Best 2 Spiced And Spiked Concord Grape Punch Recipes

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Indulge in the tantalizing flavors of spiced and spiked concord grape punch, a refreshing and flavorful beverage perfect for any occasion. This delightful punch combines the natural sweetness of concord grapes with a symphony of warm spices and a touch of intoxicating spirits, creating a taste experience that is both comforting and exhilarating. In this article, you'll find a collection of recipes that showcase the versatility of this classic punch, offering variations that cater to different preferences and dietary needs. From the traditional recipe brimming with the goodness of fresh concord grapes to exciting twists featuring white wine or sparkling water, these recipes will surely quench your thirst and leave you craving more. Whether you're hosting a festive gathering or simply seeking a delightful treat, the spiced and spiked concord grape punch is guaranteed to be a crowd-pleaser.

Here are our top 2 tried and tested recipes!

SPICED (AND SPIKED) CONCORD GRAPE PUNCH



Spiced (and Spiked) Concord Grape Punch image

A bone-chilling celebration calls for cocktails of an equally eerie sort, such as this deep-purple punch. Cardamom pods, fresh grated nutmeg, and cinnamon sticks infuse concord grape juice with plenty of warm, spiced flavors. Mix it with vodka for a festive, adult beverage.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Number Of Ingredients 8

1 gallon Concord grape juice
8 cardamom pods
4 cinnamon sticks
1 teaspoon fresh grated nutmeg
1 1/3 cups Simple Syrup
7 cups vodka (optional)
Ice cubes
Concord grapes, for garnish

Steps:

  • Combine grape juice and spices in a large pot. Bring just to a simmer, then remove from heat and let stand, covered, 20 minutes. Strain through a fine sieve (discard solids), and chill. To serve, combine with simple syrup and vodka, if using. Serve over ice in a tall glass, and garnish with grapes.

SIMPLE SYRUP FOR SPICED (AND SPIKED) CONCORD GRAPE PUNCH



Simple Syrup for Spiced (and Spiked) Concord Grape Punch image

Use this recipe when making our Spiced (and Spiked) Concord Grape Punch.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Yield Makes 1 1/3 cups

Number Of Ingredients 2

1 cup sugar
1 cup water

Steps:

  • Bring 1 cup each sugar and water to a boil in a small saucepan, stirring to dissolve the sugar. Boil 1 minute. Remove from heat and let cool completely. Syrup can be refrigerated up to 1 week in an airtight container.

Tips:

  • Choose ripe and flavorful Concord grapes for the best taste.
  • If you don't have fresh Concord grapes, you can use frozen or canned grapes. Just be sure to thaw frozen grapes before using.
  • Feel free to adjust the amount of sugar and spices to your liking.
  • For a non-alcoholic version of this punch, simply omit the vodka.
  • Garnish your punch with fresh Concord grapes, orange slices, or cinnamon sticks for a festive touch.
  • Serve your punch chilled or over ice for a refreshing summer drink.

Conclusion:

This spiced and spiked Concord grape punch is a delicious and easy-to-make drink that is perfect for any occasion. It is made with fresh Concord grapes, orange juice, lemon juice, sugar, spices, and vodka. The punch is refreshing, flavorful, and sure to be a hit with your guests.

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