parmesan cheeses.
  • If you prefer a spicier snack, add a pinch of cayenne pepper or chili powder to the dough.
  • For a fun variation, sprinkle the cheese straws with sesame seeds, poppy seeds, or crushed nuts before baking.
  • Be sure to let the cheese straws cool slightly before enjoying them, as they will be very hot when they first come out of the oven.

Conclusion:

Spicy cheese straws are a delicious and versatile snack that can be enjoyed on any occasion. Whether you're looking for a quick and easy appetizer, a party snack, or a tasty treat to pack in your lunch, these cheese straws are sure to satisfy. With their crispy texture, cheesy flavor, and just the right amount of spice, they're a snack that everyone will love. So next time you're in the mood for something cheesy and delicious, give this recipe a try - you won't be disappointed!

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