Best 4 Spiced Apple Waffles Recipes

Indulge in the irresistible aroma of warm, fluffy waffles infused with the sweet and tangy flavors of spiced apples. This delightful breakfast or brunch dish is the perfect combination of crispy on the outside and tender on the inside, topped with a generous dollop of creamy butter and a drizzle of maple syrup. Our collection of spiced apple waffle recipes offers a variety of options to suit every taste, from classic to unique and indulgent. Whether you prefer waffles with a hint of cinnamon and nutmeg, a burst of tart cranberries, or the decadent richness of caramel sauce, we have a recipe that will tantalize your taste buds. So, gather your ingredients, preheat your waffle iron, and embark on a culinary journey that will leave you craving more.

Here are our top 4 tried and tested recipes!

SPICED APPLE WAFFLES

Spiced Apple Waffles image

This recipe came from a Williams-Sonoma kitchen catalog and looked so good that I just had to try it. My boys couldn't get enough of these!!! The extra waffles freeze well to use later as "toaster waffles" - a great and tasty time-saver for those busy mornings!

Provided by misscrys79

Categories Breakfast

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 12

Ingredients

3 eggs
3/4 cup buttermilk, warmed
3/4 cup milk, warmed
1/2 cup unsalted butter, melted
1 granny smith apple, peeled, cored and grated
1 1/2 cups all-purpose flour (I often use whole wheat pastry flour instead)
1 1/2 teaspoons pumpkin pie spice
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup sugar
1 cup toasted pecans, chopped (optional)
sweetened whipped cream, for serving

Steps:

Preheat waffle iron. In large bowl, whisk together eggs, buttermilk, milk and butter. Stir in apple. In another bowl, whisk together flour, sugar, baking powder, pumpkin pie spice, baking soda and salt. Add flour mixture to egg mixture; whisk until smooth (some small lumps are OK).
Sprinkle 2 tablespoons pecans (if using) onto waffle maker. Pour about 2/3 Cup batter onto surface. Cook waffles until golden brown, about 5 minutes. Keep warm in 200 degrees Farenheit oven while cooking the remaining waffles. Serve with whipped cream or maple syrup and enjoy the wonderful smells permeating throughout your house!

Nutrition Facts : Calories 597.9, Fat 29.3, SaturatedFat 17.2, Cholesterol 208.8, Sodium 577, Carbohydrate 72.1, Fiber 2.5, Sugar 32.2, Protein 13

EGGOAND#174; WAFFLES WITH SPICED APPLE COMPOTE

Eggoand#174; Waffles with Spiced Apple Compote image

Cinnamon-, nutmeg- and allspice-seasoned apples lend the flavors of fall to warm waffles.

Provided by Food Network

Time 20m

Yield 4 servings

Number Of Ingredients 7

Ingredients

2 baking apples, peeled, cored and cut into 1/2-inch pieces
2 tablespoons sugar
1 tablespoon lemon juice
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon allspice
4 Kellogg's® Eggo® Homestyle waffles

Steps:

1. In small saucepan combine apples, sugar, lemon juice, cinnamon, nutmeg and allspice. Cook and stir over medium-high heat about 5 minutes or until slightly softened. Reduce heat to medium. Cook, covered, for 12 to 15 minutes or until softened, stirring occasionally. Chill, if desired.
2. Prepare KELLOGG'S EGGO Homestyle waffles according to package directions. Serve warm with apple mixture on side.
For more great recipes, visit www.Kelloggs.com.
®, ™, © 2010 Kellogg NA Co.

APPLE SPICE WAFFLES

Apple Spice Waffles image

Submitted by J. Simms thru Simple & Delicious and I have to say they fit both words in the title. I like adding a bit more nutmeg to the recipe as it is a favorite spice of mine.

Provided by HokiesMom

Categories Breakfast

Time 30m

Yield 12 waffles, 4 serving(s)

Number Of Ingredients 7

Ingredients

2 cups baking mix (like Bisquick)
2 teaspoons ground cinnamon
1 teaspoon ground nutmeg (I use 2 tsp)
2 eggs
1 1/2 cups milk
6 tablespoons butter, melted
1 cup peeled apple (chopped)

Steps:

In a large bowl, comine the biscuit mix and spices.
Combine the eggs and milk in a separate bowl.
Add the egg mixture to the dry mixture and stir until smooth.
Stir in butter and apple.
Bake in a preheated waffle iron until golden brown.

Nutrition Facts : Calories 543.3, Fat 33.1, SaturatedFat 16.5, Cholesterol 152.9, Sodium 880.6, Carbohydrate 50.6, Fiber 2.9, Sugar 11, Protein 11.6

SPICED WAFFLES WITH CARAMELIZED APPLES

Spiced Waffles with Caramelized Apples image

Provided by Dorie Greenspan

Categories Cake Ginger Breakfast Brunch Dessert Side Quick & Easy Apple Winter Honey Cinnamon Clove Nutmeg Bon Appétit Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher

Yield Makes 4 servings

Number Of Ingredients 20

Ingredients

2/3 cup plus 3 tablespoons all purpose flour
6 tablespoons sugar
2 tablespoons whole wheat flour
1 1/2 teaspoons baking powder
1 1/4 teaspoons ground ginger
1/2 teaspoon ground cinnamon
1/4 teaspoon baking soda
1/8 teaspoon salt
1/8 teaspoon ground coriander
1/8 teaspoon ground nutmeg
Large pinch of ground cloves
Large pinch of ground white pepper
3/4 cup buttermilk
2 tablespoons honey
1 large egg, separated
1/2 teaspoon grated orange peel
2 tablespoons (1/4 stick) unsalted butter, melted
Nonstick vegetable oil spray
Vanilla ice cream
Caramelized Apples

Steps:

Whisk first 12 ingredients in large bowl to blend. Whisk buttermilk, honey, egg yolk, and orange peel in medium bowl to blend. Whisk buttermilk mixture into dry ingredients. Stir in melted butter. Beat egg white in another medium bowl until stiff but not dry; fold into batter.
Spray 8- to 9-inch square waffle iron with nonstick spray and preheat. Pour half of batter (about 1 cup) onto hot iron. Close top and cook until brown and set, about 3 minutes (time will vary depending on machine). Transfer waffle to large rack placed on rimmed baking sheet. Repeat with remaining batter. (Can be made ahead. Let stand at room temperature up to 3 hours or cool completely, wrap in foil, and let stand at room temperature 1 day. Rewarm uncovered on rack on baking sheet in 350°F oven until crisp, about 5 minutes per side.)
Cut waffles into squares. Divide squares among 4 plates. Top with ice cream and Caramelized Apples.

Tips:

Use fresh apples: Fresh apples provide the best flavor and texture for waffles. If you don't have fresh apples, you can use frozen or canned apples, but they may not be as flavorful.
Peel and core the apples before cooking: This will help to ensure that the waffles are smooth and free of any unwanted apple chunks.
Use a variety of spices: The spices in this recipe can be adjusted to your liking. For a sweeter waffle, add more cinnamon and sugar. For a spicier waffle, add more ginger and nutmeg.
Don't overcook the waffles: Waffles are best when they are cooked until they are golden brown and crispy on the outside, but still soft and fluffy on the inside. Overcooked waffles will be dry and tough.
Serve the waffles immediately: Waffles are best when they are served hot and fresh. If you need to make them ahead of time, you can store them in a warm oven or on a warming tray until you're ready to serve.

Conclusion:

These spiced apple waffles are a delicious and easy-to-make breakfast or brunch recipe. They're perfect for a special occasion or a lazy weekend morning. The apples and spices give the waffles a warm and cozy flavor, and the crispy exterior and fluffy interior make them irresistible. Serve them with your favorite toppings, such as butter, syrup, or fruit, and enjoy!

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