Best 3 Spiced Waffles With Caramelized Apples Recipe Epicuriouscom Recipes
Indulge in a culinary delight with our tantalizing spiced waffles topped with caramelized apples, a harmonious blend of flavors that will awaken your taste buds. These delectable waffles are infused with a symphony of warm spices, creating a symphony of aromas that will fill your kitchen with enticing scents. The caramelized apples, with their luscious sweetness and hint of cinnamon, offer a perfect textural contrast to the crispy exterior and fluffy interior of the waffles. This epicurean journey also includes a delightful maple syrup drizzle, adding an extra layer of sweetness and richness to each bite. These spiced waffles with caramelized apples are not just a breakfast treat; they're an experience to savor and cherish.
Here are our top 3 tried and tested recipes!
SPICED WAFFLES WITH CARAMELIZED APPLES
Provided by Dorie Greenspan
Categories Cake Ginger Breakfast Brunch Dessert Side Quick & Easy Apple Winter Honey Cinnamon Clove Nutmeg Bon Appétit Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 20
Steps:
- Whisk first 12 ingredients in large bowl to blend. Whisk buttermilk, honey, egg yolk, and orange peel in medium bowl to blend. Whisk buttermilk mixture into dry ingredients. Stir in melted butter. Beat egg white in another medium bowl until stiff but not dry; fold into batter.
- Spray 8- to 9-inch square waffle iron with nonstick spray and preheat. Pour half of batter (about 1 cup) onto hot iron. Close top and cook until brown and set, about 3 minutes (time will vary depending on machine). Transfer waffle to large rack placed on rimmed baking sheet. Repeat with remaining batter. (Can be made ahead. Let stand at room temperature up to 3 hours or cool completely, wrap in foil, and let stand at room temperature 1 day. Rewarm uncovered on rack on baking sheet in 350°F oven until crisp, about 5 minutes per side.)
- Cut waffles into squares. Divide squares among 4 plates. Top with ice cream and Caramelized Apples.
CARAMELIZED APPLES
An easy recipe for Caramelized Apples
Provided by Dorie Greenspan
Categories Fruit Dessert Side Sauté Thanksgiving Quick & Easy Apple Fall Winter Simmer Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 4
Steps:
- Melt butter in large skillet over medium heat; sprinkle sugar over. Stir until sugar begins to melt, about 1 minute. Add apples. Sauté until apples are brown and tender and juices form, about 10 minutes. Add cream and simmer until sauce thickens slightly, about 2 minutes. (Can be prepared 3 hours ahead. Let stand at room temperature. Rewarm apples over medium heat.)
SPICED WAFFLES WITH CARAMELIZED APPLES
Steps:
- WAFFLES
- Whisk first 12 ingredients in large bowl to blend. Whisk buttermilk, honey, egg yolk, and orange peel in medium bowl to blend. Whisk buttermilk mixture into dry ingredients. Stir in melted butter. Beat egg white in another medium bowl until stiff but not dry; fold into batter.
- Spray 8- to 9-inch square waffle iron with nonstick spray and preheat. Pour half of batter (about 1 cup) onto hot iron. Close top and cook until brown and set, about 3 minutes (time will vary depending on machine). Transfer waffle to large rack placed on rimmed baking sheet. Repeat with remaining batter. (Can be made ahead. Let stand at room temperature up to 3 hours or cool completely, wrap in foil, and let stand at room temperature 1 day. Rewarm uncovered on rack on baking sheet in 350°F oven until crisp, about 5 minutes per side.)
- Cut waffles into squares. Divide squares among 4 plates. Top with ice cream and Caramelized Apples.
- CARAMELIZED APPLES
- Melt butter in large skillet over medium heat; sprinkle sugar over. Stir until sugar begins to melt, about 1 minute. Add apples. Sauté until apples are brown and tender and juices form, about 10 minutes. Add cream and simmer until sauce thickens slightly, about 2 minutes. (Can be prepared 3 hours ahead. Let stand at room temperature. Rewarm apples over medium heat.)
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Tips:
- Use high-quality ingredients. Fresh, seasonal fruits and vegetables will always taste better than processed or frozen ones. For the best results, use organic ingredients whenever possible.
- Don't be afraid to experiment. There are endless possibilities when it comes to spicing up your waffles. Try adding different herbs, spices, or extracts to the batter. You can also experiment with different toppings, such as fresh fruit, whipped cream, or maple syrup.
- Cook the waffles until they are golden brown. This will ensure that they are cooked through and have a crispy exterior.
- Serve the waffles immediately. Waffles are best enjoyed fresh out of the waffle iron. If you need to make them ahead of time, you can store them in a warm oven or on a warming tray.
Conclusion:
Spiced waffles with caramelized apples are a delicious and easy-to-make breakfast or brunch dish. They are perfect for a special occasion or a lazy weekend morning. With a few simple ingredients and a little bit of time, you can create a meal that everyone will love. So next time you're looking for a new breakfast recipe, give these spiced waffles a try. You won't be disappointed!
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