Best 3 Spiced Marinated Tomatoes Recipes

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**Spiced Marinated Tomatoes: A Flavorful and Versatile Condiment**

Brighten up your meals with our collection of spiced marinated tomato recipes. These vibrant and flavorful condiments add a tangy and savory twist to a variety of dishes. From classic Italian marinades to spicy Indian pickles, our recipes offer a range of flavors to suit every palate.

1. **Classic Italian Marinated Tomatoes:**

Experience the simplicity and freshness of our classic Italian marinated tomatoes. Bursting with the flavors of garlic, basil, oregano, and olive oil, these tomatoes are perfect for adding a Mediterranean flair to your salads, pasta dishes, and grilled meats.

2. **Spicy Indian Tomato Pickle:**

Indulge in the vibrant flavors of India with our tangy and spicy tomato pickle. This traditional pickle combines tomatoes, chili peppers, mustard seeds, and aromatic spices, creating a delightful accompaniment to curries, rice dishes, and sandwiches.

3. **Sweet and Sour Pickled Tomatoes:**

Enjoy a sweet and tangy twist with our pickled tomatoes. This unique recipe balances the sweetness of sugar with the acidity of vinegar, resulting in a delightful condiment that complements sandwiches, burgers, and cheeseboards.

4. **Tuscan Sun-Dried Tomatoes in Olive Oil:**

Savor the sun-kissed flavors of Tuscany with our sun-dried tomatoes marinated in olive oil. These plump and flavorful tomatoes are infused with a blend of herbs, garlic, and chili peppers, making them an ideal topping for pizzas, pasta dishes, and salads.

5. **Easy Refrigerator Marinated Tomatoes:**

Short on time? Our easy refrigerator marinated tomatoes are here to save the day. With just a few simple ingredients and a quick marinating process, you can enjoy flavorful tomatoes in no time. Perfect for salads, sandwiches, and as a garnish for your favorite dishes.

Whether you're looking for a classic Italian marinade, a spicy Indian pickle, or a sweet and tangy condiment, our collection of spiced marinated tomato recipes has something for everyone. Explore our recipes today and elevate your meals with the vibrant flavors of marinated tomatoes.

Check out the recipes below so you can choose the best recipe for yourself!

TASTY MARINATED TOMATOES



Tasty Marinated Tomatoes image

My niece introduced me to this colorful recipe some time ago. I make it when I have buffets or large gatherings because it can be prepared hours ahead. This is a wonderful way to use a bumper crop of tomatoes. -Myrtle Matthews, Marietta, Georgia

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 8 servings.

Number Of Ingredients 9

3 large or 5 medium fresh tomatoes, thickly sliced
1/3 cup olive oil
1/4 cup red wine vinegar
1 teaspoon salt, optional
1/4 teaspoon pepper
1/2 garlic clove, minced
2 tablespoons chopped onion
1 tablespoon minced fresh parsley
1 tablespoon minced fresh basil or 1 teaspoon dried basil

Steps:

  • Arrange tomatoes in a large shallow dish. Combine remaining ingredients in a jar; cover tightly and shake well. Pour over tomato slices. Cover and refrigerate for several hours.

Nutrition Facts : Calories 91 calories, Fat 9g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.

MISSY'S MARINATED TOMATOES



Missy's Marinated Tomatoes image

Provided by Ree Drummond : Food Network

Categories     side-dish

Time 4h15m

Yield 6 servings

Number Of Ingredients 13

1/2 cup olive oil
1 tablespoon sugar
2 teaspoons chopped fresh parsley
2 teaspoons slivered fresh basil (chiffonade)
2 teaspoons red wine vinegar
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1/4 teaspoon ground thyme
2 green onions, sliced
1 cloves garlic, minced finely
2 pounds mixed tomatoes, different shapes and colors
1 head butter lettuce, leaves separated
Lots of fresh basil leaves, for garnish

Steps:

  • For the dressing: Mix the olive oil, sugar, parsley, basil, vinegar, salt, pepper, thyme, green onions and garlic in a large bowl.
  • For the tomatoes: Cut the tomatoes into slices, chunks, quarters or halves, depending on the size. Add the tomatoes to the dressing and marinate for 3 to 4 hours.
  • To serve: Lay out the butter lettuce leaves on a platter. Remove the tomatoes with a slotted spoon and spoon generously onto the lettuce. Drizzle over some of the dressing. Sprinkle over lots of whole basil leaves and basil stems with a few leaves on then.

BALSAMIC MARINATED TOMATOES



Balsamic Marinated Tomatoes image

Yummy recipe that's easy to throw together and have waiting in the fridge for dinner. Perfect side dish for almost any meal.

Provided by KPD123

Categories     Vegetable

Time 5m

Yield 2-4 serving(s)

Number Of Ingredients 8

1 pint cherry tomatoes or 1 pint grape tomatoes
1/4 cup red onion, thinly sliced
2 tablespoons flat leaf parsley, minced
1 tablespoon extra virgin olive oil
1 tablespoon balsamic vinegar
1 lemon, zest of
salt, pinch (to taste)
cracked black pepper, pinch (to taste)

Steps:

  • Cut tomatoes in half.
  • Combine all ingredients, tossing gently to coat.
  • Place in fridge until ready to serve.

Nutrition Facts : Calories 107, Fat 7.3, SaturatedFat 1, Sodium 11.9, Carbohydrate 13.9, Fiber 4.7, Sugar 4.8, Protein 2.2

Tips:

  • Choose ripe, flavorful tomatoes. This will ensure that your marinated tomatoes are packed with flavor.
  • Use a variety of spices and herbs. This will give your tomatoes a complex, flavorful taste. Some good options include garlic, basil, oregano, and thyme.
  • Let the tomatoes marinate for at least 30 minutes. This will allow the flavors to meld and develop.
  • Serve the tomatoes as an appetizer or side dish. They can also be used in salads, sandwiches, and wraps.

Conclusion:

Spiced marinated tomatoes are a delicious and versatile dish that can be enjoyed in many different ways. They are easy to make and can be tailored to your own personal taste. So next time you're looking for a quick and easy appetizer or side dish, give this recipe a try.

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