Indulge in the delightful symphony of flavors and textures presented by our enticing Spelt Oatmeal Raisin Cookies. These delectable treats are crafted with a harmonious blend of wholesome ingredients, promising a guilt-free indulgence. Each bite offers a satisfying crunch, followed by the comforting chewiness of oats and the burst of sweetness from plump raisins. Spelt flour adds a subtle nutty flavor and a boost of nutrients, making these cookies a perfect balance of taste and healthfulness. Whether you're looking for a nutritious snack, a sweet treat, or a thoughtful gift, our Spelt Oatmeal Raisin Cookies are guaranteed to delight your taste buds and warm your heart.
In this carefully curated collection, we present three irresistible variations of these classic cookies:
1. **Classic Spelt Oatmeal Raisin Cookies:** Experience the timeless goodness of traditional oatmeal raisin cookies, elevated with the addition of wholesome spelt flour. These cookies are a true delight, offering a perfect balance of chewy oats, plump raisins, and a hint of cinnamon.
2. **Chewy Spelt Oatmeal Raisin Cookies:** For those who love a soft and chewy cookie, this recipe is a dream come true. With an extra dose of oats and a touch of brown sugar, these cookies are irresistibly chewy and bursting with flavor.
3. **Spiced Spelt Oatmeal Raisin Cookies:** Add a touch of warmth and coziness to your cookies with this delightful spiced variation. A blend of aromatic spices, including cinnamon, nutmeg, and ginger, creates a symphony of flavors that will transport you to a cozy winter afternoon.
No matter your preference, these Spelt Oatmeal Raisin Cookies are sure to become a beloved treat in your kitchen. With their wholesome ingredients and irresistible taste, they are the perfect choice for any occasion.
SPELT OATMEAL RAISIN COOKIES
A delicious wheat-free oatmeal raisin cookie with bananas makes a great breakfast or just a nibble between meals.
Provided by juliacooks
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 1h
Yield 24
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix spelt flour, salt, cinnamon, and baking soda together in a bowl. Mix banana, brown sugar, shortening, applesauce, egg, and maple syrup together in a separate bowl; add to flour mixture. Stir to combine. Fold in oats and raisins. Drop tablespoonfuls of batter onto an ungreased baking sheet.
- Bake cookies in the preheated oven until the edges are light brown, about 12 minutes. Cool completely on a wire rack.
Nutrition Facts : Calories 114 calories, Carbohydrate 19.3 g, Cholesterol 7.8 mg, Fat 3.6 g, Fiber 1.3 g, Protein 2.2 g, SaturatedFat 0.9 g, Sodium 128.5 mg, Sugar 8.5 g
CLASSIC OATMEAL-RAISIN COOKIES
Full of nubby oats and plenty of sweet raisins, these lightly spiced cookies are pleasingly chewy in the center and crisp around the edges, with a hint of butterscotch from the dark brown sugar. They keep really well, so you can make them up to a week in advance and store them in an airtight container at room temperature. They're also great for mailing when a package of cookies is in order.
Provided by Melissa Clark
Categories cookies and bars, dessert
Time 45m
Yield 3 dozen cookies
Number Of Ingredients 13
Steps:
- Heat oven to 350 degrees. Butter two large cookie sheets, or line them with parchment paper or reusable silicone liners.
- Using an electric mixer, beat butter in a large bowl until creamy. Add brown and granulated sugars, then beat until fluffy, about 2 minutes. Beat in eggs, one at a time, until fully incorporated. Then, beat in vanilla extract.
- In a separate bowl, use a wooden spoon or spatula to mix together the flour, salt, baking soda, cinnamon, nutmeg and cardamom. Set mixer on low speed, and beat flour mixture into the butter mixture. Stir in oats and raisins.
- Spoon out dough by large tablespoonfuls onto prepared cookie sheets, leaving at least 2 inches between each cookie.
- Bake until cookie edges turn golden brown, about 9 to 13 minutes. Centers will still be quite soft, but they will firm up as the cookies cool. Cool completely on a wire rack. Store in an airtight container at room temperature.
Nutrition Facts : @context http, Calories 144, UnsaturatedFat 2 grams, Carbohydrate 21 grams, Fat 6 grams, Fiber 1 gram, Protein 2 grams, SaturatedFat 3 grams, Sodium 84 milligrams, Sugar 11 grams, TransFat 0 grams
OATMEAL RAISIN COOKIES I
An old stand-by that the whole family loves.
Provided by Darlene
Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes
Time 1h
Yield 48
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In large bowl, cream together butter, white sugar, and brown sugar until smooth. Beat in the eggs and vanilla until fluffy. Stir together flour, baking soda, cinnamon, and salt. Gradually beat into butter mixture. Stir in oats and raisins. Drop by teaspoonfuls onto ungreased cookie sheets.
- Bake 8 to 10 minutes in the preheated oven, or until golden brown. Cool slightly, remove from sheet to wire rack. Cool completely.
Nutrition Facts : Calories 92.4 calories, Carbohydrate 14.6 g, Cholesterol 15.4 mg, Fat 3.4 g, Fiber 0.7 g, Protein 1.3 g, SaturatedFat 1.9 g, Sodium 75.4 mg, Sugar 8.3 g
Tips:
- Use fresh, high-quality ingredients: This will ensure that your cookies turn out delicious and flavorful.
- Measure your ingredients accurately: This is important for ensuring that your cookies have the right texture and consistency.
- Don't overmix the dough: Overmixing can make your cookies tough and chewy. Mix just until the ingredients are combined.
- Chill the dough before baking: This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at the right temperature and for the right amount of time: This will ensure that they are cooked through but not overbaked.
- Let the cookies cool completely before enjoying them: This will allow the flavors to develop and the cookies to set properly.
Conclusion:
Spelt oatmeal raisin cookies are a delicious and healthy treat that are perfect for any occasion. They are easy to make and can be customized to your liking. Whether you like your cookies soft and chewy or crispy and crunchy, there is a spelt oatmeal raisin cookie recipe out there for you. So next time you are looking for a sweet and satisfying snack, reach for a spelt oatmeal raisin cookie. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love