Best 5 Spiced Lemonade Recipes

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Quench your thirst and tantalize your taste buds with our collection of refreshing and flavorful spiced lemonade recipes. From classic to unique blends, these beverages offer a perfect balance of sweet, sour, and spicy notes.

Indulge in the timeless charm of our traditional spiced lemonade, crafted with fresh lemon juice, sugar, and an aromatic blend of spices like cinnamon, cardamom, and cloves. For a zesty twist, try our mint-infused spiced lemonade, where the invigorating freshness of mint complements the tangy lemon and spices.

Those seeking a tropical escape can delight in our pineapple-ginger spiced lemonade, where the juicy sweetness of pineapple harmonizes with the warmth of ginger and a hint of spice. If you prefer berrylicious flavors, our raspberry-rosemary spiced lemonade combines the vibrant tartness of raspberries with the earthy elegance of rosemary, creating a truly captivating beverage.

For a unique culinary adventure, embark on a journey with our Indian-spiced lemonade, featuring an exotic blend of cumin, coriander, and turmeric, along with the tang of lemon and a touch of honey. And for those who love a spicy kick, our chili-infused spiced lemonade offers a fiery yet balanced experience that will leave your taste buds dancing.

Whether you're hosting a summer gathering, seeking a refreshing drink to cool down on a hot day, or simply craving a flavorful and healthy beverage, our collection of spiced lemonade recipes has something for everyone. So, gather your ingredients, let your creativity shine, and embark on a delightful journey of taste and refreshment.

Here are our top 5 tried and tested recipes!

SPICED LEMONADE



Spiced Lemonade image

Serve this drink over ice in summer or warmed in winter - it's always refreshing. If you have a cold, a warm mug of spiced lemonade will make you feel much better. And when you're feeling great, it'll quench a big thirst, too!

Provided by Taste of Home

Time 20m

Yield about 2 quarts.

Number Of Ingredients 9

6 cups water, divided
3/4 cup sugar
2 cinnamon sticks
6 whole cloves
1 large lime, thinly sliced
1 lemon, thinly sliced
3/4 cup lemon juice
Ice cubes
Additional cinnamon sticks, optional

Steps:

  • In a large saucepan, bring 4 cups water, sugar, cinnamon and cloves to a boil. Reduce heat; simmer 10 minutes. Remove from heat; discard cinnamon and cloves. Cool. , Pour into a large pitcher. Stir in lime, lemon, lemon juice and remaining water. Chill at least 1 hour. Serve in chilled glass over ice. Garnish with cinnamon stick if desired. Can also be served warm.

Nutrition Facts : Calories 66 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 18g carbohydrate (15g sugars, Fiber 0 fiber), Protein 0 protein.

SPICED LEMONADE CONCENTRATE



Spiced Lemonade Concentrate image

This old recipe for spiced lemonade is really delicious and refreshing. The spices really punch up the flavor and take it to the next level. To serve, pour 1 to 2 tablespoons of the concentrate into the bottom of a cup, add crushed ice, and mix with water, club soda, or ginger ale.

Provided by Turtle

Categories     Drinks Recipes     Lemonade Recipes

Time 45m

Yield 8

Number Of Ingredients 6

1 cup water
1 cup white sugar
1 cinnamon stick
½ teaspoon whole cloves
1 lemon, juiced and zested
3 lemon, juiced

Steps:

  • Combine water, sugar, cinnamon stick, cloves, and lemon zest in a saucepan; cook and stir over medium heat until just boiling, about 5 minutes.
  • Reduce heat to medium-low and continue to cook until reduced to a thick syrup, 10 to 15 minutes.
  • Stir lemon juice into the syrup; bring to a boil and cook 1 to 2 minutes more; strain into a bowl and refrigerate until chilled.

Nutrition Facts : Calories 106.5 calories, Carbohydrate 29.9 g, Fat 0.1 g, Fiber 2.2 g, Protein 0.5 g, Sodium 2.5 mg, Sugar 25 g

SPICED LEMONADE



Spiced Lemonade image

Provided by Food Network

Categories     beverage

Time 6m

Yield 2 to 4 servings

Number Of Ingredients 7

1 teaspoon fennel seeds
1 whole star anise
1 cup ice
2 tablespoons sugar
1 teaspoon grated ginger
Juice of 2 lemons
A handful fresh mint leaves

Steps:

  • Put the fennel seeds and star anise into a small skillet and toast for 15 seconds. Grind to a powder in an electric spice grinder. Place the spice mix, 2 cups water, the ice, sugar, ginger, lemon juice and mint leaves into a blender and pulse until the ice is crushed. Serve cold.

SPICED LEMONADE



Spiced Lemonade image

Make and share this Spiced Lemonade recipe from Food.com.

Provided by 4-H Mom

Categories     Punch Beverage

Time 15m

Yield 2 quarts

Number Of Ingredients 7

6 cups water, divided
3/4 cup sugar
2 cinnamon sticks
6 whole cloves
1 large lime, thinly sliced
1 lemon, thinly sliced
3/4 cup fresh lemon juice

Steps:

  • In a large saucepan, bring 4 cups water, sugar, cinnamon sticks and cloves to a boil.
  • Reduce heat, simmer 10 minutes.
  • Remove from heat, discard cinnamon and cloves.
  • Cool.
  • Pour into a large pitcher.
  • Stir in lime, lemon, lemon juice and remaining water.
  • chill at least 1 hour before serving.

Nutrition Facts : Calories 334, Fat 0.2, Sodium 17.4, Carbohydrate 92.2, Fiber 3.8, Sugar 77.7, Protein 1.2

SPICED LEMONADE



Spiced Lemonade image

Categories     Non-Alcoholic     Lemon     Summer     Cinnamon     Clove     House & Garden     Drink

Yield Makes about 12 servings.

Number Of Ingredients 6

1 cup sugar syrup
12 whole cloves
1 stick cinnamon
1 1/2 cups lemon juice
1 quart water
Crushed ice

Steps:

  • Put sugar syrup, cloves and cinnamon in a small saucepan and simmer together for 5 minutes. Add lemon juice and let stand for one hour. Strain and combine with the water in a pitcher. Stir, and pour into tumblers over crushed ice.

Tips:

  • Choose ripe, juicy lemons: The quality of your lemons will greatly impact the flavor of your lemonade. Look for lemons that are heavy for their size, have smooth, unblemished skin, and a deep yellow color.
  • Use filtered or spring water: Tap water can contain impurities that can affect the taste of your lemonade. Using filtered or spring water will ensure that your lemonade is refreshing and delicious.
  • Adjust the sweetness to your liking: The amount of sugar or honey you add to your lemonade is a matter of personal preference. Start with a small amount and taste test as you go, adding more sweetener until you reach the desired level of sweetness.
  • Add spices and herbs for a unique flavor: Experiment with different spices and herbs to create a lemonade that is uniquely yours. Some popular additions include ginger, mint, basil, cardamom, and cloves.
  • Chill your lemonade before serving: Cold lemonade is always more refreshing than warm lemonade. Chill your lemonade in the refrigerator for at least an hour before serving, or even better, overnight.

Conclusion:

Spiced lemonade is a delicious and refreshing drink that can be enjoyed by people of all ages. It is a great way to stay hydrated and cool down on a hot day, and it can also be used to make other refreshing drinks, such as cocktails and slushies. With so many different ways to make spiced lemonade, there is sure to be a recipe that everyone will enjoy. So next time you are looking for a refreshing drink, give spiced lemonade a try. You won't be disappointed!

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