Best 3 Spiced Cranberry Sangria Recipes
Embark on a delightful culinary journey with our tantalizing Spiced Cranberry Sangria, a vibrant fusion of flavors that will elevate any gathering. This festive beverage boasts a symphony of sweet, tart, and aromatic notes, expertly crafted with fresh cranberries, zesty oranges, and a medley of warm spices. Immerse yourself in the enticing aroma of cinnamon, nutmeg, and cloves, as they dance harmoniously with the juicy cranberries and citrusy oranges. Our Spiced Cranberry Sangria is not just a drink; it's an experience that will transport your taste buds to a realm of pure bliss. Raise a glass and indulge in the sheer delight of this irresistible sangria, perfect for any occasion.
Alongside our Spiced Cranberry Sangria, discover a treasure trove of equally captivating recipes that will tantalize your taste buds and leave you craving for more. Dive into the irresistible world of desserts with our delectable Cranberry Orange Bread, a moist and flavorful treat that bursts with the tangy sweetness of cranberries and oranges. For a refreshing twist, whip up a batch of our Cranberry Orange Muffins, perfect for a quick and wholesome breakfast or a delightful afternoon snack. And for those who relish the savory side of life, our Cranberry Orange Relish will add a burst of vibrant flavor to your favorite dishes, whether it's roasted chicken, grilled fish, or a classic cheese platter. Prepare to embark on a culinary adventure like no other, as you explore the diverse and delectable recipes featured in this article.
CRANBERRY SANGRIA
I came up with this while playing around with sangria recipes. It has now become a traditional beverage at Thanksgiving and Christmas; my family actually got upset the one time I didn't make it!
Provided by Cathy K
Categories Drinks Recipes Sangria Recipes
Time P1DT25m
Yield 8
Number Of Ingredients 12
Steps:
- Place the sugar, tea bags, lemon slices, cloves, cinnamon, nutmeg, ginger, and water into a saucepan, and stir until the sugar has dissolved. Bring to a boil, reduce heat, and simmer for 10 minutes. Remove from heat and let mixture cool. Strain out and discard the spices, lemon, and tea bags.
- Pour the white wine into a large jar or covered container, and mix with the tea mixture. Stir in apples and cranberries; mix in the apple brandy. Chill in refrigerator 24 to 48 hours. Serve cold.
Nutrition Facts : Calories 380.9 calories, Carbohydrate 62.2 g, Fat 0.3 g, Fiber 3.5 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 13.9 mg, Sugar 51.5 g
HOT CRANBERRY SANGRIA
Gather a bunch of friends and family, put some of this in a thermus and go carolling down your street. (from Century home magazine)
Provided by Derf2440
Categories Punch Beverage
Time 25m
Yield 10 cups
Number Of Ingredients 10
Steps:
- Heat all ingredients in a saucepan on medium low heat, stirring occasionally, until sugar is dissolved.
- When liquid is hot but not boiling, remove from heat.
- Let sit 5 minutes, then strain through a fine sieve, reserving fruit.
- Pour liquid into mugs or heat resistant glasses, adding reserved fruit for garnish.
- (Filled with fruit and infused with warm spices, this drink is just as comforting served without the red wine).
SPICED CRANBERRY SANGRIA
I found this recipe in a booklet of my home town paper. I Love Sangria. This is a delicious Sangria. Love the fresh cranberries in this drink.
Provided by Jean Fisher
Categories Other Drinks
Time 10m
Number Of Ingredients 8
Steps:
- 1. Cut orange into 8 wedges. Press 1 clove into each wedge. Set aside.
- 2. Mix wine, cranberry juice, cranberries, liquor, cinnamon sticks and vanilla in large pitcher until well blended. Add orange wedges.
- 3. Refrigerate 3 hours or until ready to serve.
- 4. Tip: If transporting to a party, prepare recipe without adding wine. Put the rest of the ingredients in a tightly closed beverage container. Adding wine to the container at the party.
Tips:
- When selecting cranberries, choose firm, plump berries that are deep red in color. Avoid berries that are soft, bruised, or have any signs of mold.
- To make the simple syrup, use equal parts sugar and water. Bring the mixture to a simmer over medium heat, stirring constantly until the sugar has dissolved. Remove from heat and let cool completely before using.
- For a more flavorful sangria, use a variety of citrus fruits. Oranges, lemons, limes, and grapefruit all work well.
- If you don't have any fresh ginger on hand, you can use ground ginger instead. Just use 1/2 teaspoon of ground ginger for every 1 tablespoon of fresh ginger called for in the recipe.
- Sangria can be made ahead of time and chilled for up to 24 hours. This allows the flavors to meld and develop.
Conclusion:
Spiced cranberry sangria is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. With its beautiful presentation and festive flavors, this sangria is sure to be a hit at your next party or gathering.
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