Indulge in a warm and comforting beverage with our spiced apricot tea, a delightful blend of flavors that will tantalize your taste buds. This aromatic tea features a harmonious fusion of sweet apricots, invigorating spices, and a hint of citrus, creating a captivating symphony of flavors. Immerse yourself in the goodness of this spiced apricot tea, available in three enticing variations: a classic version for a comforting everyday treat, a refreshing iced tea for a cool pick-me-up, and a cozy slow cooker mulled apricot cider for those chilly evenings. Each recipe offers a unique taste experience, ensuring that every sip is a moment of pure bliss.
Here are our top 2 tried and tested recipes!
SPICED APRICOT TEA
Warm up a chilly winter morning by serving cups of this hot, fruity tea. It's wonderful with scones, muffins or other breakfast treats. -Mary Houchin, Lebanon, Illinois
Provided by Taste of Home
Time 25m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Place cinnamon and cloves on a double thickness of cheesecloth. Gather corners of cloth to enclose spices; tie securely with string., Place water and spice bag in a large saucepan; bring to a boil. Remove from heat. Add tea bags; steep, covered, about 5 minutes according to taste. Discard tea and spice bags., Add remaining ingredients to tea; heat through, stirring to dissolve sugar. Serve immediately.
Nutrition Facts : Calories 159 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 41g carbohydrate (40g sugars, Fiber 1g fiber), Protein 1g protein.
HOT SPICED APRICOT TEA
Make and share this Hot Spiced Apricot Tea recipe from Food.com.
Provided by Dreamgoddess
Categories Beverages
Time 25m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine the cloves and cinnamon in a cheesecloth.
- Set aside.
- Bring the water to a boil over high heat and add the tea bags.
- Remove from heat.
- Cover and steep for 5 minutes.
- Remove the tea bags.
- Add the spice mixture and remaining ingredients to the tea.
- Bring to a boil over high heat.
- Remove from heat.
- Remove spices.
- Serve the tea while it's still hot.
Tips:
- To make the perfect spiced apricot tea, use high-quality ingredients. Look for organic, loose-leaf black tea and dried apricots that are plump and free of blemishes.
- If you don't have any ground cinnamon or cloves, you can use whole spices instead. Just be sure to crush them up before adding them to the tea.
- Let the tea steep for at least 5 minutes to allow the flavors to fully develop. If you like a stronger tea, you can steep it for longer.
- Serve the tea hot or cold. If you're serving it cold, be sure to chill it for at least 2 hours before serving.
- Garnish the tea with a few slices of fresh apricot or a sprinkle of ground cinnamon.
Conclusion:
Spiced apricot tea is a delicious and refreshing beverage that can be enjoyed hot or cold. It's perfect for a relaxing afternoon or a cozy evening by the fire. With its combination of sweet, tart, and spicy flavors, this tea is sure to please everyone. So next time you're looking for a new tea to try, be sure to give spiced apricot tea a try.
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