Best 4 Spiced Pomegranate Punch Recipes
Welcome to a delightful journey of flavors with our Spiced Pomegranate Punch! This vibrant and refreshing drink is a perfect blend of sweet, tangy, and aromatic flavors, sure to tantalize your taste buds. As you embark on this culinary adventure, you'll discover a collection of carefully crafted recipes that showcase the versatility of this delightful beverage.
Our first recipe introduces you to the classic Spiced Pomegranate Punch, a harmonious fusion of pomegranate juice, zesty citrus fruits, warm spices, and a hint of honey. This crowd-pleasing recipe is perfect for festive gatherings, dinner parties, or simply as a refreshing treat on a warm afternoon.
If you're looking for a non-alcoholic variation, we have you covered with our Virgin Spiced Pomegranate Punch. This equally delicious version retains all the delightful flavors of the original, minus the alcohol. It's a perfect choice for those who prefer a refreshing mocktail or for serving to guests of all ages.
For those with a sweet tooth, our Spiked Pomegranate Punch is a delightful indulgence. We've added a touch of vodka or rum to create a sophisticated and flavorful cocktail that's perfect for special occasions or sipping by the fireplace on a cozy evening.
And if you're seeking a sparkling twist, our Sparkling Pomegranate Punch is the way to go. This bubbly version combines pomegranate juice, citrus, and spices with a splash of sparkling water or champagne, creating a festive and effervescent drink that's sure to add a touch of magic to any celebration.
So, gather your ingredients, put on your apron, and prepare to embark on a flavor-filled journey with our Spiced Pomegranate Punch recipes. Let's stir up some delicious memories together!
POMEGRANATE RUM PUNCH FOR A CROWD
Steps:
- Create an ice float by freezing water in a plastic container (choose a size that will make a shape to fit comfortably in your punch bowl) for at least 6 hours or overnight.
- Combine the pomegranate juice, lemonade and rum in a large punch bowl and stir well to incorporate. When ready to serve, add the large ice float, stir well and then chill for at least 15 minutes. Garnish with the berries and lemon wheels. Serve over ice in coupe or punch glasses.
SPICED POMEGRANATE PUNCH
A spicy blend of pomegranate and orange juices and apple cider is served warm.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Yield Makes about 4 cups
Number Of Ingredients 5
Steps:
- Cut pomegranates in half. Extract juice from seeds with a citrus juicer or reamer. Strain into a medium saucepan. (You should have about 2 1/2 cups juice.)
- Add cider, 2 cups water, the cinnamon stick, and ginger. Cook over high heat until simmering, 5 to 6 minutes. Reduce heat; gently simmer 15 minutes. Skim any foam that rises to the surface.
- Remove from heat. Discard cinnamon and ginger. Stir in orange juice. Serve warm, garnished with orange zest.
Nutrition Facts : Calories 113 g, Fiber 1 g, Protein 1 g, Sodium 8 g
SPICED POMEGRANATE PUNCH
Make and share this Spiced Pomegranate Punch recipe from Food.com.
Provided by AmandaInOz
Categories Punch Beverage
Time 25m
Yield 4 cups, 6 serving(s)
Number Of Ingredients 6
Steps:
- Cut pomegranates in half. Extract juice from seeds with a citrus juicer. Strain into a medium saucepan.
- Add cider, water, cinnamon and ginger. Cook over high heat until simmering, 5 to 6 minutes. Reduce heat; simmer gently for 15 minutes. Skim any foam that rises to the surface.
- Remove from heat. Discard cinnamon and ginger. Stir in orange juice. Serve warm.
Nutrition Facts : Calories 200.9, Fat 2.8, SaturatedFat 0.3, Sodium 15.2, Carbohydrate 45.3, Fiber 9.4, Sugar 33, Protein 4
POMEGRANATE-CHAMPAGNE PUNCH
This bright and bubbly punch features pomegranate seeds and Champagne.
Provided by Melissa Clark
Categories Champagne Rum Punch Alcoholic Brunch Cocktail Party Valentine's Day New Year's Eve Cocktail Lemon Winter Pomegranate Bon Appétit Drink Birthday Wedding Fat Free Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 12 servings
Number Of Ingredients 9
Steps:
- Bring 1/2 cup water and sugar to boil in small saucepan, stirring until sugar dissolves. Simmer 5 minutes. Cool syrup completely.
- Combine Champagne, rum, and pomegranate juice in punch bowl. Add enough syrup to sweeten to taste. Mix in lemon slices, pomegranate seeds, and mint leaves. Add ice block to bowl.
Tips:
- Choose ripe pomegranates: Look for pomegranates that are heavy for their size and have a deep red color. Avoid any fruit that has bruises or cracks.
- Use a sharp knife to cut the pomegranates: This will help to prevent the fruit from splitting and making a mess.
- Remove the seeds from the pomegranates: The easiest way to do this is to cut the pomegranate in half and then use a spoon to scoop out the seeds.
- Make the pomegranate juice ahead of time: You can make the pomegranate juice up to 3 days in advance and store it in the refrigerator. This will save you time when you're ready to make the punch.
- Adjust the sweetness of the punch to your liking: If you find that the punch is too sweet, you can add more lime juice or sparkling water. If you want it to be sweeter, you can add more sugar or honey.
- Serve the punch chilled: This will help to keep it refreshing and delicious.
Conclusion:
Spiced pomegranate punch is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you are hosting a party or just looking for a refreshing drink to enjoy on a hot day, spiced pomegranate punch is a great choice.
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