Best 2 Spiced Kettle Corn Recipes
Indulge in the delightful fusion of sweet and savory with our spiced kettle corn! This classic carnival treat gets a flavorful makeover with the addition of aromatic spices like cinnamon, nutmeg, and ginger. These warm spices elevate the popcorn's inherent sweetness, creating a symphony of flavors that will tantalize your taste buds. Prepare to be amazed as the aroma of freshly popped corn intermingles with the alluring scents of these spices, beckoning you to dive into a world of culinary delight.
Explore our comprehensive collection of recipes, each carefully curated to cater to different taste preferences and dietary needs. From traditional kettle corn to vegan, gluten-free, and even low-calorie options, we have something for everyone. Embark on a culinary journey that promises a perfect balance of flavors and textures, leaving you with a memorable snacking experience. Whether you're hosting a movie night, a backyard barbecue, or simply craving a sweet and crunchy treat, our spiced kettle corn recipes will undoubtedly hit the spot. So, grab your popcorn kernels, gather your spices, and let's embark on a flavor-filled adventure!
SPICED KETTLE CORN
Provided by Melissa d'Arabian : Food Network
Time 10m
Yield between 8 to 12 cups
Number Of Ingredients 7
Steps:
- Have a hot pad or kitchen towel and a paper grocery bag or large baking sheet handy. Heat the vegetable oil in a large heavy-bottomed Dutch oven or pan over medium heat. Place a couple of kernels of popcorn in the pan. When the kernels pop, proceed to the next step.
- Once the oil is hot enough, add the butter and stir quickly into the oil to prevent burning. Immediately add the popcorn and stir (the butter may not be completely melted). Add the sugar right away and stir again. Cover the pan, and start shaking it gently back and forth on the burner, using a hot pad or kitchen towel to protect your hands. Keep shaking as the popcorn pops.
- Once you start hearing 1 or 2 seconds of quiet between the pops, turn the heat off immediately. This means the popcorn is mostly popped. (Be careful not to overcook, as the popcorn can easily burn.) Pour the popcorn into the paper bag or onto the baking sheet and sprinkle with salt, cinnamon, and cayenne. Allow to cool a few minutes before placing in a bowl. (Careful, the hot sugar makes the popcorn extremely hot!)
MAPLE-SPICED KETTLE CORN
Pure maple sugar lends depth and a robust sweetness to this salty-sweet snack.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 10m
Yield Makes 8 cups
Number Of Ingredients 5
Steps:
- Heat a large stockpot over medium-high heat. Add oil and 3 popcorn kernels; cover. Once they pop, add remaining popcorn kernels; cover, and shake pot. Cook until a few more kernels start to pop.
- Add confectioners' sugar, and cook, covered, shaking pot, until kernels stop popping, about 2 minutes. Add maple sugar, and remove from heat. Let stand for 5 seconds, then stir to coat. Transfer to a bowl. Add 3/4 teaspoon salt and 1/4 teaspoon pepper; toss to coat.
Tips:
- To make the perfect kettle corn, use a large pot with a tight-fitting lid. This will help to create a hot, even cooking environment for the popcorn kernels.
- Use a high-quality oil with a high smoke point, such as canola oil or vegetable oil. This will help to prevent the popcorn from burning.
- Add the sugar and spices to the pot along with the oil. This will help to create a flavorful coating on the popcorn.
- Cook the popcorn over medium heat, shaking the pot constantly. This will help to prevent the popcorn from burning.
- Once the popcorn starts to pop, reduce the heat to low and continue to shake the pot. This will help to ensure that all of the kernels pop.
- Once the popping stops, remove the pot from the heat and pour the popcorn into a large bowl. Allow the popcorn to cool slightly before serving.
- Enjoy your delicious spiced kettle corn!
Conclusion:
Making spiced kettle corn at home is a fun and easy way to enjoy a delicious and healthy snack. With just a few simple ingredients, you can create a tasty treat that the whole family will love. So next time you're looking for a sweet and salty snack, give spiced kettle corn a try!
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