Best 5 Spiced Mocha Latte Recipes

Indulge in the symphony of flavors with our enticing Spiced Mocha Latte. This delectable beverage harmonizes the rich, bold notes of espresso with the warmth of aromatic spices. The addition of creamy steamed milk and a velvety layer of frothed milk elevates this latte to a masterpiece. Elevate your experience with our curated collection of Spiced Mocha Latte recipes, each offering unique flavor combinations and preparation techniques. Discover the classic Spiced Mocha Latte, where nutmeg, cinnamon, and a hint of vanilla blend seamlessly with espresso and steamed milk. Treat yourself to the decadent Salted Caramel Spiced Mocha Latte, where sweet and savory notes dance in perfect harmony. For a touch of elegance, immerse yourself in the Chocolate Raspberry Spiced Mocha Latte, where the tartness of raspberries complements the rich chocolate and coffee flavors. Unleash your inner barista with our Pumpkin Spice Spiced Mocha Latte, a seasonal delight that captures the essence of fall. Explore the diverse flavors of the Maple Pecan Spiced Mocha Latte, where nutty pecans and sweet maple syrup create a symphony of flavors. Embark on a culinary journey with our Spiced Mocha Latte recipes and savor the perfect balance of coffee, spices, and creamy indulgence.

Let's cook with our recipes!

MOCHA LATTE

Mocha Latte image

With this easy recipe, you can make mocha lattes at home in just 5 minutes!

Provided by Jeffrey

Categories Recipes

Time 5m

Number Of Ingredients 5

Ingredients

3/4 cup (0.18 l) of whole milk
Espresso shot
2 tbsp (30 grams) of chocolate sauce
1 tbsp (15 grams) of mocha syrup
A serving of whipped cream

Steps:

Brew the espresso shot with the coffee brewer of choice; I've prepared mine with the Moka pot.
Meanwhile, steam and foam your milk. Make sure there's a nice layer of foam; this will create those signature layers in your coffee.
To a tall glass, add the mocha syrup.
Coat the sides of the glass with a tablespoon of chocolate sauce.
Add your freshly steamed and foamed milk to the glass.
Wait 30 seconds, so the layers in your milk will set.
Slowly pour the espresso coffee into the glass.
Top the coffee with whipped cream.
Drizzle the remaining chocolate sauce over the whipped cream.

Nutrition Facts : Calories 219 calories, Carbohydrate 18.7 grams carbohydrates, Cholesterol 39 milligrams cholesterol, Fat 11.55 grams fat, Protein 5.2 grams protein, SaturatedFat 6.8 grams saturated fat, ServingSize 1, Sodium 79 milligrams sodium, Sugar 23.6 grams sugar, UnsaturatedFat 3 grams unsaturated fat

SPICED MORNING MOCHA

Spiced Morning Mocha image

Vickie Wright of Omaha, Nebraska shared her original recipe for this indulgent coffee drink that was spiced with ginger and cinnamon.We added spicy chocolate cinnamon cane sugar for an unexpected kick. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 10m

Yield 1 serving.

Number Of Ingredients 6

Ingredients

1 tablespoon French vanilla powdered nondairy creamer
2 teaspoons Gustus Vitae spicy chocolate cinnamon cane sugar
1 teaspoon instant coffee granules
1/4 teaspoon ground ginger
1 cup hot 2% milk or water
Sweetened whipped cream and ground cinnamon

Steps:

Place the first four ingredients in a mug. Stir in hot milk until blended. Top with whipped cream; sprinkle with cinnamon.

Nutrition Facts : Calories 181 calories, Fat 6g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 115mg sodium, Carbohydrate 22g carbohydrate (18g sugars, Fiber 0 fiber), Protein 8g protein.

MEXICAN MOCHA RECIPE (MEXICAN COFFEE)

Mexican Mocha Recipe (Mexican Coffee) image

Mexican Mocha Recipe - Rich chocolatey mocha with a kick of cinnamon and spicy heat.

Provided by Sommer Collier

Categories Beverage

Time 7m

Number Of Ingredients 7

Ingredients

6 ounces strong coffee (or two shots espresso)
2 tablespoons powdered sugar
1 tablespoon unsweetened cocoa powder
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
1/8 teaspoon cayenne pepper
1-3 tablespoons heavy cream (or half & half)

Steps:

In a small bowl, mix the dry ingredients together.
Pour the coffee in a large mug, stir in the cocoa mix, until smooth. Then add cream to taste.
I usually like to make a larger batch of the Mexican Mocha Mix so I can make them quickly when needed. See batch instructions below.

Nutrition Facts : ServingSize 1 cup, Calories 132 kcal, Carbohydrate 20 g, Protein 2 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 21 mg, Sodium 11 mg, Fiber 2 g, Sugar 16 g

SPICED MOCHA LATTE

Spiced Mocha Latte image

Make and share this Spiced Mocha Latte recipe from Food.com.

Provided by loof751

Categories Beverages

Time 15m

Yield 6 cups, 4 serving(s)

Number Of Ingredients 8

Ingredients

1 (6 ounce) package semi-sweet chocolate chips
2 cups half-and-half
1 1/2 cups water
1 cup milk
3 tablespoons dark roast coffee or 3 tablespoons espresso
1/2 teaspoon vanilla extract
1/4 teaspoon ground cinnamon
sweetened whipped cream, for topping

Steps:

In a large saucepan, combine chocolate chips, half & half, water and milk. Bring to a gentle boil over medium heat, whisking constantly, until chocolate melts.
Whisk in coffee, vanilla, and cinnamon.
Serve immediately, topped with whipped cream.

Nutrition Facts : Calories 402.7, Fat 28.9, SaturatedFat 17.6, Cholesterol 53.3, Sodium 86.9, Carbohydrate 35.5, Fiber 2.6, Sugar 23.5, Protein 7.4

EASY SPICED MORNING MOCHA

Easy Spiced Morning Mocha image

This recipe is a delicious morning pick-me-up and still tastes great when made with low-fat milk.-Vicki Wright, Omaha, Nebraska

Provided by Taste of Home

Time 10m

Yield 1 serving.

Number Of Ingredients 8

Ingredients

1 tablespoon French vanilla powdered nondairy creamer
1-1/2 teaspoons sugar
1 teaspoon instant coffee granules
1 teaspoon baking cocoa
1/4 teaspoon ground ginger
1/4 teaspoon ground cinnamon
1 cup hot 2% milk or water
Sweetened whipped cream and additional ground cinnamon

Steps:

Place the first six ingredients in a mug. Stir in hot milk until blended. Top with whipped cream; sprinkle with additional cinnamon.

Nutrition Facts : Calories 188 calories, Fat 7g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 115mg sodium, Carbohydrate 24g carbohydrate (18g sugars, Fiber 1g fiber), Protein 9g protein.

Tips:

Use high-quality coffee and chocolate. The better the ingredients, the better the latte will taste. Look for coffee beans that are freshly roasted and ground, and chocolate that is at least 70% cocoa solids.
Don't skimp on the spices. The spices are what give the latte its unique flavor. Be generous with the cinnamon, nutmeg, and ginger.
Use whole milk or cream for a richer flavor. If you're watching your calories, you can use skim milk or almond milk, but the latte will be less creamy.
Froth the milk properly. The milk should be frothy, but not too thick. If you don't have a milk frother, you can heat the milk in a saucepan over medium heat, whisking constantly until it is frothy.
Serve the latte immediately. The latte is best enjoyed fresh. If you need to make it ahead of time, you can store it in the refrigerator for up to 2 hours. Reheat it gently over medium heat before serving.

Conclusion:

The spiced mocha latte is a delicious and festive drink that is perfect for any occasion. It is easy to make and can be customized to your liking. So next time you're looking for a warm and comforting drink, give the spiced mocha latte a try.