**Indulge in a symphony of flavors with our delectable spiced chocolate pudding, a culinary masterpiece that tantalizes your taste buds and elevates your dessert experience to new heights.**
This rich and creamy pudding is infused with a captivating blend of aromatic spices, creating a symphony of flavors that dances on your palate. The subtle warmth of cinnamon and nutmeg harmonizes with the rich cocoa, while a hint of cardamom adds a touch of exotic intrigue. Experience the perfect balance of sweetness and spice in every spoonful, as this pudding takes you on a journey of culinary delight.
**Our collection of recipes offers a variety of options to suit your preferences and dietary needs. Whether you're a traditionalist seeking the classic chocolate pudding experience or a health-conscious individual seeking a lighter alternative, we have a recipe that caters to your desires.**
For those who adore the timeless indulgence of classic chocolate pudding, our original recipe delivers a velvety smooth texture and a deep, decadent chocolate flavor that satisfies your cravings. If you're looking for a healthier option, our vegan and gluten-free pudding is crafted with almond milk and coconut milk, offering a creamy texture and a rich chocolate taste without compromising on nutritional value.
For those with a sweet tooth and a penchant for a touch of heat, our spiced chocolate pudding is an absolute must-try. The harmonious blend of spices adds a captivating warmth that elevates the chocolate flavor, creating a truly unique and unforgettable dessert experience.
No matter your preference, our collection of spiced chocolate pudding recipes promises to delight your taste buds and leave you craving more. Embark on a culinary adventure with us and discover the perfect pudding to satisfy your sweet cravings.
SPICED CHOCOLATE BREAD PUDDINGS
These rich, chocolatey individual desserts can be made in ovenproof ramekins, mugs, or cups. The recipe also works in a nine-inch round cake pan, although you will need to increase the baking time to 35 minutes.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Puddings & Custards Bread Pudding Recipes
Number Of Ingredients 18
Steps:
- Butter insides of eight 1-cup ovenproof cups. Bring 2 cups cream, the milk, cinnamon sticks, chiles, and vanilla bean and seeds to a simmer over medium-high heat. Remove from heat, cover, and let stand for 30 minutes.
- Place milk chocolate and bittersweet chocolate in a heatproof bowl. Return cream mixture to a simmer, then strain over chocolate, discarding solids. Gently stir until smooth.
- Whisk egg yolks, granulated sugar, and salt in a medium bowl until pale and thick. Whisking constantly, add chocolate mixture in a slow, steady stream. Whisk in bourbon.
- Place challah or brioche in a large bowl, pour in chocolate custard, and gently fold until combined. Let stand for 30 minutes, stirring and pressing down bread occasionally to submerge.
- Preheat oven to 350 degrees. Divide bread and custard among prepared cups. Sprinkle generously with raw sugar.
- Place cups in a roasting pan, and add enough boiling water to reach halfway up sides of cups. Carefully transfer to oven, and bake until puddings are just set, 25 to 30 minutes. Transfer cups to a wire rack, and let cool for 15 minutes.
- Just before serving, beat remaining 1 cup cream with the sour cream and confectioners' sugar until soft peaks form. Top each bread pudding with a dollop of whipped cream, and garnish with ground cinnamon and chocolate curls.
SPICED CHOCOLATE PUDDING
From the Thursday Fresh Edition of our local state paper The West Australian - on chocolate. Times are estimated. This is a steamed pudding using the microwave. Unfortunately they don't give the wattage of the microwave they used.
Provided by ImPat
Categories Dessert
Time 15m
Yield 8 puddings, 8 serving(s)
Number Of Ingredients 8
Steps:
- Generously grease 8 half-cup ramekins liverally with butter.
- Pour the chocolate into a food processor and then add the butter and sugar and pulse until the ingredients are combines and then add the remaining ingredients and plus until they form a mass.
- Fill the ramekins to 3/4 full and cover with plastic wrap or tie baking paper on with cooking string.
- Cook the puddings 4 at a time at 100 per cent for 90 seconds.
- Pierce the plastic or paper and stand for a minute before serving with cream and chocolate sauce.
CHOCOLATE BREAD PUDDING WITH SPICED CREAM
Provided by Food Network
Yield 8 to 10 servings
Number Of Ingredients 16
Steps:
- Preheat the oven to 350 degrees. Grease a 6-cup loaf pan (9 1/4 by 5 1/4 by 2 3/4) with the butter. Whisk the eggs, sugar, cinnamon, nutmeg, vanilla, melted chocolate, and Grand Marnier together in a large mixing bowl until very smooth. Add the half-and-half and mix well. Add the bread and let the mixture sit for 30 minutes, stirring occasionally. Pour half the mixture into the prepared pan. Sprinkle the top with the unmelted chocolate chips. Pour the remaining bread mixture over the chocolate chips. Bake until the pudding is set in the center, about 55 minutes. Let cool for 5 minutes. To serve, cut the pudding into 1-inch thick slices. Top with the spiced cream.
- Beat the cream with an electric mixer on high speed in a large mixing bowl for about 2 minutes. Add the sugar, cinnamon, and nutmeg, and beat again until the mixture thickens and forms stiff peaks, another 1 to 2 minutes.
Tips:
- Use high-quality chocolate. The better the chocolate, the better the pudding will taste. If you can, use a chocolate that has a cocoa content of at least 70%. Avoid using chocolate chips, as they contain less cocoa solids and more sugar.
- Don't overcook the pudding. Overcooked pudding will be thick and rubbery. Cook it just until it is thick enough to coat the back of a spoon.
- Chill the pudding completely before serving. This will help it to set and develop its full flavor.
- Serve the pudding with your favorite toppings. Some popular toppings include whipped cream, ice cream, chocolate chips, and fruit.
Conclusion:
Spiced chocolate pudding is a delicious and easy-to-make dessert that is perfect for any occasion. It is rich and chocolatey, with a hint of spice that gives it a unique and flavorful twist. Whether you are serving it for a special occasion or just as a simple treat, this pudding is sure to be a hit.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #desserts #microwave #puddings-and-mousses #chocolate #food-processor-blender #equipment #small-appliance
You'll also love