Best 5 Spiced Up Apple Crisp Recipes
Indulge in the delightful symphony of flavors with our Spiced-Up Apple Crisp, a classic dessert elevated with a medley of aromatic spices. This soul-warming treat combines the sweet crunch of crisp apples with a tantalizing blend of cinnamon, nutmeg, and ginger, all enveloped in a golden-brown oat topping. Discover the perfect balance of tart and sweet, with a hint of spice that lingers on your taste buds. Our recipe collection includes variations to suit every palate, from a traditional rendition to a gluten-free, vegan delight. Embark on a culinary journey with our Spiced-Up Apple Crisp, a dessert that promises to become a cherished family favorite.
Let's cook with our recipes!
APPLE CRISP
This is without a doubt the best ever Apple Crisp I have ever eaten. Perfectly spiced apples covered in a buttery cinnamon oatmeal crunch topping. Serve it warm, finished off with a scoop of vanilla ice cream.
Provided by Michaela Kenkel
Categories Dessert
Time 50m
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees and grease or spray with non-stick spray a 9x13 baking dish.
- In a bowl combine all topping ingredients and work with your fingertips until mixture is crumbly.
- In another small bowl, mix together flour, sugar cinnamon and salt for apples, set aside.
- Peel, core and slice your apples, coat with flour/sugar mixture.
- Place loosely in the bottom of your baking dish.
- Add topping.
- Bake at 30-40 minutes or until brown on top.
- Serve warm with ice cream or whipped cream.
Nutrition Facts : Calories 481 calories, Carbohydrate 90 grams carbohydrates, Cholesterol 36 milligrams cholesterol, Fat 15 grams fat, Fiber 10 grams fiber, Protein 3 grams protein, SaturatedFat 9 grams saturated fat, ServingSize 1, Sodium 196 grams sodium, Sugar 63 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 5 grams unsaturated fat
SPICED-UP APPLE CRISP
Lately I like to experiment with different flavors and put things together that you would not think to put together because the recipe you have is tried and true. Things that you would not actually think of doing. I see a lot of recipes on JAP and I think I bet that would taste really good like this. Anything that makes life...
Provided by SK H
Categories Fruit Desserts
Time 1h5m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Peel and slice apples so that the slices are close to the same size. Add raisins and the brown sugar and the cinnamon and toss.
- 3. Pour apples and raisins into a 9x12 pan. Take the pieces of butter and place on top of the apples.
- 4. Mix together the spice cake and the oatmeal and the crushed walnuts.
- 5. Melt the butter in the microwave and add the butter and honey to the oatmeal mixture. Sprinkle over the apples, then place caramels on topping. Bake for 45 minutes until apples are cooked and the top is crisp.
APPLE CRISP II
A simple dessert that's great served with ice cream.
Provided by Diane Kester
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h20m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degree C).
- Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
- Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.
- Bake at 350 degrees F (175 degrees C) for about 45 minutes.
Nutrition Facts : Calories 316 calories, Carbohydrate 60.5 g, Cholesterol 20.3 mg, Fat 8.4 g, Fiber 3.3 g, Protein 2.4 g, SaturatedFat 5 g, Sodium 97.9 mg, Sugar 44.1 g
BEST APPLE CRISP
Nothing says "fall is here" quite like the smell of tender-baked apples filling your home. This simple and downright delicious apple crisp gives you all the flavor you could ever ask for in a dessert, and is as quick to make as it is to finish. The cherry on top? A generous topping of cream or vanilla ice cream.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 50m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. Grease bottom and sides of 8-inch square pan with shortening.
- Spread apples in pan. In medium bowl, stir remaining ingredients except cream until well mixed; sprinkle over apples.
- Bake about 30 minutes or until topping is golden brown and apples are tender when pierced with a fork. Serve warm with cream.
Nutrition Facts : Calories 320, Carbohydrate 52 g, Cholesterol 25 mg, Fat 2, Fiber 3 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 80 mg, Sugar 36 g, TransFat 1 g
SPICED APPLE CRISPS
Keep hunger pangs at bay by snacking on healthy dried fruit - this version bakes Granny Smiths with cinnamon
Provided by Rosie Reynolds
Categories Side dish, Snack
Time 50m
Number Of Ingredients 2
Steps:
- Heat the oven to 160C/ 140C fan/ gas mark 3. Core the apple and slice through the equator into very thin slices 1 - 2mm thick. Dust with cinnamon and lay flat on a baking sheet lined with parchment paper.
- Cook for 45 mins - 1 hour, turning halfway through and removing any crisps that have turned brown. Continue cooking until the apples have dried out and are light golden. Cool, store in an airtight container and enjoy as a snack.
Nutrition Facts : Calories 90 calories, Fat 0.3 grams fat, Carbohydrate 22 grams carbohydrates, Sugar 22 grams sugar, Fiber 3.3 grams fiber, Protein 0.8 grams protein
Tips:
- Use a variety of apples. This will give your crisp a more complex flavor and texture. Some good options include Granny Smith, Honeycrisp, and Braeburn.
- Peel and slice the apples thinly. This will help them cook evenly.
- Add spices to the apples before baking. This will help to enhance their flavor. Some good options include cinnamon, nutmeg, and ginger.
- Use a combination of oats and flour for the topping. This will give the crisp a nice crunchy texture.
- Add some nuts or dried fruit to the topping. This will add extra flavor and texture.
- Bake the crisp until the topping is golden brown and the apples are tender. This usually takes about 45 minutes.
- Serve the crisp warm with a scoop of vanilla ice cream or whipped cream.
Conclusion:
Apple crisp is a classic dessert for good reason. It's easy to make, delicious, and can be enjoyed by people of all ages. With a few simple tips, you can make the best apple crisp ever. So next time you're looking for a sweet treat, give this recipe a try.
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