Best 2 Spicy Baked Feta Feta Psiti Recipes

Immerse yourself in a culinary journey with Spicy Baked Feta, a tantalizing dish that combines the richness of feta cheese with a symphony of zesty flavors. Originating from Greece, this delectable recipe has taken the world by storm with its captivating simplicity and explosion of taste. Baked until golden brown, the feta cheese develops a crisp outer layer while maintaining a creamy, indulgent center. Alongside the main recipe, discover creative variations that elevate this dish to new heights. From a vibrant tomato and bell pepper rendition to a luscious spinach and artichoke version, each recipe offers a unique flavor profile that will tantalize your taste buds. Prepare to embark on a sensory adventure as you explore the world of Spicy Baked Feta and its irresistible variations.

Here are our top 2 tried and tested recipes!

SPICY BAKED FETA (FETA PSITI)

Spicy Baked Feta (Feta Psiti) image

This is such an easy appetizer that never fails to impress! People are familiar with feta, but this traditional Greek way of preparing is not as well known. The salty/sour taste of the feta offsets the heat of the chili flakes - so don't be afraid to load them on! Serve with crusty bread or toast.

Provided by Diana Moutsopoulos

Categories Appetizers and Snacks Spicy

Time 15m

Yield 4

Number Of Ingredients 4

Ingredients

1 (8 ounce) slice feta cheese
2 teaspoons olive oil
2 tablespoons crushed red pepper flakes, or as needed
1 pinch dried oregano

Steps:

Preheat oven to 400 degrees F (200 degrees C).
Place the feta in an ovenproof baking dish. Drizzle with olive oil. Cover liberally with pepper flakes, and sprinkle with oregano.
Bake, uncovered, in the preheated oven until feta is soft, about 10 minutes.

Nutrition Facts : Calories 185.9 calories, Carbohydrate 5 g, Cholesterol 50.5 mg, Fat 15.3 g, Fiber 1.3 g, Protein 8.6 g, SaturatedFat 9 g, Sodium 634.8 mg, Sugar 2.8 g

SPICY BAKED FETA (FETA PSITI)

SPICY BAKED FETA (FETA PSITI) image

Categories Cheese Appetizer

Number Of Ingredients 4

Ingredients

1 slice (8 ounce) feta cheese
2 teaspoons (optional) olive oil
2 tablespoons (or as needed) crushed red pepper flakes
1 pinch dried oregano

Steps:

Preheat an oven to 300 degrees F (150 degrees C).
Place the feta in an ovenproof baking dish. Drizzle with olive oil. Cover liberally with pepper flakes, and sprinkle with oregano.
Bake, uncovered, in the preheated oven until feta is soft, about 10 minutes.

Tips:

Use high-quality feta cheese: The quality of the feta cheese you use will greatly impact the final dish. Look for a feta cheese that is creamy and flavorful, with a slight tang.
Don't be afraid to use a variety of spices: The spices used in this dish are just a suggestion. Feel free to experiment with different spices to create a flavor profile that you enjoy.
Be careful not to overcook the feta cheese: The feta cheese should be cooked until it is melted and bubbly, but not browned. Overcooked feta cheese will become rubbery and tough.
Serve the feta cheese immediately: This dish is best served immediately after it is cooked. The feta cheese will start to solidify as it cools, so it is best to enjoy it while it is still warm and melted.

Conclusion:

Spicy Baked Feta is a delicious and easy-to-make appetizer or main course. It is perfect for a party or potluck, and it can be enjoyed by people of all ages. With its creamy, flavorful feta cheese and its spicy, tangy sauce, this dish is sure to be a hit.