Indulge in a flavor explosion with our exquisite Spicy Cheese Spread, an extraordinary culinary creation that tantalizes taste buds with its fiery kick and creamy richness. Crafted using a harmonious blend of sharp cheddar, cream cheese, and a symphony of zesty spices, this spread promises an unforgettable savory experience. It stands as the ultimate companion for any occasion, whether you seek a delectable dip for your favorite crackers, a vibrant topping for your grilled burgers or sandwiches, or a delightful filling for your wraps and rolls. Furthermore, this culinary journey doesn't stop at one recipe; we present not one but three variations of this extraordinary spread, catering to diverse palates and preferences. Embark on a culinary adventure with our classic Spicy Cheese Spread or ignite your taste buds with the piquant Jalapeño Cream Cheese Spread. For those who prefer a milder touch, our Mild Cheese Spread offers a harmonious balance of flavors. With detailed instructions and a treasure trove of recipe tips, we guide you through each step of this culinary adventure, ensuring success in your kitchen endeavors. Prepare to embark on a journey of taste and delight, where flavors dance on your palate and create memories that last a lifetime.
Check out the recipes below so you can choose the best recipe for yourself!
SPICY PIMENTO CHEESE SPREAD
Steps:
- Combine the cream cheese, mayonnaise, garlic powder, onion powder and celery seed. Mix in the pickled jalapenos, piquillo peppers and grated Cheddar. Add the Sriracha and combine. Taste and add more mayonnaise and Sriracha, if necessary. Chill before serving.
SPICY CREAM CHEESE SPREAD
Make and share this Spicy Cream Cheese Spread recipe from Food.com.
Provided by Michele7
Categories Spreads
Time 15m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Combine first 6 ingredients in a small bowl, stirring until blended.
- Spoon into an airtight container; cover and chill for at least 8 hours.
- Put into a serving dish and sprinkle with paprika.
- Serve with pita chips.
SPICY CHEESE SPREAD
My grandmother first made this recipe a few years ago. It quickly became a family favorite. The spread is best if allowed to chill overnight. Try it with tortilla chips, potato chips, or crackers.
Provided by StephanieRN
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes
Time 3h15m
Yield 24
Number Of Ingredients 6
Steps:
- In a medium bowl, mix the Mexican-style processed cheese food, cream cheese, deviled ham meat spread, green onion, milk and Worcestershire sauce. Chill at least 3 hours before serving.
Nutrition Facts : Calories 74.9 calories, Carbohydrate 1.4 g, Cholesterol 20.6 mg, Fat 6.4 g, Protein 3.5 g, SaturatedFat 4.1 g, Sodium 208.8 mg, Sugar 0.8 g
SPICY GOAT CHEESE SPREAD
Make and share this Spicy Goat Cheese Spread recipe from Food.com.
Provided by alligirl
Categories Spreads
Time 5m
Yield 1 cup, 8 serving(s)
Number Of Ingredients 4
Steps:
- Blend together goat cheese and half and half.
- Add thyme and minced peppers and stir well.
- Makes approximately 1 cup.
TIROKAFTERI (SPICY CHEESE SPREAD)
Make and share this Tirokafteri (Spicy Cheese Spread) recipe from Food.com.
Provided by evelynathens
Categories Spreads
Time 5m
Yield 1 1/2 cups
Number Of Ingredients 5
Steps:
- Beat all the ingredients with a mixer until combined and fluffy (adjust heat to personal preference by adding more tabasco).
- Keeps up to 1 week in refrigerator.
Tips:
- Use a good quality cheese: The type of cheese you use will greatly affect the flavor of your spread. Look for a cheese that is flavorful and has a good melting quality.
- Shred your own cheese: Pre-shredded cheese contains additives that can prevent it from melting smoothly. Shredding your own cheese will give you a better result.
- Use a variety of cheeses: For a more complex flavor, use a combination of different types of cheese. For example, you could use a cheddar, Monterey Jack, and pepper jack cheese.
- Add some heat: If you like spicy food, add some chopped jalapeños, cayenne pepper, or sriracha sauce to your spread.
- Don't overcook the spread: The cheese should be melted and smooth, but not overcooked. Overcooked cheese will become tough and rubbery.
Conclusion:
This spicy cheese spread is a delicious and versatile appetizer that is perfect for any occasion. It can be served with crackers, vegetables, or bread. It can also be used as a dip for chicken wings or other finger foods. No matter how you serve it, this cheese spread is sure to be a hit.
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